Language: English
Published by University of California Press, 1977
ISBN 10: 0520032020 ISBN 13: 9780520032026
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Paperback. Condition: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD PAPERBACK Standard-sized.
Language: English
Published by University of California Press, 1977
ISBN 10: 0520032020 ISBN 13: 9780520032026
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Paperback. Condition: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Standard-sized.
Language: English
Published by University of California Press, 1978
ISBN 10: 0520031873 ISBN 13: 9780520031876
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. (rev)77 Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Language: English
Published by University of California Press, 1977
ISBN 10: 0520032020 ISBN 13: 9780520032026
Seller: Foggypaws, Sonoma, CA, U.S.A.
Paperback. Condition: Good. 1977 new edition paperback in good condition. The book splits between pages 172-173. Other than that, all inside pages are in good shape. Minor shelf wear to the cover.
Language: English
Published by University of California Press, 1977
ISBN 10: 0520032020 ISBN 13: 9780520032026
Seller: Basement Seller 101, Cincinnati, OH, U.S.A.
Paperback. Condition: As New.
Language: English
Published by University of California Press, 1977
ISBN 10: 0520032020 ISBN 13: 9780520032026
Seller: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Softcover. Condition: Very Good. No Jacket. The first edition of this book was the winner of the Wine and Food Society André Simon Prize for the best contribution, in English, to the literature of gastronomy, in 1965. For this revised edition the authors have included up-to-date statistical information and new material on grape growing and wine making techniques, reflecting the ever increasing importance of wine in American life. Minimal shelfwear. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
Language: English
Published by Univ of California Press, Berkeley CA, 1976
ISBN 10: 0520031873 ISBN 13: 9780520031876
Seller: Ed Buryn Books, Nevada City, CA, U.S.A.
First Edition
Condition: NearFine unmarked. 2nd edition, 1st printing. Competely revised edition of this comprehensive illustrated book for the serrious wine student. Bright tight clean unread copy of PB 1st. 5-1/2 x 8, 373 pp, index, readings, b/w photos & illus. Trade paperback in glossy color-photos wraps.
Published by University of California, Division of Agricultural Sciences N.D.
Softcover. Condition: Very Good. No date. Very Good white paperback with some stain marked to the covers. 72 pages, text unmarked. "Publication 1923 / This publication replaces 4033." ; ALBL D2D; 72 pages.
Published by Univ of California, 1984
First Edition
PAPERBACK. 1st edition. 72pp, small octavo. owner name, cover wear, tight binding, clean throughout, Very Good-.
Published by University of California Press, 1972
Seller: Castle Hill Books, Llandrindod Wells, United Kingdom
US$ 11.28
Quantity: 1 available
Add to basketPaperback. Condition: Very Good. Second edition, not dated but c 1979, [ first published in 1972] 72pp, mark on front covers. White card covers with mark ; Octavo.
Language: English
Published by University of California Press, 1977
ISBN 10: 0520032020 ISBN 13: 9780520032026
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.
paperback. Condition: New. In shrink wrap. Looks like an interesting title!
University of California, 1971, 8vo punto metallico con copertina illustrata, pp. 39.