A Practical Guide for the Perfumer reveals the science and craft behind perfumery, with practical formulas and safe, health-conscious ideas.
This long-ago manual surveys the essentials of odors, their history, and the manipulations that turn raw materials into cosmetics, waters, tinctures, and other fragrant products. It organizes knowledge into sections on natural and artificial essential oils, distilled waters, alcohols, and the many cosmetic preparations used in perfumery today.
The book offers concrete guidance, from methods of extraction and distillation to step-by-step formulae for fragrant preparations. It emphasizes hygienic considerations and practical techniques so readers can create and evaluate scents with care.
Ideal for readers interested in the history, science, and hands-on practice of perfumery and cosmetic formulation.
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