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Profitable Poultry Keeping on a City Lot: $297; 00 a Year From Twenty-Four Hens (Classic Reprint) - Softcover

 
9781332217878: Profitable Poultry Keeping on a City Lot: $297; 00 a Year From Twenty-Four Hens (Classic Reprint)

Synopsis

Excerpt from Profitable Poultry Keeping on a City Lot: $297; 00 a Year From Twenty-Four Hens

I contracted the poultry fever by reading alluring advertisements in poultry journals and magazines. These advertisements and the fact that I needed the money, finally brought the fever to an acute stage, and I became so enthusiastic over the large profits to be made, as per advertisements, that my family could no longer resist the proposition, and we decided to embark in the poultry busi ness at the earliest possible moment.

We knew little or nothing about the care and treat ment of poultry, except the information we had gained by reading books on the subject. These dealt with the matter only in a general way, and made the business seem so easy and success so certain that we did not think our lack of practical experience any serious handicap. As is generally the case with the beginner, we did not think it was necessary to start from the bottom and learn the many details of the work. We wanted to get rich quick ly; so naturally, we had to start on as large a scale as possible. Had we been able financially, we would prob ably have bought a large number of adult fowls; but our circumstances would not permit this, so we concluded to get an incubator and a brooder, and to hatch three or four hundred chicks the first season and raise them to maturity. This, we figured, would give us a good foun dation upon which to build our future success.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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  • PublisherForgotten Books
  • Publication date2020
  • ISBN 10 1332217877
  • ISBN 13 9781332217878
  • BindingPaperback
  • LanguageEnglish
  • Number of pages65

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ISBN 10: 1332217877 ISBN 13: 9781332217878
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Paperback. Condition: New. Print on Demand. This book takes readers on an inspiring journey of raising poultry. The author chronicles their mistakes and triumphs as they experimented with various techniques and gradually increased their flock from six hens to a thriving enterprise. Through trial and error, the author learned the importance of cleanliness, proper feeding, and adequate exercise for poultry health and productivity. The book offers valuable insights into raising poultry for both profit and enjoyment, and explores the challenges and rewards of small-scale poultry farming. It emphasizes that success in any endeavor comes from hands-on learning, adaptability, and a genuine passion for the task. Ultimately, this book serves as a testament to the joy and fulfillment that can be found in raising poultry, promoting self-sufficiency and a connection to nature. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9781332217878_0

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ISBN 10: 1332217877 ISBN 13: 9781332217878
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ISBN 10: 1332217877 ISBN 13: 9781332217878
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