Language: English
Published by Kessinger Publishing, 2008
ISBN 10: 1437171796 ISBN 13: 9781437171792
Seller: California Books, Miami, FL, U.S.A.
Condition: New.
Published by Chatto and Windus, London, 1881
Seller: sonalsorises, Los angeles, CA, U.S.A.
First Edition
Hardcover. Condition: Very Good. First Edition. First Edition. Original blue cloth, titles on cover and spine in black. Part of "The Mayfield Library." The first edition is quite scarce.
Published by William Mullan & Son, London, 1878
Seller: Tavistock Books, ABAA, Reno, NV, U.S.A.
First Edition
[4], 124 pp. Printer's device to t.p. 12mo. 7-5/8" x 5" Some wear & soiling to binding, with board showing at tips. Bookplate. A VG copy. Original publisher's purple cloth binding with black & gilt stamping to spine & front board (professionally recased) 1st edition (Driver 554.1; Wheaton & Kelly 3191). Not in Bitting, nor Cagle.
Published by London: Bradbury Evans,, 1868
First Edition
US$ 214.57
Quantity: 1 available
Add to basketHardcover. Condition: Good. 1st Edition. First Edition. Bradbury Evans, London, 1868. 12mo. cloth gilt, xii, (xiv) 234pp. advertisements, each page in a ruled border, t.e.g. Covers marked and bubbling else v.g. Contains an Epicure's Calendar, London Dinners, Cooks and the Art of Cookery, Recipes, Scrap Book etc.
Language: English
Published by Kessinger Publishing, LLC, 2008
ISBN 10: 1437171796 ISBN 13: 9781437171792
Seller: moluna, Greven, Germany
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextrnrnThis scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have.
Language: English
Published by Kessinger Publishing, LLC, 2008
ISBN 10: 1437171796 ISBN 13: 9781437171792
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
Language: English
Published by Kessinger Publishing, LLC, 2008
ISBN 10: 1437171796 ISBN 13: 9781437171792
Seller: preigu, Osnabrück, Germany
Taschenbuch. Condition: Neu. The Dinner Bell | A Gastronomic Manual (1878) | William Blanchard Jerrold | Taschenbuch | Kartoniert / Broschiert | Englisch | 2008 | Kessinger Publishing, LLC | EAN 9781437171792 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.