Gärtner Pierre (43 results)

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  • Language: English

    Published by Barrons, 1981

    0812054032 / 9780812054033

    • Softcover
    • First Edition

    Seller: BooksByLisa, Highland Park, IL, U.S.A.BooksByLisa

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    Condition: New

    US$ 11.71

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    Soft cover. Condition: New. First Edition. PHOTO AND VIDEO OF PAGES TAKEN TO SHOW CONDITION PRIOR TO SHIPPING; STORED NEW Photos of book emailed upon requestPHOTOS EMAILED FOR MORE SPECIFICS WHEN REQUESTED; Book. Book.

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    Language: English

    Published by Barron's Educational Series, Inc., Woodbury, New York; London, 1981

    0812054032 / 9780812054033

    • Hardcover

    Seller: Aspen Book Co., Denver, CO, U.S.A.Aspen Book Co.

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    Condition: Used - Good

    US$ 13.19

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    Hardcover. Condition: Good. Dust Jacket Condition: No dust jacket present. First U.S. Edition. This hardcover book is in good condition, with a sturdy binding and clean pages. The cover shows minor wear at the corners, but overall it remains intact and presentable. There is no dust jacket. The interior is free from inscriptions or library markings, making it a clean copy for collectors and culinary enthusiasts alike. Color photographs by Pierre Ginet (illustrator).

  • Language: English

    Published by Barron's Educational Series, 1981

    0812054032 / 9780812054033

    • Softcover

    Seller: Montclair Book Center, Montclair, NJ, U.S.A.Montclair Book Center

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    Condition: Used

    US$ 9.00

    US$ 5.99 shipping 
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    Quantity: 1 available

    Trade Paperback. Condition: USED Fair. Fair Jacket.

  • Language: French

    Published by Eyrolles, 2004

    2212113978 / 9782212113976

    • Softcover

    Seller: Ammareal, Morangis, FranceAmmareal

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    Condition: Used - Near fine

    Original price: US$ 4.13
    10% off

    Current price: US$ 3.72

    US$ 18.95 shipping 
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    Softcover. Condition: Bon. Edition 2004. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Edition 2004. Ammareal gives back up to 15% of this item's net price to charity organizations.

  • Language: French

    Published by Eyrolles, 2003

    2212113978 / 9782212113976

    • Softcover

    Seller: Ammareal, Morangis, FranceAmmareal

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    Condition: Used - Near fine

    Original price: US$ 4.13
    10% off

    Current price: US$ 3.72

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    Softcover. Condition: Bon. Ancien livre de bibliothèque. Traces de pliures sur la couverture. Légères traces d'usure sur la couverture. Edition 2003. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Former library book. Traces of creases on the cover. Slight signs of wear on the cover. Edition 2003. Ammareal gives back up to 15% of this item's net price to charity organizations.

  • Language: French

    Published by Publibook, 2025

    234238257X / 9782342382570

    • Softcover

    Seller: California Books, Miami, FL, U.S.A.California Books

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    Condition: New

    US$ 24.00

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    Quantity: Over 20 available

    Condition: New.

  • Language: German

    Published by Books on Demand, 2016

    3837003523 / 9783837003529

    • Softcover

    Seller: medimops, Berlin, Germanymedimops

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    Condition: Used - Very good

    US$ 6.44

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    Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

  • Published by Barron's

    • First Edition

    Seller: Wonder Book, Frederick, MD, U.S.A.Wonder Book

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    Association member: ABAAILAB

    Condition: Used - Good

    US$ 17.11

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    Condition: Good. First edition copy. . Good dust jacket. Page edges foxed. (french, cooking, alsace, alsatian style, cookbooks ).

  • Language: English

    Published by Barron's Educational Series Inc.,U.S., 1981

    0812054032 / 9780812054033

    • Softcover

    Seller: Solr Books, Lincolnwood, IL, U.S.A.Solr Books

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    Condition: Used - Good

    US$ 34.83

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    Condition: good. This book is in Good condition. There may be some notes and highligting but otherwise the book is in overall good condition.

