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Manual of Farm Animals: A Practical Guide to the Choosing, Breeding, and Keep of Horses, Cattle, Sheep, and Swine (Classic Reprint) - Softcover

 
9781330278895: Manual of Farm Animals: A Practical Guide to the Choosing, Breeding, and Keep of Horses, Cattle, Sheep, and Swine (Classic Reprint)

Synopsis

Excerpt from Manual of Farm Animals: A Practical Guide to the Choosing, Breeding, and Keep of Horses, Cattle, Sheep, and Swine

From the above, it will be seen that the author's purpose is to discuss the general care and management of farm animals rather than the breeds. However, a knowledge of the breeds is necessary. To economize space and the reader's time, the writer has adopted the method of freely inserting pictures of good animals of many breeds, with liberal legends, letting 'them run as a minor motive throughout the book. By this plan it is hoped that some of the main characteristics of the breeds may be taken away by the reader with little effort on his part.

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Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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  • PublisherForgotten Books
  • Publication date2018
  • ISBN 10 1330278895
  • ISBN 13 9781330278895
  • BindingPaperback
  • LanguageEnglish
  • Number of pages584

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Merritt W. Harper
Published by Forgotten Books, 2018
ISBN 10: 1330278895 ISBN 13: 9781330278895
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Paperback. Condition: New. Print on Demand. Step into the world of early 20th-century agriculture with this comprehensive guide to farm animal care and management. Drawing upon extensive practical experience, the author delves into the fundamental principles of selecting, feeding, breeding, and managing various livestock species, including horses, cattle, sheep, and swine. This book offers a deep dive into the nuances of animal husbandry during a transformative era in agricultural practices. The author emphasizes the significance of European livestock management techniques and advocates for their adoption in America to enhance farm productivity and efficiency. Explore topics such as judging livestock, understanding animal conformation, and recognizing common diseases and ailments. Discover the art of creating balanced rations for optimal animal health and productivity. Gain insights into the principles of heredity and different breeding systems to improve the quality of your herds and flocks. Whether you are a seasoned farmer or a novice enthusiast, this book equips you with the knowledge and practical guidance to excel in the art of raising farm animals. Unlock the secrets of successful animal husbandry and contribute to the advancement of American agriculture. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9781330278895_0

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