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Benjamin Chuchen (4 results)
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Condition: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Elements of Sushi
Language: English
Published by Advanced Fresh Concepts Corp, Rancho Dominguez, CA, 2000
ISBN 10: 0967610109 ISBN 13: 9780967610108
First Edition
Hard Cover. Condition: Fine. Dust Jacket Condition: Near Fine. First Edition. Full-bound color illustrated boards, 141pp, sumptuously illustrated in color with color illustrated glossaries of ingredients, utensils, and sushi related products, index; tiny ding top edge rear board, dust jacket has mild crinkling spine foot and a tiny closed tear top edge rear panel, in protective Mylar covers.
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Elements of Sushi
Seller: Allgäuer Online Antiquariat, Memmingen, DE, Germany
Association Member: GIAQ
Seller rating 5 out of 5 stars
Condition: Gut. 144 Seiten m. Abb. Buch und Umschlag in sehr gutem Zustand Sprache: Englisch Gewicht in Gramm: 711 Gr.-8°, Hardcover/Pappeinband m. OU.
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Elements of Sushi
First Edition
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. 1st Edition. hardback book and dust jacket in near fine condition.