  • Language: English

    Published by Barrons, 1981

    0812054032 / 9780812054033

    • Hardcover

    Seller: THIS OLD BOOK, Brookfield, IL, U.S.A.THIS OLD BOOK

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    Condition: Used - Very good

    US$ 40.00

    US$ 6.25 shipping 
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    Hardcover. Condition: Very Good. Very Good Dust Jacket. First American Edition. This book with dust jacket is clean, solid and in great shape! This is a First American Edition hardcover book with 284 pages including some illustrations. The binding is strong with all pages firmly attached. The pages are clean with no soiling, writing, or tears. The copyright page states 1981 First US Edition. The dust jacket is also in great shape with just a hint of edgewear (No Chips). I have placed the DJ in a fresh mylar jacket and this book looks and feels great! We always ship in a sturdy cardboard box.

  • Language: German

    3872870769 / 9783872870766

    • Hardcover

    Seller: medimops, Berlin, Germanymedimops

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    Condition: Used - Good

    US$ 10.10

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    Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.

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    Language: French

    Published by FLAMMARION, 2000

    2082000427 / 9782082000420

    • Hardcover

    Seller: les deux hiboux, basse sur le rupt, Franceles deux hiboux

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    Condition: Used - Fine

    US$ 20.11

    US$ 22.97 shipping 
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    Couverture rigide. Condition: Très bon.

  • Language: English

    Published by Barron's Educational Series, 1981

    0812054032 / 9780812054033

    • Hardcover

    Seller: monobooks, Waterford, MI, U.S.A.monobooks

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    Condition: New

    US$ 54.00

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    Hardcover. Condition: New. Dust Jacket Condition: As New. 1st US edition. First US edition stated 1981, translated from French. Published by Barron's Educational Series. Hardcover in full cloth with DJ. Condition as new, square, tight and clean book, no edgewear, corners not bumped, private embossed stamp on ffep, no underlinings, no highlights, no bent page corners, no foxing. Not a reminder . DJ as new, bright, no tears, no chips, no edgewear. Price not clipped. 4to, 300 pages. Heavy book will require additional postage for international orders.

  • Language: English

    Published by Barron's Educational Series, New York, 1981

    0812054032 / 9780812054033

    • Hardcover
    • First Edition

    Seller: Books & Bygones, Reading, United KingdomBooks & Bygones

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    Condition: Used - Good

    US$ 34.49

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    Hardback. Condition: Good. Dust Jacket Condition: Good. First Edition. 293 pages. The full range of Alsatian specialties, including the celebrated fish, pork, and game dishes, the hearty choucroute, the unusual soups and hors d'oeuvre, and the fabulous fruit desserts. Foreword by Madame Fernand Point. Size: 4to - over 9¾" - 12" tall. Book.

  • Language: English

    Published by New York Barron's, 1981

    0812054032 / 9780812054033

    • Softcover

    Seller: Tweedside Books, PBFA, MELROSE, United KingdomTweedside Books, PBFA

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    Association member: PBFA

    Condition: Used

    US$ 34.49

    US$ 33.49 shipping 
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    First english language edition in near fine condition, near fine unclipped dustjacket, small tear on rear. (Book ref 2436).

  • Language: French

    Published by Barron's, 1981

    0812054032 / 9780812054033

    • Hardcover
    • First Edition

    Seller: bmyguest books, Toronto, ON, Canadabmyguest books

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    Condition: Used - Very good

    US$ 42.04

    US$ 14.99 shipping 
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    Quantity: 1 available

    Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 1st Edition. Clean, In Very Good Condition. Hardcover. In A Very Good Dust Jacket. First Us Edition. Printed InWe will state signed at the description section. we confirm they are signed via email or stated in the description box. - Specializing in academic, collectiblle and historically significant, providing the utmost quality and customer service satisfaction. For any questions feel free to email us.

