Curnonsky (493 results)
- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contact seller5-star sellerCondition: Used - Fair
US$ 7.32
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Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
- Hardcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Very good
US$ 7.33
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Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
- Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerCondition: Used - Good
US$ 7.33
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Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
- Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerCondition: Used - Good
US$ 7.33
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
- Hardcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Fair
US$ 7.33
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Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Doubleday Religious Publishing Group, The 1989
- Hardcover
- First Edition
Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books
Contact seller5-star sellerCondition: Used - Very good
US$ 8.73
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Condition: Very Good. 1st. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Language: English
Published by Doubleday Religious Publishing Group, The 1989
- Hardcover
- First Edition
Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books
Contact seller5-star sellerCondition: Used - Good
US$ 8.73
Free ShippingShips within U.S.A.Quantity: 2 available
Condition: Good. 1st. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Hardcover
Seller: Wonder Book, Frederick, MD, U.S.A.Wonder Book
Contact seller5-star sellerCondition: Used - Good
US$ 9.28
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Condition: Good. Good condition. Very Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE… UNITED STATES.
- Hardcover
Seller: clickgoodwillbooks, Indianapolis, IN, U.S.A.clickgoodwillbooks
Contact seller5-star sellerCondition: Used - Fair
US$ 5.50
US$ 3.99 shippingShips within U.S.A.Quantity: 1 available
Condition: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.
- Hardcover
Seller: Books From California, Simi Valley, CA, U.S.A.Books From California
Contact seller4-star sellerCondition: Used - Good
US$ 14.87
US$ 4.99 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: Good. minor wear and creasing pages yellowed.
Language: English
Published by Ebury Publishing, United Kingdom, London 1989
- Softcover
Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks
Contact seller5-star sellerCondition: Used - Very good
US$ 17.16
US$ 7.39 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Very Good. Curnonsky was the pen name of Maurice Sailland who, in 1927, was voted "Prince of Gastronomes". He founded the Academie des Gastronomes in 1930 and the review "Cuisine et Vins de France" in 1947. This book is hailed as the Bible of French cuisine in France and contains 1200 recipes of all kinds.…It divides into four sections: haute cuisine, plain bourgeois fare, provincial cookery and impromptu cookery. Suitable wine suggestions follow each recipe and a separate chapter offers information and advice on French wines and wine-growing regions. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
- Hardcover
Seller: Anybook.com, Lincoln, United KingdomAnybook.com
Contact seller5-star sellerCondition: Used - Fair
US$ 3.41
US$ 23.26 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In fair condition, suitable as a study copy. Dust jacket in fair condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,2150grams, ISBN:978…0852237311.
- Hardcover
Seller: GridFreed, San Diego, CA, U.S.A.GridFreed
Contact seller5-star sellerCondition: New
US$ 19.95
US$ 6.95 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: New. In shrink wrap.
- Hardcover
- First Edition
Seller: NWJbooks, Lancaster, PA, U.S.A.NWJbooks
Contact seller4-star sellerCondition: Used - As new
US$ 20.00
US$ 10.00 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: As New. Dust Jacket Condition: Fine. 1st Edition. Gilt lettering on grey covers. in a white pictorial dust jacket. Large, heavy 4to, 701pp. Dust jacket price clipped, otherwise in As new condition.
Language: French
Published by Albin Michel 1930
- Softcover
Seller: books4less (Versandantiquariat Petra Gros GmbH & Co. KG), Welling, Germanybooks4less (Versandantiquariat Petra Gros GmbH & Co. KG)
Contact seller5-star sellerCondition: Used - Very good
US$ 11.68
US$ 11.33 shippingShips from Germany to U.S.A.Quantity: 1 available
Taschenbuch. Condition: Gut. 277 Seiten; Das Buch ist ordentlich erhalten und kann altersbedingte Gebrauchsspuren aufweisen. In FRANZÖSISCHER Sprache. Sprache: Französisch Gewicht in Gramm: 230.
- Softcover
Seller: Hamelyn, Madrid, M, SpainHamelyn
Contact seller5-star sellerCondition: Used - Very good
US$ 13.93
US$ 14.80 shippingShips from Spain to U.S.A.Quantity: 1 available
Condition: Bueno. : Descubre el placer de cocinar con este libro de recetas sencillas y deliciosas. Curnonsky, reconocido como el "Príncipe de los Gastrónomos", te guía a través de 300 recetas fáciles de preparar, perfectas para el día a día. Publicado por Parsifal Ediciones, este libro es ideal tanto para principiantes como par…a cocineros experimentados que buscan inspiración en la cocina. EAN: 9788487265709 Tipo: Libros Categoría: Hogar y Cocina Título: Cocina sencilla en 300 recetas Autor: Curnonsky Editorial: Juventud Idioma: es-ES Páginas: 199 Formato: tapa blanda.
