Helen Macbeth (385 results)
Language: English
Published by Berghahn Books (edition 1) 2013
Series: Anthropology of Food & Nutrition, Book 6 of 11. Book 6 of 11 - Anthropology of Food & Nutrition
- Softcover
Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun
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US$ 6.23
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Paperback. Condition: Fair. 1. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.
Language: English
Published by Berghahn Books 2004
Series: Anthropology of Food & Nutrition, Book 4 of 11. Book 4 of 11 - Anthropology of Food & Nutrition
- Softcover
Seller: St Vincent de Paul of Lane County, Eugene, OR, U.S.A.St Vincent de Paul of Lane County
Contact seller5-star sellerCondition: Used - Very good
US$ 3.99
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Condition: Very Good. paperback 100% of proceeds go to charity! May have signs of use, wear and minor cosmetic defects.
Language: English
Published by Berghahn Books 2013
Series: Anthropology of Food & Nutrition, Book 6 of 11. Book 6 of 11 - Anthropology of Food & Nutrition
- Softcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerCondition: Used - Very good
US$ 8.41
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Paperback. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Berghahn Books 2004
Series: Anthropology of Food & Nutrition, Book 4 of 11. Book 4 of 11 - Anthropology of Food & Nutrition
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contact seller5-star sellerCondition: Used - Good
US$ 7.58
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Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Language: English
Published by Berghahn Books 2004
Series: Anthropology of Food & Nutrition, Book 4 of 11. Book 4 of 11 - Anthropology of Food & Nutrition
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.BargainBookStores
Contact seller5-star sellerCondition: New
US$ 7.59
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Condition: New. Researching Food Habits: Methods and Problems (Anthropology of Food and Nutrition).
- Softcover
Seller: Better World Books Ltd, Dunfermline, United KingdomBetter World Books Ltd
Contact seller5-star sellerCondition: Used - Very good
US$ 6.21
US$ 6.60 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Hardcover
Seller: Powell's Bookstores Chicago, ABAA, Chicago, IL, U.S.A.Powell's Bookstores Chicago, ABAA
Contact seller5-star sellerCondition: Used
US$ 8.00
US$ 6.65 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Used-Very Good. Cloth, no dj. Minor shelf-wear.
- Hardcover
Seller: Powell's Bookstores Chicago, ABAA, Chicago, IL, U.S.A.Powell's Bookstores Chicago, ABAA
Contact seller5-star sellerCondition: Used
US$ 8.00
US$ 6.65 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Used-Very Good. Dec. cloth, no d.j. (as issued). Some shelf wear. Else clean copy.
- Softcover
Seller: Phatpocket Limited, Waltham Abbey, HERTS, United KingdomPhatpocket Limited
Contact seller5-star sellerCondition: Used - Good
US$ 1.61
US$ 14.04 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
- Softcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
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US$ 16.08
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Paperback. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Berghahn Books 2004
Series: Anthropology of Food & Nutrition, Book 4 of 11. Book 4 of 11 - Anthropology of Food & Nutrition
- Hardcover
Seller: The Anthropologists Closet, West Des Moines, IA, U.S.A.The Anthropologists Closet
Contact seller5-star sellerCondition: New
US$ 10.95
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Hardcover. Condition: New. New casewrapped hardcover. Text is clean and free of marks or underlining. Includes glossary, index, tables, and figures. 228 pp. Fast shipping in a secure book box mailer with tracking. The term 'Anthropology of Food' has become an accepted abbreviation for the study of anthropological perspectives on… food, diet and nutrition, an increasingly important subdivision of anthropology that encompasses a rich variety of perspectives, academic approaches, theories, and methods. Its multi-disciplinary nature adds to its complexity. This is the first publication to offer guidance for researchers working in this diverse and expanding field of anthropology.
Language: English
Published by Berghahn Books 2004
Series: Anthropology of Food & Nutrition, Book 4 of 11. Book 4 of 11 - Anthropology of Food & Nutrition
- Hardcover
Seller: Gold Country Books, Sacramento, CA, U.S.A.Gold Country Books
Contact seller4-star sellerCondition: New
Original price: US$ 10.95; 20% offCurrent price: US$ 8.76
US$ 7.75 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: New. New. Pristine, unmarked. 17 figures, 8 tables. // shipped carefully packed in a sturdy box.
Language: English
Published by Berghahn Books 2013
Series: Anthropology of Food & Nutrition, Book 6 of 11. Book 6 of 11 - Anthropology of Food & Nutrition
- Softcover
Seller: -OnTimeBooks-, Phoenix, AZ, U.S.A.-OnTimeBooks-
Contact seller5-star sellerCondition: Used - Very good
US$ 17.70
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Condition: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Sh…ips USPS Media Mail.
