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New And Improved Bartender's Manual, Or How To Mix Drinks Of The Present Style: And Containing A Valuable List Of Instructions And Hints Of The Author ... Bar, And Also A Larg... (German Edition) - Softcover
Excerpt from New And Improved Bartender's Manual, Or How To Mix Drinks Of The Present Style: And Containing A Valuable List Of Instructions And Hints Of The Author in Reference To Attending Bar, And Also A Large List Of Mix-Drinks Together With A Complete List Of Bar Utensils, Wines, Liquors, Ales, Mixtures, &C
In presenting this Manual to the public, I beg the indulgence for making a, few remarks in regard to IIIV self having been in the Hotel and Saloon business in various capacities since my boyhood, studying and pfacüsing the tastes and fancies of the public in regard to drinking, and having travelled all over this and other countries, I have after careful preparaüon, time and expense, compiled this work, which I Will challenge any party to criticize against or find one receipt which is not fully and completely prepared. I have been em ployed in some of the most prominent, leading and first class Hotels and Saloons in this city as well as all other parts of the United States and other countries, from which I have the very highest letters of recommenda tion, as to my complete knowledge of managing Saloon, and preparing drinks of every kind and form. This work Will clearly show how to prepare, mix, and serve every drink known to be desired by the public, or at the present day in style; I have prepared every drink in plgfin, straight-forward manner, that is known all over the world, such as the popular Mixed Drinks, Cocktails, Punches, Fancy Drinks, &c., in addition the book Will give you the entire and. Complete instructions to be observed in tending bar, in regard how to 0011 duct yourself, what to do in opening Saloon in the morning, how to serve and wait on customers, and all.
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Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
In presenting this Manual to the public, I beg the indulgence for making a, few remarks in regard to IIIV self having been in the Hotel and Saloon business in various capacities since my boyhood, studying and pfacüsing the tastes and fancies of the public in regard to drinking, and having travelled all over this and other countries, I have after careful preparaüon, time and expense, compiled this work, which I Will challenge any party to criticize against or find one receipt which is not fully and completely prepared. I have been em ployed in some of the most prominent, leading and first class Hotels and Saloons in this city as well as all other parts of the United States and other countries, from which I have the very highest letters of recommenda tion, as to my complete knowledge of managing Saloon, and preparing drinks of every kind and form. This work Will clearly show how to prepare, mix, and serve every drink known to be desired by the public, or at the present day in style; I have prepared every drink in plgfin, straight-forward manner, that is known all over the world, such as the popular Mixed Drinks, Cocktails, Punches, Fancy Drinks, &c., in addition the book Will give you the entire and. Complete instructions to be observed in tending bar, in regard how to 0011 duct yourself, what to do in opening Saloon in the morning, how to serve and wait on customers, and all.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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- PublisherForgotten Books
- Publication date2018
- ISBN 10 1528557387
- ISBN 13 9781528557382
- BindingPaperback
- Number of pages194
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New And Improved Bartender's Manual, Or How To Mix Drinks Of The Present Style
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Forgotten Books
(2018)
ISBN 10: 1528557387
ISBN 13: 9781528557382
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Book Description Paperback. Condition: New. Print on Demand. Excerpt from New And Improved Bartender's Manual, Or How To Mix Drinks Of The Present Style. About the Publisher, Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value. The digital edition of all books may be viewed on our website before purchase. print-on-demand item. Seller Inventory # 9781528557382_0
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