Published by Albin Michel 1930
- Softcover
Seller: Bloody Bulga, Rennes, FranceBloody Bulga
Contact seller4-star sellerCondition: Used - Near fine
US$ 11.73
US$ 10.25 shippingShips from France to U.S.A.Quantity: 1 available
Couverture souple. Condition: Bon. Dust Jacket Condition: Bon.
Published by Les Editions Nationales, Paris 1935
- Softcover
Seller: Beasley Books, ABAA, ILAB, MWABA, Chicago, IL, U.S.A.Beasley Books, ABAA, ILAB, MWABA
Contact seller4-star sellerSoftcover. Wraps, a fine copy of this work, illustrated by Edy Legrand. Laid in is a folded leaf with a photo of a Roquefort cheese, explaining the co-sponsorship of the publishing project by La Societe Anonyme des Caves et Producteurs Reunis de Roquefort. Charming item! Extra postage may be required for heavy or oversize books.…; 8vo 8" - 9" tall; 38 pp.
- Hardcover
- First Edition
Seller: J. W. Mah, Burnaby, BC, CanadaJ. W. Mah
Contact seller5-star sellerCondition: Used - Good
US$ 24.98
US$ 8.99 shippingShips from Canada to U.S.A.Quantity: 1 available
Hardcover. Condition: Good. Dust Jacket Condition: Very Good. 1st. (CAD) First Canadian Edition No marking, but the front end paper has been removed, thus Good in price-clipped Very Good Dust jacket with tiny tear to bottom edge of front panel. Thick 4to, steel grey boards, 703pp, index. 128 beautiful full-page colour photos of…prepared dishes by Daniel Czap. Foreword by Pierre Troisgros who says of this book that it is a contribution to the marriage of culinary tradition with modernity. Curnonsky(1872-1956) is the nom de plume of Maurice Edmond Sailland who started out as a career journalist. His passion for food and wine lead him to gastronomy and he became the first president of the Academy of Gastronomes, through which he became the defender of "good cooking, characterized by honesty and simplicity". He deplored the advent of "international cuisine" as proffered by many of the large hotels in France and his desire to preserve the traditional recipes of regional french cooking led him eventually to collecting them in this book, considered to be the "Bible of French regional cooking". 1200 tested and authentic recipes; French wines; glossary of French coking terms. A heavy book. (5.1 JM LVR 200/3 Size: 4to - over 9¾" - 12" tall.
Published by Albin Michel, Editeur Sans Date (v. 1930), Paris 1930
- Softcover
Seller: Pierre de RONSARD, CHÉDIGNY, FR, FrancePierre de RONSARD
Contact seller5-star sellerCondition: Used - Near fine
US$ 14.08
US$ 9.11 shippingShips from France to U.S.A.Quantity: 1 available
broché. Condition: bon état. 319 pages, in-12.
- Softcover
Seller: medimops, Berlin, Germanymedimops
Contact seller5-star sellerCondition: Used - Good
US$ 17.90
US$ 11.39 shippingShips from Germany to U.S.A.Quantity: 2 available
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
- Hardcover
- First Edition
Seller: JW Barker Books & Antiques, Natchez, MS, U.S.A.JW Barker Books & Antiques
Contact seller5-star sellerAssociation member: IOBA
Condition: Used
US$ 30.00
US$ 7.95 shippingShips within U.S.A.Quantity: 1 available
Hardcover. First edition. First American printing, very good + oversized hardcover shows mild soil at page edges, touch of bumping to bottom corners and age toning to pages, in near fine dust jacket showing som elight shwelf wear including some wrinkling to rear panel. 703 pages featuring numerous illustrated full page color pla…tes. Very nice copy of this ".bible of the food and wine of France, from haute cuisine to everyday fare with over 1,200 complete, authentic recipes" Near Fine in Near Fine Dust Jacket.
Language: French
Published by Paris, Les Éditions G. Crès et Cie. 1928
Seller: Antiquariat Thomas Haker GmbH & Co. KG, Berlin, GermanyAntiquariat Thomas Haker GmbH & Co. KG
Contact seller5-star sellerAssociation member: GIAQ
Condition: Used - Very good
US$ 4.69
US$ 17.09 shippingShips from Germany to U.S.A.Quantity: 1 available
half-cloth. Condition: Gut. 295 S. Ex.-Libr., Good condition. Brownish paper. Sprache: Französisch Gewicht in Gramm: 475.
