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Hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
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Snow and Ice-Related Hazards, Risks, and Disasters (Hazards and Disasters)
Language: English
Published by Academic Press 2014-10-15, 2014
ISBN 10: 0123948495 ISBN 13: 9780123948496
US$ 116.37
US$ 21.07 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketHardcover. Condition: New.
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Condition: Sehr gut. Zustand: Sehr gut | Seiten: 812 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.
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Condition: new. Questo è un articolo print on demand.
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Snow and Ice-Related Hazards, Risks, and Disasters
Language: English
Published by Elsevier Science Okt 2014, 2014
ISBN 10: 0123948495 ISBN 13: 9780123948496
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Snow and Ice-Related Hazards, Risks, and Disasters provides you with the latest scientific developments in glacier surges and melting, ice shelf collapses, paleo-climate reconstruction, sea level rise, climate change implications, causality, impacts, preparedness, and mitigation. It takes a geo-scientific approach to the topic while also covering current thinking about directly related social scientific issues that can adversely affect ecosystems and global economies. 812 pp. Englisch.
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Condition: new. Questo è un articolo print on demand.
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Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Snow and Ice-Related Hazards, Risks, and Disasters provides you with the latest scientific developments in glacier surges and melting, ice shelf collapses, paleo-climate reconstruction, sea level rise, climate change implications, causality, impacts, preparedness, and mitigation. It takes a geo-scientific approach to the topic while also covering current thinking about directly related social scientific issues that can adversely affect ecosystems and global economies.
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Human Milk Biochemistry and Infant Formula Manufacturing Technology
Book 183 of 301: Woodhead Publishing Series in Food Science, Technology and NutritionLanguage: English
Published by Elsevier Science Aug 2014, 2014
ISBN 10: 1845697243 ISBN 13: 9781845697242
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Since infant formula substitutes for human milk, its composition must match that of human milk as closely as possible. Quality control of infant formula is also essential to ensure product safety, as infants are particularly vulnerable food consumers. This book reviews the latest research into human milk biochemistry and best practice in infant formula processing technology and quality control. 420 pp. Englisch.
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Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Since infant formula substitutes for human milk, its composition must match that of human milk as closely as possible. Quality control of infant formula is also essential to ensure product safety, as infants are particularly vulnerable food consumers. This book reviews the latest research into human milk biochemistry and best practice in infant formula processing technology and quality control.
