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Weather, Crops and Markets, Vol. 1: January 28, 1922 (Classic Reprint) - Softcover

 
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Synopsis

Excerpt from Weather, Crops and Markets, Vol. 1: January 28, 1922

Summary of Crop Conditions in Foreign Countries in December, 1921.

The harvesting of the cereal crops is now in full progress in the Southern Hemisphere. Owing to the dry, unfavorable conditions at seeding time in Argentina the wheat area of acres is slightly over acres less than that of last year, or less. The favorable growing conditions during October and November, however, have in a large measure offset the lateness of the plant ing season and the poor start caused by the drought and, although no official estimates of production are yet available, an average yield per acre is reported.

Argentina - The area of oats in Argentina for 1921 - 22 is acres, or of 1920-21. The condition is general] good, and fair to large yields are reported]. The area of linseed for 1921 - 22 is acres, or of 1920 - 21, but the condition of the crop is poor and a low yield is expected.

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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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  • PublisherForgotten Books
  • Publication date2018
  • ISBN 10 1527991849
  • ISBN 13 9781527991842
  • BindingPaperback
  • LanguageEnglish
  • Number of pages30

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ISBN 10:  0260891037 ISBN 13:  9780260891037
Publisher: Forgotten Books, 2018
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United States Department of Agriculture
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ISBN 10: 1527991849 ISBN 13: 9781527991842
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Paperback. Condition: New. Print on Demand. This book, the result of years of field research, provides a comprehensive look at potato shipments in the Washington D.C. market. It examines how methods of selling and distributing white potatoes in the nation's capital have mirrored trends in most southeastern cities and explores the industry's impact on the broader agricultural trade. The author places particular emphasis on the role of brokers and the influence of wartime conditions on wholesalers' purchasing strategies. This book is a valuable resource for historians of trade and consumption in the United States. It is also a fascinating read for anyone interested in the economic and social history of Washington D.C. and the surrounding area. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9781527991842_0

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