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Goingback Chiltoskey (13 results)
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Cherokee Cooklore: Preparing Cherokee Foods (Reprint Edition)
Language: English
Published by Coachwhip Publications, 2014
ISBN 10: 1616462574 ISBN 13: 9781616462574
Paperback. Condition: As New. No Jacket. Chiltoskey, Goingback (illustrator). Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
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AUNT MARY, TELL ME A STORY; A COLLECTION OF CHEROKEE LEGENDS AND TALES.
Language: English
Published by Cherokee, NC: Cherokee Communications, 1990., 1997
ISBN 10: 0962863009 ISBN 13: 9780962863004
Seller: David Hallinan, Bookseller, Columbus, MS, U.S.A.
Seller rating 4 out of 5 stars
No edition/printing statement provided. [6], 82 pages. Staple-bound paperback: H 22.75cm x L 15cm. Pictorial paper covers with some light soiling and abrasions. Interior pages are bright and clean. Binding is firm. With Introduction and two brief introductory essays followed by 28 Eastern Band of the Cherokee legends. ISBN 0962863009.
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Cherokee Cooklore: Preparing Cherokee Foods (Reprint Edition) (Paperback or Softback)
Language: English
Published by Coachwhip Publications 7/28/2014, 2014
ISBN 10: 1616462574 ISBN 13: 9781616462574
Paperback or Softback. Condition: New. Chiltoskey, Goingback (illustrator). Cherokee Cooklore: Preparing Cherokee Foods (Reprint Edition). Book.
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Cherokee Cooklore: Preparing Cherokee Foods (Reprint Edition)
Language: English
Published by Coachwhip Publications, 2014
ISBN 10: 1616462574 ISBN 13: 9781616462574
Condition: New. Chiltoskey, Goingback (illustrator).
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Cherokee Cooklore
Language: English
Published by Coachwhip Publications, 2014
ISBN 10: 1616462574 ISBN 13: 9781616462574
Paperback. Condition: New. Chiltoskey, Goingback (illustrator).
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THE ARTIST AND THE STORYTELLER. GOINGBACK AND MARY CHILTOSKEY: A CHEROKEE LEGEND.
Published by Cherokee, NC - Montgomery, AL: Cherokee Communications - Mary Regina Ulmer Galloway, 1991., 1991
Seller: David Hallinan, Bookseller, Columbus, MS, U.S.A.
Seller rating 4 out of 5 stars
[8], 52 pages. Paperback: H 22.75cm x L 15cm. White paper covers soiled. Interior pages are clean. Some rust to staples but binding remains firm.
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Cherokee Cooklore
Language: English
Published by Coachwhip Publications, 2014
ISBN 10: 1616462574 ISBN 13: 9781616462574
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
US$ 33.16
Free Shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback. Condition: New. Chiltoskey, Goingback (illustrator).
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Cherokee Cooklore: Preparing Cherokee Foods (Reprint Edition)
Language: English
Published by Coachwhip Publications, 2014
ISBN 10: 1616462574 ISBN 13: 9781616462574
US$ 30.65
US$ 13.68 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketPaperback. Condition: Brand New. Chiltoskey, Goingback (illustrator). 82 pages. 10.00x6.80x0.30 inches. In Stock.
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Condition: New. Chiltoskey, Goingback (illustrator).
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Cherokee Cooklore
Language: English
Published by Coachwhip Publications, 2014
ISBN 10: 1616462574 ISBN 13: 9781616462574
Paperback. Condition: New. Chiltoskey, Goingback (illustrator).
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Cherokee Cooklore : Preparing Cherokee Foods (Reprint Edition)
Language: English
Published by Coachwhip Publications Jul 2014, 2014
ISBN 10: 1616462574 ISBN 13: 9781616462574
Taschenbuch. Condition: Neu. Chiltoskey, Goingback (illustrator). Neuware - First published in 1951, Cherokee Cooklore introduces us to traditional Cherokee cooking. It starts with a photographic essay as Aggie Lossiah demonstrates how she makes bean bread. This is followed by recipes gathered from the North Carolina Cherokee community (including yellowjacket soup, blood pudding, hominy corn drink, baked squirrel, and hickory nut soup). A description of Cherokee food customs follows. This is a fascinating booklet that provides valuable food lore for the adventuresome gourmet or the student of Native American history.
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Cherokee Cooklore
Language: English
Published by Coachwhip Publications, 2014
ISBN 10: 1616462574 ISBN 13: 9781616462574
US$ 36.58
US$ 88.89 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback. Condition: New. Chiltoskey, Goingback (illustrator).
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Condition: Hervorragend. Chiltoskey, Goingback (illustrator). Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher | First published in 1951, Cherokee Cooklore introduces us to traditional Cherokee cooking. It starts with a photographic essay as Aggie Lossiah demonstrates how she makes bean bread. This is followed by recipes gathered from the North Carolina Cherokee community (including yellowjacket soup, blood pudding, hominy corn drink, baked squirrel, and hickory nut soup). A description of Cherokee food customs follows. This is a fascinating booklet that provides valuable food lore for the adventuresome gourmet or the student of Native American history.