Language: English
Published by Berghahn Books 2007
Series: Anthropology of Food & Nutrition, Book 5 of 11. Book 5 of 11 - Anthropology of Food & Nutrition
- Hardcover
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore
Contact seller5-star sellerCondition: Used - Very good
US$ 13.49
US$ 6.00 shippingShips within U.S.A.Quantity: 3 available
hardcover. Condition: Very Good. no dust jacket as issued No dust jacket. Very Good hardcover with light shelfwear - NICE! Standard-sized.
- Softcover
Seller: HPB-Red, Dallas, TX, U.S.A.HPB-Red
Contact seller5-star sellerCondition: Used - Good
US$ 16.32
US$ 3.75 shippingShips within U.S.A.Quantity: 1 available
paperback. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority.
Language: English
Published by Taylor & Francis Ltd. 2000
Series: Society for the Study of Human Biology, Book 2 of 9. Book 2 of 9 - Society for the Study of Human Biology
- Softcover
Seller: Anybook.com, Lincoln, United KingdomAnybook.com
Contact seller5-star sellerCondition: Used - Good
US$ 3.41
US$ 17.95 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,500grams, ISBN:9780415241670.
Language: English
Published by Berghahn Books 2004
Series: Anthropology of Food & Nutrition, Book 4 of 11. Book 4 of 11 - Anthropology of Food & Nutrition
Seller: Running Numbers, Grand Rapids, MI, U.S.A.Running Numbers
Contact seller4-star sellerCondition: New
US$ 9.99
US$ 5.00 shippingShips within U.S.A.Quantity: 10 available
library. Condition: New. Brand New Condition - Ships Fast.
Language: English
Published by Taylor & Francis Ltd. 2004
Series: Society for the Study of Human Biology, Book 2 of 9. Book 2 of 9 - Society for the Study of Human Biology
- Softcover
Seller: Anybook.com, Lincoln, United KingdomAnybook.com
Contact seller5-star sellerCondition: Used - Good
US$ 3.41
US$ 17.95 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,500grams, ISBN:9780415241670.
Food Preferences and Taste: Continuity and Change (Anthropology of Food and Nutrition)
Macbeth, H.; Macbeth, Helen [Editor]; Douglas, M. [Foreword];
- Softcover
Seller: Cheryl's Books, Vinemont, AL, U.S.A.Cheryl's Books
Contact seller5-star sellerCondition: Used - Good
US$ 16.49
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Paperback. Condition: Good. Paperback book in good condition. Inscription inside the front cover.
Language: English
Published by Berghahn Books 2007
Series: Anthropology of Food & Nutrition, Book 5 of 11. Book 5 of 11 - Anthropology of Food & Nutrition
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Very good
US$ 18.60
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Library Binding. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Berghahn Books 2013
Series: Anthropology of Food & Nutrition, Book 6 of 11. Book 6 of 11 - Anthropology of Food & Nutrition
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 23.01
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
Language: English
Published by Berghahn Books 5/30/2013 2013
Series: Anthropology of Food & Nutrition, Book 6 of 11. Book 6 of 11 - Anthropology of Food & Nutrition
- Softcover
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.BargainBookStores
Contact seller5-star sellerCondition: New
US$ 25.66
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Paperback or Softback. Condition: New. Liquid Bread: Beer and Brewing in Cross-Cultural Perspective. Book.
Language: English
Published by Berghahn Books 2013
Series: Anthropology of Food & Nutrition, Book 6 of 11. Book 6 of 11 - Anthropology of Food & Nutrition
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 25.16
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
Language: English
Published by Berghahn Books, GB 2013
Series: Anthropology of Food & Nutrition, Book 6 of 11. Book 6 of 11 - Anthropology of Food & Nutrition
- Softcover
Seller: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA
Contact seller5-star sellerCondition: New
US$ 27.88
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Paperback. Condition: New. "This important volume sheds new light on the social, political, and economic role of beer in society. Highly Recommended."-ChoiceA Choice Outstanding Academic Book of The Year 2011Winner of the 2011 Gourmand World Cookbook UK AwardBeer is an ancient alcoholic drink which, although produced through a m…ore complex process than wine, was developed by a wide range of cultures to become internationally popular. This book is the first multidisciplinary, cross-cultural collection about beer. It explores the brewing processes used in antiquity and in traditional societies; the social and symbolic roles of beer-drinking; the beliefs and activities associated with it; the health-promoting effects as well as the health-damaging risks; and analyses the modern role of large multinational companies, which own many of the breweries, and the marketing techniques that they employ.From the introduction:What made you pick up this book? Was it the thought of that foaming pint while you relaxed in a British pub, a German beer garden, a Czech restaurant, an American or 'Continental' bar, on a beach or ski slope or in front of the television at home? Wherever your beer was purchased, in much of the world you would have been offered choice. The choice might only have been between different brand names of bottled beer, or it might have been between a wide range of ales, lagers, wheat and other beers from a cask, a keg, cans or bottles. Even people who do not drink beer will be aware of this diversity.the editors believe that this collation of perspectives on beer will also intrigue many readers in the general public.
