This book provides systematic instruction in activities and skills related to increasing the family food supply through food production, conservation, and processing. It gathers advice from experts in multiple disciplines, including agricultural engineering, agronomy, animal husbandry, dairy husbandry, entomology, horticulture, and poultry husbandry, resulting in an authoritative and comprehensive guidebook. The author examines historical solutions alongside present-day and future-minded ideas, giving a solid foundation for the book's insights.
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Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book provides systematic instruction in activities and skills related to increasing the family food supply through food production, conservation, and processing. It gathers advice from experts in multiple disciplines, including agricultural engineering, agronomy, animal husbandry, dairy husbandry, entomology, horticulture, and poultry husbandry, resulting in an authoritative and comprehensive guidebook. The author examines historical solutions alongside present-day and future-minded ideas, giving a solid foundation for the book's insights. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9781528428590_0
Quantity: Over 20 available
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9781528428590
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LX-9781528428590
Quantity: 15 available