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The First Book of Lessons in Chemistry, in Its Application to Agriculture: For the Use of Farmers and Teachers (Classic Reprint) - Softcover
Synopsis
How soils form, what they’re made of, and how to boost fertility with practical chemistry.
This guide explains the links between rocks, water, air, and the plants that feed your farm. It covers the minerals in soil, how lime and other minerals affect crop growth, and why drainage and texture matter for yielding better crops.
With clear explanations and concrete examples, you’ll learn how different rock types influence soil quality, when lime improves fertility, and how farmers have used manures and natural byproducts to improve pasture and crops. The volume also discusses factors like climate, drainage, and the role of water in sustaining plant growth.
- How rocks and soils interact to support or limit plant growth.
- Why lime is often key to boosting productivity in central plains.
- Practical uses of manures, salts, peat-mould, and related byproducts in farming.
- Guidance on assessing soil composition, drainage, and fertility for better field decisions.
Ideal for readers seeking practical, chemistry‑driven guidance to improve soil health and crop yields on real farms.
"synopsis" may belong to another edition of this title.
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The First Book of Lessons in Chemistry, in Its Application to Agriculture
Print on DemandSeller: Forgotten Books, London, United Kingdom
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Paperback. Condition: New. Print on Demand. This book offers an elucidating examination of the role of chemistry in agriculture, outlining the ways in which scientific principles can be harnessed to enhance crop yields and improve soil fertility. Drawing from the agricultural practices of Ireland and the latest scientific discoveries of the time, the author provides a comprehensive guide to the essential elements and compounds necessary for plant growth. The book explores the significance of air, water, and soil composition, delving into the properties of oxygen, nitrogen, ammonia, and carbonic acid, and their impact on plant development. The author emphasizes the importance of understanding the chemical processes underlying plant nutrition, enabling farmers to make informed decisions about land management and fertilizer application. This book serves as a valuable resource for agriculturists seeking to optimize their practices and increase the productivity of their farms. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9781330203965_0
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The First Book of Lessons in Chemistry, in Its Application to Agriculture
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781330203965
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The First Book of Lessons in Chemistry, in Its Application to Agriculture
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781330203965
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