Dutrey Marius (12 results)

Hardcover boek in oranje linnen band, tekst in het Frans, ingedeeld op maand en menu, band iets verkleurd op de rug en voorkant, verder in goede staat. Please see description or ask for photos.

Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 2nd Edition. 1959 Second Edition with VG protected dustwrapper, all complete, immaculate blue boards with gilt lettering. Preface by Lord Kinross and Appreciation by Group Captain Hills. Including seasonal menus. Text in French divided into months. Inscription as a presentation copy with author's signature. Dated London 1 2 1964. A monsieur DansonVal (best guess!). Price unclipped. Spotting on leading edges of pages but otherwise clean and tight. 173pp. Inscribed by Author(s).…

Hardcover. Condition: Very Good. Dust Jacket Condition: Poor. First Edition. Bound in orange cloth, with bright blue title lettering to fron baord and spine, this hardcover 1938 First Edition is VG. Signed and inscribed on front free endpaper by author Dutrey to H.H. Russell and dated 16/1/1951. 121pp with receipts for each month of the year, with suggested complete menus for each month at end. All text in French language. Wrapper only 50% present, spine is sunned over half its length, with tiny chips at top. Binding tight and sound, generally close VG. Inscribed by Author(s). …

Cloth. Condition: Good Minus. No Jacket. Spine darkened, boards grubby and spotted. Foxing to closed edges and endpapers with occasional patches throughout. Limited ed no. 51 of 250. Inscription to ffep signed by author. Size: 8vo. Inscribed By Author.

Hardcover. Condition: Good. No Jacket. 1st Edition. First Edition. Frederick Muller, Ltd. Londres, 1938. Hardback. 8vo. orange cloth, 161pp. line decorations by Pierre Camin, covers slightly soiled, backstrip sunned, inscription on free end paper, contents very clean and tight. A book of food through the seasons and history. Text in French. With the book plate of Pauline Napper.…

Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Inscribed by the author. 2nd. edn. Frederick Books, London, 1960. Hardback, 8vo. cloth, with decorations by Pierre Camin, 173pp. a very good clean copy in d.w. A book of food through the seasons and history. Text in French. Inscribed by Author(s).…

Condition: Very Good. Envoi rapide Bon Etat couverture ternie premier plat taché intérieur propre. in8. 1938. Cartonné. Le 'Calendrier gastronomique' de Marius Dutrey publié par Frederick Muller Ltd en 1938 est un ouvrage qui mêle histoires de cuisine et récits historiques. Il s'agit d'un livre de référence sur la gastronomie probablement destiné à un public adulte intéressé par l'histoire culinaire. Very Good.…

Hardback. Condition: Good. No Jacket. Limited. 161 pages. Text is French, wonderful colour illustrations by Pierre Camin. Inscribed by the author - To Capt. Ivor Laren (?) With my best Wishes. M. Dutrey. Yellow cloth with gilt titles and designs. Size: 8vo - over 7¾" - 9¾" tall. Camin, Pierre ( Dessins Par ) (illustrator). Inscribed By the Author. Book. …

Hard Cover. (London: Frederick Muller, Ltd. 1938. 8vo). 161 pages. Limited Edition of 250 copies, this copy being un-numbered. Top edge gilt. Publisher's cream buckram cloth with gilt lettering to the front board and spine. Spine darkened and foxing to the first and last pages of the book otherwise a VG copy; contents very good. Hand-coloured decorations by Pierre Camin. In French. A book of food through the seasons and history. Photographs/scans available upon request.…

Hardcover. Condition: Very Good. No Jacket. 1st Edition. First Edition. Frederick Muller, Ltd. Londres, 1938. 8vo. 161pp. t.e.g., cream buckram cloth lightly marked and spine darkened, contents very good, hand coloured decorations by Pierre Camin. No. 162 of 250 copies. A book of food through the seasons and history.…

Couverture rigide. Condition: bon. R300165319: Non daté. In-8. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 173 pages - quelques illustrations en noir et blanc dans le texte et une photo en noir et blanc en frontispice. Jaquette très légèrement déchirée en coiffes. Préface en anglais. Non daté, vers 1960. Avec Jaquette. . . Classification Dewey : 97.2-Dédicace, envoi.…

Hardcover. Condition: Fine. Dust Jacket Condition: Fine. DUTREY, Marius Inscribed on FFEP Frederick Books/ George Allen & Unwin Ltd 1960 8 3/4" x 5 7/8" Inscribed to Chef Roger Fessaguet Roger Fessaguet, presided over the exalted kitchen of the elegant Manhattan restaurant La Caravelle in the 1960s and '70s, when it attracted A-list celebrities with classic French cuisine and Parisian ambience. Inscribed by Author(s).…