Chemat Farid Editor (4 results)
Language: English
Published by Springer 2016
Series: Green Chemistry and Sustainable Technology, Book 4 of 29. Book 4 of 29 - Green Chemistry and Sustainable Technology
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 98.27
US$ 46.16 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Brand New. reprint edition. 328 pages. 9.25x6.10x0.77 inches. In Stock.
Enhancing Extraction Processes in the Food Industry (Contemporary Food Engineering)
Lebovka, Nikolai (Editor) / Vorobiev, Eugene (Primary Contributor) / Chemat, Farid (Primary Contributor)
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 154.32
US$ 19.78 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Brand New. 570 pages. 9.25x6.14x1.30 inches. In Stock.
Language: English
Published by Springer Verlag 2012
Series: Food Engineering, Book 17 of 46. Book 17 of 46 - Food Engineering
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 178.27
US$ 13.19 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. 238 pages. 9.25x6.25x0.50 inches. In Stock.
- Softcover
- Print on Demand
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 155.70
US$ 39.56 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Brand New. 368 pages. 9.25x7.50x0.87 inches. In Stock. This item is printed on demand.
