Excerpt from The Influence of Correct Food Quantities, Upon Human Life
The aim of this work is to present in the fewest possible words, and in the simplest possible manner, the essential facts concerning food, and especially with reference to the effect of too much or too little food upon normal development, health and longevity.
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Paperback. Condition: New. Print on Demand. This book delves into the importance of food and its significant impact on our well-being, particularly concerning the effects of excessive or insufficient consumption. The author explores the fascinating evolution of our understanding of food, highlighting the groundbreaking discoveries of the past century that have reshaped our knowledge of nutrition. The book emphasizes the critical role of food quantity in maintaining optimal health and longevity, challenging conventional wisdom about dietary needs. With a focus on preventing illness and promoting vitality, the author presents a compelling argument for rethinking our approach to food consumption. This book serves as an essential resource for anyone seeking to understand the profound connection between food and human health and longevity. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9781330225783_0
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Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781330225783
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Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781330225783
Quantity: 15 available