- Hardcover
Seller: Greener Books, London, United KingdomGreener Books
Contact seller4-star sellerCondition: Used - Good
US$ 17.88
US$ 21.10 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Published by Editions Albin Michel, Paris, France 1932
- Softcover
Seller: Persephone's Books, Gastonia, NC, U.S.A.Persephone's Books
Contact seller5-star sellerCondition: Used - Very good
US$ 20.00
US$ 5.50 shippingShips within U.S.A.Quantity: 1 available
Trade Paperback. Condition: Very Good. No Jacket. 248 pp. Text in French. There is a 1/4" chip missing from the base of the spine covering. The binding is tight and square, and the text is clean. Most of the pages are uncut.
Published by Editions Nationales 1935
- Softcover
- First Edition
Seller: Les Mots, Poissy, FranceLes Mots
Contact seller2-star sellerCondition: Used - Fine
US$ 17.60
US$ 10.25 shippingShips from France to U.S.A.Quantity: 1 available
Couverture souple. Condition: Très bon. Edition originale. Préface par le Dr E. de Pomiane. Texte de Curnonsky. Croquis et lithographies d'Edy Legrand. In-8, br., 38 pp. Couverture imprimée. Edition originale sur Vélin d'alfa non numéroté. (ct35).
Published by Albin Michel N. D., Paris
- Softcover
Seller: BISON BOOKS - ABAC/ILAB, Winnipeg, MB, CanadaBISON BOOKS - ABAC/ILAB
Contact seller4-star sellerCondition: Used
US$ 15.97
US$ 12.98 shippingShips from Canada to U.S.A.Quantity: 1 available
Paperback. No publication date. 8vo. Both volume showing light age-toning, some wear to covers, creasing to spines, with one volume showing closed tear at top edge; good.
- Hardcover
- First Edition
Seller: J. W. Mah, Burnaby, BC, CanadaJ. W. Mah
Contact seller5-star sellerCondition: Used
US$ 29.99
US$ 12.99 shippingShips from Canada to U.S.A.Quantity: 1 available
Hardcover. Condition: Fine (-). Near Fine. 1st. (CAD) First Canadian Edition Owner's 5-line inscription to end paper, about Fine in unclipped Near Fine Dust jacket which has been laminated in clear film; there is a 1/2" tear to the lower edge of front panel. . Thick 4to, steel grey bds, 703pp, index. 128 beautiful full-page colo…ur photos of prepared dishes by Daniel Czap. Foreword by Pierre Troisgros who says of this book that it is a contribution to the marriage of culinary tradition with modernity. Curnonsky(1872-1956) is the nom de plume of Maurice Edmond Sailland who started out as a career journalist. His passion for food and wine lead him to gastronomy and he became the first president of the Academy of Gastronomes, through which he became the defender of "good cooking, characterized by honesty and simplicity". He deplored the advent of "international cuisine" as proffered by many of the large hotels in France and his desire to preserve the traditional recipes of regional french cooking led him eventually to collecting them in this book, considered to be the "Bible of French regional cooking". 1200 tested and authentic recipes; French wines; glossary of French coking terms. A heavy book. (5.1 JM HOQ 100/0 Size: 4to - over 9¾" - 12" tall.
- Hardcover
- First Edition
Seller: J. W. Mah, Burnaby, BC, CanadaJ. W. Mah
Contact seller5-star sellerCondition: Used - Fine
US$ 31.00
US$ 12.99 shippingShips from Canada to U.S.A.Quantity: 1 available
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st. (CAD) First Canadian Edition No markings, about Fine in unclipped Fine Dust jacket. Thick 4to, steel grey bds, 703pp, index. 128 beautiful full-page colour photos of prepared dishes by Daniel Czap. Foreword by Pierre Troisgros who says of this book that it is a contri…bution to the marriage of culinary tradition with modernity. Curnonsky(1872-1956) is the nom de plume of Maurice Edmond Sailland who started out as a career journalist. His passion for food and wine lead him to gastronomy and he became the first president of the Academy of Gastronomes, through which he became the defender of "good cooking, characterized by honesty and simplicity". He deplored the advent of "international cuisine" as proffered by many of the large hotels in France and his desire to preserve the traditional recipes of regional french cooking led him eventually to collecting them in this book, considered to be the "Bible of French regional cooking". 1200 tested and authentic recipes; French wines; glossary of French coking terms. A heavy book. (5.1 JM HOQ 100/4 Size: 4to - over 9¾" - 12" tall.
Published by Les éditions Nationales, Paris 1935
Seller: Librairie FAUGUET, Marseille, FranceLibrairie FAUGUET
Contact seller5-star sellerCondition: Used
US$ 11.73
US$ 10.25 shippingShips from France to U.S.A.Quantity: 1 available
In-8 broché ( 210x160 mm ) de 38 pages.Préface par le Dt E.de Pomiane.Texte de Curnonsky.Croquis et lithographies d'Edy Legrand. Gastronomie. Cuisine.
