Synopsis
This book explores how insect and mite pests can devastate citrus trees and compromise fruit quality. Its author provides detailed observations and statistics from their research on the damage caused by six key species of these pests in Florida. The author explains how spraying citrus trees with insecticides can prevent the damage caused by pests, leading to improved fruit quality and increased crop yield. For instance, spraying can raise the percentage of top-grade fruit from 13% to 35%. Statistical data from groves utilizing proper spraying methods are presented as evidence of the significant benefits of pest control, including increased revenue for growers.
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