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The Pioneers and Progress of English Farming (Classic Reprint) - Softcover

 
9781330294789: The Pioneers and Progress of English Farming (Classic Reprint)

Synopsis

Excerpt from The Pioneers and Progress of English Farming

The poorest and most distant land of the township was left in its native wildness. It afforded timber for fuel or fencing, mast and acorns for swine. Rough pasture for the ordinary live stock.

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Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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  • PublisherForgotten Books
  • Publication date2018
  • ISBN 10 1330294785
  • ISBN 13 9781330294789
  • BindingPaperback
  • Number of pages328

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Rowland E. Prothero
Published by Forgotten Books, 2018
ISBN 10: 1330294785 ISBN 13: 9781330294789
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Paperback. Condition: New. Print on Demand. This book delves into the fascinating history of English agriculture, tracing its evolution from self-sufficient farming practices to the profit-driven industry it became. The author provides a comprehensive overview of the social and economic factors that shaped the transformation of rural England, from the enclosure of common lands to the rise of commercial farming. Along the way, the book offers insights into the lives of the people who worked the land, from the smallholders and cottagers to the wealthy landowners, and explores the impact of agricultural practices on the environment. Ultimately, the book shows how the changes in English agriculture during this period laid the groundwork for the modern food system, providing a valuable perspective on the history of food production and the challenges facing agriculture today. Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. The digital edition of all books may be viewed on our website before purchase. print-on-demand item. Seller Inventory # 9781330294789_0

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Prothero, Rowland E.
Published by Forgotten Books, 2018
ISBN 10: 1330294785 ISBN 13: 9781330294789
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Prothero, Rowland E.
Published by Forgotten Books, 2018
ISBN 10: 1330294785 ISBN 13: 9781330294789
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