What to Serve at Parties (Classic Reprint) - Softcover

Lilian Miranda Gunn

Softcover

ISBN 10: 1330226089 ISBN 13: 9781330226087

Publisher: Forgotten Books, 2019

Synopsis

Excerpt from What to Serve at Parties

Master-recipes: A New time-saving Method in Cookery. Ten recipes given in one for making gelatin desserts, soufflés, mui fins, cream-sauce dishes, cream soups, sauces for meat or fish, custards, bread puddings, bavarian creams, ices, cakes, cookies, doughnuts, cake frostings, candies. 10 cents What to Serve at Parties. Compiled by Lilian M. Gunn, De partment of Foods and Cookery, Teacher's College, Colum bia University, from her articles previously published in Mccall's. Menus and special recipes for Luncheons, Dinners, Teas, Suppers, Bridal Breakfasts and Children's Parties. 10 cents Parties All The Year. One for every month. By Claudia M. Fitzgerald. Suggestions for rhymed invitations, games, con test, stunts, costumes, prizes, refreshments. More Parties. By Claudia M. Fitzgerald.

About the Publisher

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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Edition details

• Publisher: Forgotten Books
• Publication date: 2019
• ISBN 10: 1330226089
• ISBN 13: 9781330226087
• Binding: Paperback
• Language: English
• Number of pages: 22