  • Language: English

    Published by Barron's Educational Series Inc.,U.S., 1981

    0812054032 / 9780812054033

    • Softcover

    Seller: SHIMEDIA, Brooklyn, NY, U.S.A.SHIMEDIA

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    Condition: New

    US$ 99.99

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    Condition: New. Satisfaction Guaranteed or your money back.

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    Published by Flammarion, [Paris], 1979

    • Hardcover

    Seller: BIBLIOPE by Calvello Books, Oakland, CA, U.S.A.BIBLIOPE by Calvello Books

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    Condition: Used

    US$ 59.00

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    Hardcover. Condition: Near fine(+). 317 pages, 12 unnumbered leaves of plates: illustrations (some color); 27 cm. In French. The cuisine of Alsace reflects its unique geographical position and cultural blend of French and German influences, offering a hearty and flavorful culinary tradition. It is characterized by robust dishes, rich flavors, and the use of local ingredients, often paired with the region?s renowned wines and beers.Alsatian food prominently features pork, sauerkraut, and other preserved ingredients, epitomized by the iconic choucroute garnie, a dish of fermented cabbage served with a variety of sausages, smoked meats, and potatoes. Another hallmark is tarte flamb?e (flammekueche), a thin crust flatbread topped with cr?me fra?che, onions, and lardons, resembling a rustic Alsatian pizza.The region is also famous for its Baeckeoffe, a slow-cooked casserole of marinated meats, potatoes, and vegetables, traditionally baked in a sealed dish. Other classics include kouglof, a sweet or savory yeasted cake shaped in a distinctive fluted mold, and sp?tzle, a versatile egg-based noodle.Alsace?s wines, particularly dry Rieslings and aromatic Gew?rztraminers, complement the cuisine perfectly, while its beer culture thrives with crisp lagers and flavorful ales. Desserts like pain d??pices (spiced gingerbread) and fruit-filled tarts highlight the region?s love for baking and warm, comforting flavors. Near fine(+).

  • Published by Flammarion, 1979

    • Hardcover

    Seller: Antiquariat Narrenschiff, Trin, SwitzerlandAntiquariat Narrenschiff

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    Condition: Used

    US$ 47.61

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    Untergebiet: Frankreich Abbildungen: Fotos en couleurs Zustand: Bonne etat, comme nouveau Seiten: 317 S. Format: 4°. Einband: Pbd. Gebiet: Gastronomie.

  • Language: French

    Published by Edilivre Mai 2025, 2025

    234238257X / 9782342382570

    • Softcover

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Condition: New

    US$ 43.65

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    Taschenbuch. Condition: Neu. Neuware - Dans un monde où l'éthique semble souvent maquillée ou bafouée, il devient utile et même nécessaire de prendre du recul, d'observer, et de débusquer les fausses promesses ainsi que les propositions trop alliciantes. Sans prétendre être un inventaire à la Prévert, ce livre se présente comme un vadémécum, une boussole pour se repérer dans le labyrinthe de Dédale et éviter de croiser le Minotaure. ou ses succédanés modernes. Offrant un accompagnement lucide, il signale les chausse-trappes et les douceurs trompeuses ce miel parfois trop doux qui masque la ciguë. Cette réflexion, mêlant humour et précision, nous invite à relire les pratiques entrepreneuriales et commerciales avec circonspection et discernement. Ainsi, la merveilleuse mécanique du coucou suisse redeviendrait une éthique bien huilée: presque invisible, mais essentielle aux rouages de l'entreprise.

  • Language: French

    Published by Flammarion, 1979

    • Hardcover

    Seller: le livre ouvert. Isabelle Krummenacher, Cossonay-Ville, Switzerlandle livre ouvert. Isabelle Krummenacher

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    Condition: Used - Good

    US$ 50.11

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    Couverture rigide. Condition: Satisfaisant. 270x190mm. 315 pages. Dos recollé. Frottement sur les bords, reste de papier collant à l'intérieure des plat. Intérieure très bon.

