E Doi (64 results)
- Hardcover
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Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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- Softcover
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- Softcover
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- Softcover
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- Hardcover
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Bone Tumors (Handbuch der medizinischen Radiologie Encyclopedia of Medical Radiology, 5 / 6)
Beachley, M. C.; Becker, M. H.; Collins, P. A.; Doi, K.; Faunce, H. F.; Feldman, F.; Firooznia, H.; Fordham, E. W.; Genant, H.; Genieser, N. B.; Goldman, A.; Greenfield, G. B.; Griffith, H. J.; Petasnick, J. P.; Pevsner, P. H.; Pinto, R. S.; Ramachandran, E. W.; Ranniger, K.; Schajowicz, F.; Yaghmai, I.
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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- Softcover
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- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
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Published by Paris, Plon, 1925, 1925
- Softcover
Seller: Libreria Gullà, roma, RM, ItalyLibreria Gullà
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In-16° pp. XXX-245, bross. edit. intonso.
- Softcover
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- Hardcover
Seller: Ammareal, Morangis, FranceAmmareal
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Hardcover. Condition: Bon. Ancien livre de bibliothèque avec équipements. Edition 1994. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Former library book. Edition 1994. Ammareal gives back up to 15% of this item's net price to charity orga…nizations.
- Hardcover
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- Hardcover
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- Hardcover
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- Hardcover
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- Hardcover
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Language: English
Published by Springer, 2012
Series: Springer Series in Chemical Physics, Book 68 of 99. Book 68 of 99 - Springer Series in Chemical Physics
- Softcover
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Language: English
Published by Springer, 2015
Series: Springer Series on Epidemiology and Public Health, Book 3 of 8. Book 3 of 8 - Springer Series on Epidemiology and Public Health
- Softcover
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- Hardcover
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More images- Softcover
Seller: preigu, Osnabrück, Germanypreigu
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Taschenbuch. Condition: Neu. Food Hydrocolloids | Structures, Properties, and Functions | E. Doi (u. a.) | Taschenbuch | xiii | Englisch | 2013 | Springer US | EAN 9781461360599 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: pre…igu.
Computing and Monitoring in Anesthesia and Intensive Care : Recent Technological Advances
Ikeda, Kazuyuki (EDT); Doi, Matsuyuki (EDT); Kazama, Tomiei (EDT); Sato, Kazuo (EDT); Oyama, Tsutomu (EDT)
- Softcover
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- Hardcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
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Hardback. Condition: New.
- Softcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - It is now well recognised that the texture of foods is an important factor when consumers select particular foods. Food hydrocolloids have been widely used for controlling in various food products their viscoelasticity, emulsification, gelation, di…spersion, thickening and many other functions. An international journal, FOOD HYDROCOLLOIDS, launched in 1986 has published a number of stimulating papers, and established an active forum for promoting the interaction between academics and industrialists and for combining basic scientific research with industrial development. Although there have been various research groups in many food processing areas in Japan, such as fish paste (kamaboko, surimi), soybean curd (tofu), agar jelly dessert, kuzu starch jelly, kimizu (Japanese style mayonnaise), their activities have been conducted in isolation of one another. The interaction between the various research groups operating in the various sectors has been weak. Symposia on food hydrocolloids have been organised on several occasions in Japan since 1985. Professor Glyn O. Phillips, the Chief Executive Editor of FOOD HYDROCOLLOIDS, suggested to us that we should organise an international conference on food hydrocolloids. We discussed it on many occasions, and eventually decided to organise such a meeting, and extended the scope to include recent development in proteinaceous hydrocolloids, and their nutritional aspects, in addition to polysaccharides and emulsions.
Language: English
Published by Springer, 2013
Series: Springer Series on Epidemiology and Public Health, Book 3 of 8. Book 3 of 8 - Springer Series on Epidemiology and Public Health
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Computing and Monitoring in Anesthesia and Intensive Care : Recent Technological Advances
Ikeda, Kazuyuki (EDT); Doi, Matsuyuki (EDT); Kazama, Tomiei (EDT); Sato, Kazuo (EDT); Oyama, Tsutomu (EDT)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Condition: New.
Language: English
Published by Springer, 2012
Series: Springer Series in Chemical Physics, Book 68 of 99. Book 68 of 99 - Springer Series in Chemical Physics
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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Condition: New.
Computing and Monitoring in Anesthesia and Intensive Care : Recent Technological Advances
Ikeda, Kazuyuki (EDT); Doi, Matsuyuki (EDT); Kazama, Tomiei (EDT); Sato, Kazuo (EDT); Oyama, Tsutomu (EDT)
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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Condition: New.
- Softcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
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Paperback. Condition: Like New. Like New. book.
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Condition: As New. Unread book in perfect condition.
