Excerpt from Home Economics: A Practical Guide in Every Branch of Housekeeping
"Home economics," "domestic science," "domestic economy," and "household economy" are all terms which are applied to the same science (the management of the home). In Europe, where this subject has received much more attention than in this country, the term "domestic economy" is the one generally employed.
Home economics covers a vast field, to which nearly all the arts and sciences contribute. Few women have the time to devote to investigation and experiment in all the lines that bear upon the making of the home. In these days of specializing, it would take a large library and much time to cull from the various sources the kinds of knowledge that bear directly upon the making and the management of the home. The aim of this book is to supply such knowledge in a clear, practical, and concise manner.
There seems to be a need for a book that deals with the necessities of daily home life, that teaches the housekeeper the materials and forces with which she has to deal, and the way in which they should be treated. This book has been planned upon this basis. It treats of the conditions which make the soil under the house and in the immediate neighborhood healthful or unhealthful, the changes in water caused by proper and improper conditions, the sources and characteristics of fuels and oils, besides giving careful consideration to the material that enters into the construction and the furnishing of the home.
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Paperback. Condition: New. Print on Demand. This book offers a comprehensive guide to the art of home economics, a field encompassing everything from building a house to furnishing it, with a special emphasis on the practicalities of daily life. Published at a time when home economics was gaining recognition as a distinct area of study, this work stands out for its focus on the scientific principles underpinning household management. The author delves into the science of building a healthy home, examining the importance of soil quality, proper drainage, and sanitary plumbing. This detailed exploration of the building process, with an emphasis on safety and hygiene, reflects the growing concern for public health in the late 19th and early 20th centuries. The book also covers topics like marketing and carving, emphasizing the importance of understanding the structure of meat in order to make wise purchasing decisions and utilize every part of the animal efficiently. This practicality reflects a growing interest in scientific management and efficiency during this era. Beyond the practical, this book illuminates the importance of good design and aesthetics in creating a comfortable and inviting home. The author emphasizes the need for a balance of functionality and beauty in a home, offering insights into how to create a harmonious living space that is both practical and aesthetically pleasing. This book offers a comprehensive and timeless guide to the science and art of creating a healthy, efficient, and beautiful home. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9781330266649_0
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781330266649
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Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781330266649
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Seller: Buchpark, Trebbin, Germany
Condition: Sehr gut. Zustand: Sehr gut - Gepflegter, sauberer Zustand. | Seiten: 434 | Sprache: Englisch | Produktart: Bücher. Seller Inventory # 25690424/2
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