Items related to Food Processing Technology: Principles and Practice
Synopsis
This recent publication of a revised and updated new edition is an introduction to food manufacturing technologies.
"synopsis" may belong to another edition of this title.
- PublisherWoodland Publishing
- Publication date2000
- ISBN 10 1855735334
- ISBN 13 9781855735330
- BindingPaperback
- LanguageEnglish
- Edition number2
- Number of pages650
- Rating
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Food Processing Technology: Principles and Practice (Woodhead Publishing in Food Science and Technology): 1
Seller: Anybook.com, Lincoln, United Kingdom
Seller rating 5 out of 5 stars
Condition: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In poor condition, suitable as a reading copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1100grams, ISBN:1855735334. Seller Inventory # 8446682
Quantity: 1 available
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Food Processing Technology: Principles and Practice (Woodhead Publishing in Food Science and Technology): 1
Seller: Anybook.com, Lincoln, United Kingdom
Seller rating 5 out of 5 stars
Condition: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1150grams, ISBN:1855735334. Seller Inventory # 8446700
Quantity: 1 available
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Food Processing Technology: Principles and Practice (Woodhead Publishing in Food Science and Technology)
Seller: Anybook.com, Lincoln, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1150grams, ISBN:9781855735330. Seller Inventory # 9929763
Quantity: 1 available
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Food Processing Technology: Principles and Practice (Woodhead Publishing in Food Science and Technology)
Seller: HPB-Red, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_349482914
Quantity: 1 available
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Food Processing Technology Principles and Practice
Published by
Woodhead Publishing, Cambridge, 2000
ISBN 10: 1855735334
ISBN 13: 9781855735330
Used
Soft Cover
Seller: Webbooks, Wigtown, Wigtown, United Kingdom
Seller rating 5 out of 5 stars
Soft Cover. Condition: Good. No Jacket. Second Edition. From an academic library with the usual stamps etc. Covers have been laminated. Paper covers now incorporated into library boards. A00020810. Seller Inventory # A00020810
Quantity: 1 available
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Food Processing Technology Principles and Practice
Published by
Woodhead Publishing, Cambridge, 2000
ISBN 10: 1855735334
ISBN 13: 9781855735330
Used
Soft Cover
Seller: Webbooks, Wigtown, Wigtown, United Kingdom
Seller rating 5 out of 5 stars
Soft Cover. Condition: Good. No Jacket. Second Edition. From an academic library with the usual stamps etc. Covers have been laminated. Paper covers now incorporated into library boards. A00020809. Seller Inventory # A00020809
Quantity: 1 available
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Food Processing Technology Principles and Practice
Published by
C R C Press & Woodhead Publishing Ltd, Boca Raton & Cambridge, 2000
ISBN 10: 1855735334
ISBN 13: 9781855735330
Used
Soft Cover
Seller: Webbooks, Wigtown, Wigtown, United Kingdom
Seller rating 5 out of 5 stars
Soft Cover. Condition: Good. No Jacket. Second Edition. From an academic library with the usual stamps and labels. Apart from the library evidence a very good copy. Paper covers have been laminated and incorporated into a hard cover library binding. This is a heavy book and we will request extra shipping if ordered from outside the UK. OX2645. Seller Inventory # OX2645
Quantity: 1 available
Stock Image
Food Processing Technology Principles and Practice
Published by
C R C Press & Woodhead Publishing Ltd, Boca Raton & Cambridge, 2000
ISBN 10: 1855735334
ISBN 13: 9781855735330
Used
Soft Cover
Seller: Webbooks, Wigtown, Wigtown, United Kingdom
Seller rating 5 out of 5 stars
Soft Cover. Condition: Good. No Jacket. Second Edition. From an academic library with the usual stamps and labels. Apart from the library evidence a very good copy. Paper covers have been laminated and incorporated into a hard cover library binding. This is a heavy book and we will request extra shipping if ordered from outside the UK. OX2646. Seller Inventory # OX2646
Quantity: 1 available
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Food Processing Technology - Principles and Practice - Woodhead Publishing in Food Science and Technology
Published by
Woodhead Publishing Limited, Cambridge, England, 2007
ISBN 10: 1855735334
ISBN 13: 9781855735330
Used
Soft cover
Seller: CURIO, Grimsby, N. E. Lincolnshire, United Kingdom
Seller rating 5 out of 5 stars
Soft cover. Condition: Very Good. No Jacket. 2nd Edition. Second Edition. Large paperback copy, no dustjacket as issued. 575pp. B/w diagrams and illustrations throughout. Not library copy, no inscriptions, no creasing to spine, crease to rear cover. (23/7). Seller Inventory # ABE-1538481915734
Quantity: 1 available
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Food Processing Technology: Principles and Practice
Seller: Mispah books, Redhill, SURRE, United Kingdom
Seller rating 4 out of 5 stars
paperback. Condition: Good. Good. book. Seller Inventory # ERICA82918557353343
Quantity: 1 available