- Hardcover
Seller: HPB-Red, Dallas, TX, U.S.A.HPB-Red
Contact seller5-star sellerCondition: Used - Good
US$ 24.91
US$ 3.75 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority.
Language: English
Published by Berghahn Books 2013
Series: Anthropology of Food & Nutrition, Book 6 of 11. Book 6 of 11 - Anthropology of Food & Nutrition
- Softcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contact seller5-star sellerCondition: New
US$ 30.80
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Language: English
Published by Berghahn Books, New York, NY, USA 2004
Series: Anthropology of Food & Nutrition, Book 4 of 11. Book 4 of 11 - Anthropology of Food & Nutrition
- Softcover
Seller: Bay Used Books, Sudbury, ON, CanadaBay Used Books
Contact seller5-star sellerCondition: Used - Good
US$ 14.50
US$ 17.57 shippingShips from Canada to U.S.A.Quantity: 1 available
trade paperback. Condition: Good. Good condition. Minor to Moderate wear. Binding?tight, pages clean. Pictures?available?upon request.? dw.
Language: English
Published by Berghahn Books 2013
Series: Anthropology of Food & Nutrition, Book 6 of 11. Book 6 of 11 - Anthropology of Food & Nutrition
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
US$ 28.97
US$ 5.49 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Language: English
Published by Berghahn Books 2013
Series: Anthropology of Food & Nutrition, Book 6 of 11. Book 6 of 11 - Anthropology of Food & Nutrition
- Softcover
Seller: zenosbooks, San Francisco, CA, U.S.A.zenosbooks
Contact seller4-star sellerCondition: Used
US$ 28.00
US$ 6.00 shippingShips within U.S.A.Quantity: 1 available
paperback. Condition: Very Good in Wrappers. No Jacket. New York. 2013. Berghahn Books. Reprinted Paperback Edition. Very Good in Wrappers. 9781782380337. 247 pages. paperback. keywords: History Biography America. DESCRIPTION - Beer is an ancient alcoholic drink which, although produced through a more complex process than wine,…was developed by a wide range of cultures to become internationally popular. This book is the first multidisciplinary, cross-cultural collection about beer. It explores the brewing processes used in antiquity and in traditional societies; the social and symbolic roles of beer-drinking; the beliefs and activities associated with it; the health-promoting effects as well as the health-damaging risks; and analyses the modern role of large multinational companies, which own many of the breweries, and the marketing techniques that they employ. inventory #46234.
Language: English
Published by Berghahn Books, GB 2013
Series: Anthropology of Food & Nutrition, Book 6 of 11. Book 6 of 11 - Anthropology of Food & Nutrition
- Softcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
Contact seller5-star sellerCondition: New
US$ 35.06
Free ShippingShips from United Kingdom to U.S.A.Quantity: 6 available
Paperback. Condition: New. "This important volume sheds new light on the social, political, and economic role of beer in society. Highly Recommended."-ChoiceA Choice Outstanding Academic Book of The Year 2011Winner of the 2011 Gourmand World Cookbook UK AwardBeer is an ancient alcoholic drink which, although produced through a m…ore complex process than wine, was developed by a wide range of cultures to become internationally popular. This book is the first multidisciplinary, cross-cultural collection about beer. It explores the brewing processes used in antiquity and in traditional societies; the social and symbolic roles of beer-drinking; the beliefs and activities associated with it; the health-promoting effects as well as the health-damaging risks; and analyses the modern role of large multinational companies, which own many of the breweries, and the marketing techniques that they employ.From the introduction:What made you pick up this book? Was it the thought of that foaming pint while you relaxed in a British pub, a German beer garden, a Czech restaurant, an American or 'Continental' bar, on a beach or ski slope or in front of the television at home? Wherever your beer was purchased, in much of the world you would have been offered choice. The choice might only have been between different brand names of bottled beer, or it might have been between a wide range of ales, lagers, wheat and other beers from a cask, a keg, cans or bottles. Even people who do not drink beer will be aware of this diversity.the editors believe that this collation of perspectives on beer will also intrigue many readers in the general public.
