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Denis Ruffel (53 results)
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The Professional Caterer Series: Pastry, Hors D'Oeuvres, Mini-Sandwiches, Canapes, Assorted Snacks, Hot Hors D'Oeuvres, Cold Brochettes, Centerpiece
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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The Professional Caterer Series: Pastry, Hors D'Oeuvres, Mini-Sandwiches, Canapes, Assorted Snacks, Hot Hors D'Oeuvres, Cold Brochettes, Centerpiece
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Professional Caterer Series
Language: English
Published by Wiley & Sons, Incorporated, John, 1990
ISBN 10: 0442001398 ISBN 13: 9780442001391
First Edition
Condition: Good. 1st Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Professional Caterer Series: Meat and Game,Sauces and Bases, Planning,Execution,Display, and Decoration for Buffets and Receptions,
Language: English
Published by John Wiley & Sons Inc, 1990
ISBN 10: 0442001436 ISBN 13: 9780442001438
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The Professional Caterer Series: Meat and Game,Sauces and Bases, Planning,Execution,Display, and Decoration for Buffets and Receptions,
Language: English
Published by John Wiley & Sons Inc, 1990
ISBN 10: 0442001436 ISBN 13: 9780442001438
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The Professional Caterer Series: Meat and Game,Sauces and Bases, Planning,Execution,Display, and Decoration for Buffets and Receptions,
Language: English
Published by John Wiley & Sons Inc, 1990
ISBN 10: 0442001436 ISBN 13: 9780442001438
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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The Professional Caterer Series: Meat and Game,Sauces and Bases, Planning,Execution,Display, and Decoration for Buffets and Receptions,
Language: English
Published by John Wiley & Sons Inc, 1990
ISBN 10: 0442001436 ISBN 13: 9780442001438
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
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Condition: Bueno. : Descubre los secretos de la cocina profesional con 'Cuisinez pour vous et vos amis' de Denis Ruffel. Este libro de cocina, publicado por Editions St-Honoré, te invita a explorar recetas exquisitas y técnicas culinarias refinadas para sorprender a tus invitados. Sumérgete en el arte de la gastronomía y eleva tus habilidades culinarias con esta guía imprescindible. EAN: 9782905245168 Tipo: Libros Categoría: Otros Título: Cuisinez pour vous et vos amis Autor: Denis Ruffel Editorial: Editions St-Honoré Idioma: fr Páginas: 640 Formato: tapa dura.
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Professional Caterer Series
Language: English
Published by Wiley & Sons, Incorporated, John, 1990
ISBN 10: 0442001428 ISBN 13: 9780442001421
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Professional Caterer Series
Language: English
Published by Wiley & Sons, Incorporated, John, 1990
ISBN 10: 0442001428 ISBN 13: 9780442001421
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Professional Caterer Series
Language: English
Published by Wiley & Sons, Incorporated, John, 1990
ISBN 10: 0442001428 ISBN 13: 9780442001421
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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US$ 4.17 10% off
US$ 3.76
US$ 19.23 shipping
Ships from France to U.S.A.Quantity: 1 available
Add to basketNo jacket. Condition: Bon. Sans jaquette. Couverture différente. Edition 1992. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. No dust jacket. Different cover. Edition 1992. Ammareal gives back up to 15% of this item's net price to charity organizations.
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The Professional Caterer Series: Pastry, Hors D'Oeuvres, Mini-Sandwiches, Canapes, Assorted Snacks, Hot Hors D'Oeuvres, Cold Brochettes, Centerpiece: 1
Language: English
Published by Van Nostrand Reinhold, 1990
ISBN 10: 0442001398 ISBN 13: 9780442001391
Hardcover. Condition: Very Good. Dust Jacket Condition: As New. Dust jacket is protected in mylar. Book pages are clean with no marks. Pages 147-150 have been folded back at the top corner. Bookseller Inventory BS/BS10826 03/2021.
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Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
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Professional Caterer Series
Language: English
Published by Wiley & Sons, Incorporated, John, 1990
ISBN 10: 0442001401 ISBN 13: 9780442001407
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Professional Caterer Series
Language: English
Published by Wiley & Sons, Incorporated, John, 1990
ISBN 10: 0442001428 ISBN 13: 9780442001421
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Professional Caterer Series: Meat and Game,Sauces and Bases, Planning,Execution,Display, and Decoration for Buffets and Receptions,
Language: English
Published by John Wiley & Sons Inc, New York, New York, 1990
ISBN 10: 0442001436 ISBN 13: 9780442001438
Hardcover. Condition: Very Good. Dust Jacket Condition: very good. 0442001436 VERY GOOD mildly edge-chipped dj.
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Fine in VG Dustwrapper. Hardbound. Quarto.
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Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
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US$ 30.97
US$ 21.17 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Fair. Volume 3. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In fair condition, suitable as a study copy. Dust jacket in poor condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1750grams, ISBN:0442001428.
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The Professional Caterer Series: Vol. 2: Individual Cold Dishes, Pates, Terrines, Galatines and Ballotines, Aspics, Pizzas and Quiches
Language: English
Published by John Wiley & Sons Inc/ Compangnie Internationale De Consultation Education et Media, U.S.A., 1990
ISBN 10: 0442001401 ISBN 13: 9780442001407
Seller: Pistil Books Online, IOBA, Seattle, WA, U.S.A.
Association Member: IOBA
Seller rating 5 out of 5 stars
Oversize Hardback. Condition: Fine. No Jacket. Book is in excellent condition in every respect Large format, 319 pages, heavily illustrated with an enormous number of step-by-step color photos, flow charts. 2.
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Meat and Games - Sauces and Bases Execution, Display and Decoration for Buffets and Receptions
Language: English
Published by Van Nostrand Reinhold, New York, 1990
ISBN 10: 2868710174 ISBN 13: 9782868710178
Hardcover. Condition: Good. Dust Jacket Condition: Poor. dj has heavy edge wear, chipping, rubbing, creasing and tearing, 320 pages, how to run a catering business with emphasis on recipes for meat and game, buffets and receptions, lots of color illustrations Size: 8.5 x 12.
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Professional Caterer Series: Pastry, Hors D'Oeuvres, Mini-Sandwiches, Canapes, Assorted Snacks, Hot Hors D'Oeuvres, Cold Brochettes, Centerpiece
Language: English
Published by Van Nostrand Reinhold, 2013
ISBN 10: 0442001398 ISBN 13: 9780442001391
Hardcover. Condition: As New. Dust Jacket Condition: Fine. thin 2.5" scrape on front endpaper else AS NEW as new dj.
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Hardcover. Condition: Fine. Dust Jacket Condition: Very Good DJ. Wiley 2013 Fine/Very Good DJ Dark-green leather like cover with gilded lettering on front and spine, bright color illustrated pages. Bright glossy mended jacket with light edgewear. LARGE HEAVY ITEM 3.69 Pounds. Size: 12 x 8 1/2 x 1 1/2 inches. No Exp.
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The Professional Caterer Series - Volume 1
Language: English
Published by CICEM and Van Nostrand Reinhold, Paris and New York, 1990
ISBN 10: 0442001398 ISBN 13: 9780442001391
7 chapters. Pastry Hors d'oeuvres - Mini-sandwiches - Canapes - Assorted Snacks - Hot Hors d'oeuvres - Cold Brochettes - Centerpieces for Buffets. Translated from French by Anne Sterling. Folio 12" x 8 1/2". Green textured faux leather cloth stamped in gilt. 240 pages printed on thick paper. Ribbon marker. Hundreds of colored photos of step-by-steps. Clean. Tightly bound. near Fine condition.