  • Language: French

    Published by Eyrolles, 2000

    2212091222 / 9782212091229

    • Softcover

    Seller: Le-Livre, SABLONS, FranceLe-Livre

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    Association member: ILAB

    Condition: Used - Near fine

    US$ 36.56

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    Couverture souple. Condition: bon. RO40014972: 2000. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 520 pages.Cd rom non founi. . . . Classification Dewey : 4-Traitement des données. Informatique.

  • Language: French

    Published by MASSON, 2009

    2294050487 / 9782294050480

    • Softcover

    Seller: LeLivreVert - envoi suivi, Eysines, FranceLeLivreVert - envoi suivi

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    Condition: Used - Fine

    US$ 55.27

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    Condition: fine. Photo non contractuelle. Envoi rapide et soigné.

  • Language: French

    Published by MASSON, 2009

    2294050487 / 9782294050480

    • Softcover

    Seller: LiLi - La Liberté des Livres, CANEJAN, FranceLiLi - La Liberté des Livres

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    Condition: Used - Fair

    US$ 21.38

    US$ 74.66 shipping 
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    Condition: fair. Le livre peut montrer des signes d'usure dus a son utilisation : des defauts esthetiques tels que des rayures, des bosses, des coins endommages ou porter des annotations, peut avoir des traces d'humidite. Certaines pieces peuvent etre manquantes. vendeur professionnel; envoi soigne dans les 24/48h.

  • Published by Flammarion, 1979

    • Hardcover

    Seller: Antiquariat Mang, Saarbrücken, GermanyAntiquariat Mang

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    Condition: Used

    US$ 11.83

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    Pappband. 0. zahlr. Abbildungen, 315 S., Pappband, Ecken leicht bestoßen, Rücken miit Läsur, sonst gut erhalten, Versandkosten innerhalb Deutschlands 6,50, da über 1 kg. 1,200 kg.

  • Language: French

    Published by Flammarion, 1984

    2082008541 / 9782082008549

    • Softcover

    Seller: RECYCLIVRE, Paris, FranceRECYCLIVRE

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    Condition: Used - Near fine

    US$ 31.82

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    Condition: Bon. Merci, votre achat aide à financer des programmes de lutte contre l'illettrisme.

  • Condition: New

    US$ 56.51

    US$ 20.09 shipping 
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    Hardcover. Condition: Brand New. 376 pages. German language. 9.80x7.09x1.22 inches. In Stock.

  • Language: French

    Published by Flammarion

    2082007960 / 9782082007962

    • Softcover

    Seller: Mooney's bookstore, Den Helder, NetherlandsMooney's bookstore

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    Condition: Used - Very good

    US$ 97.61

    US$ 17.17 shipping 
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    Quantity: 1 available

    Condition: Very Good.

  • Language: French

    Published by Eyrolles, 2001

    2212091222 / 9782212091229

    • Softcover

    Seller: RECYCLIVRE, Paris, FranceRECYCLIVRE

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    Condition: Used - Fine

    US$ 43.65

    US$ 74.66 shipping 
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    Condition: Très bon. Merci, votre achat aide à financer des programmes de lutte contre l'illettrisme.

  • Language: French

    Published by Flammarion, 1983

    2082000427 / 9782082000420

    • Hardcover

    Seller: Le-Livre, SABLONS, FranceLe-Livre

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    Association member: ILAB

    Condition: Used - Near fine

    US$ 77.20

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    Couverture rigide. Condition: bon. RO20220615: 1983. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 315 pages augmentées de nombreuses illustrations en noir et blanc et de photos en couleurs dans et hors texte. Annotation à l'encre sur la page de faux titre. . . . Classification Dewey : 641.59-Cuisine régionnale.