Huff Marisa (26 results)
- Hardcover
Seller: Bellwetherbooks, McKeesport, PA, U.S.A.Bellwetherbooks
Contact seller5-star sellerCondition: Used - Fair
US$ 8.79
US$ 3.95 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: Acceptable. DAMAGED - Bruise/tear to cover/spine.
- Hardcover
Seller: Goodwill Books, Hillsboro, OR, U.S.A.Goodwill Books
Contact seller5-star sellerCondition: Used - Fair
US$ 8.97
US$ 3.99 shippingShips within U.S.A.Quantity: 1 available
Condition: acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 25.23
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
Language: English
Published by Rizzoli International Publications, New York 2016
- Hardcover
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contact seller5-star sellerCondition: New
US$ 27.92
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: new. Hardcover. Australia's love affair with cocktail culture continues to evolve, with the success of ever-more specialized drinks books such as Bitters, The Drunken Botanist, and David Wondrich's titles. This is the natural next step in that evolution. Italian food is one of Australia's favorite ethnic cu…isines, and the cocktail craze shows no signs of slowing. And yet there are no books on aperitivo, the Italian tradition of enjoying light cocktails with small dishes. Aperitivo combines the allure of the Italian lifestyle with 100 classic and contemporary recipes for bringing la dolce vita to your next gathering. Kick off the evening as the Italians do, with these recipes for drinks and small dishes from the best bars and restaurants of Venice, Milan, Turin, and beyond. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 25.64
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA
Contact seller5-star sellerCondition: New
US$ 36.57
Free ShippingShips within U.S.A.Quantity: Over 20 available
Hardback. Condition: New. Aperitivo: from the Latin aperire, to open, as in open the door to friends, open conversation around the table, and open the appetite. Aperitivo is about coming together over drinks and snacks before dinner. It's a quintessentially Italian concept, and one that's worth emulating. Originating in the bars… and cafes of northern cities such as Venice, Milan, and Turin, the custom has spread all over the country. Aperitivo takes the reader on a spirited ride through this cocktail culture, stopping at all the chicest and most classic bars and restaurants that have elevated this ritual to an art form. Many of the drinks are structured around vermouths and citrus- and botanical infused liqueurs, which offer a new world of complex flavours. They yield enticingly simple cocktails that refresh-without stunning the palate (thanks to a lighter alcohol content). But Aperitivo is just as much about the food because in Italy, you can't drink without eating. Recipes feature peppers stuffed with tuna, the legendary croquettes from Harry's Bar, and polenta squares with baccala, as well as endless variations of crostini and focaccia.Whether planning a party or just having a friend over, Aperitivo brings a whole new spirit of conviviality and lets you host in true Italian style.
- Hardcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
Contact seller5-star sellerCondition: New
US$ 39.20
Free ShippingShips from United Kingdom to U.S.A.Quantity: 5 available
Hardback. Condition: New. Aperitivo: from the Latin aperire, to open, as in open the door to friends, open conversation around the table, and open the appetite. Aperitivo is about coming together over drinks and snacks before dinner. It's a quintessentially Italian concept, and one that's worth emulating. Originating in the bars… and cafes of northern cities such as Venice, Milan, and Turin, the custom has spread all over the country. Aperitivo takes the reader on a spirited ride through this cocktail culture, stopping at all the chicest and most classic bars and restaurants that have elevated this ritual to an art form. Many of the drinks are structured around vermouths and citrus- and botanical infused liqueurs, which offer a new world of complex flavours. They yield enticingly simple cocktails that refresh-without stunning the palate (thanks to a lighter alcohol content). But Aperitivo is just as much about the food because in Italy, you can't drink without eating. Recipes feature peppers stuffed with tuna, the legendary croquettes from Harry's Bar, and polenta squares with baccala, as well as endless variations of crostini and focaccia.Whether planning a party or just having a friend over, Aperitivo brings a whole new spirit of conviviality and lets you host in true Italian style.
- Hardcover
Seller: Massive Bookshop, Greenfield, MA, U.S.A.Massive Bookshop
Contact seller4-star sellerCondition: New
US$ 35.00
US$ 4.75 shippingShips within U.S.A.Quantity: 10 available
Hardcover. Condition: New.
Language: English
Published by Rizzoli International Publications, Incorporated 2016
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
US$ 36.66
US$ 3.99 shippingShips within U.S.A.Quantity: 3 available
Condition: New. pp. 224.
- Hardcover
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.
Contact seller5-star sellerCondition: New
US$ 30.33
US$ 11.96 shippingShips from Ireland to U.S.A.Quantity: Over 20 available
Condition: New. Kick off the evening as the Italians do, with these recipes for drinks and small dishes from the best bars and restaurants of Venice, Milan, Turin, and beyond. Num Pages: 224 pages, 100 colour photographs. BIC Classification: 1DST; WBXD3. Category: (G) General (US: Trade). Dimension: 191 x 276 x 27. Weight in Gra…ms: 1136. . 2016. unabridged. Hardcover. . . . .
Language: English
Published by Rizzoli International Publications, Incorporated 2016
- Hardcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
US$ 36.08
US$ 8.58 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New. pp. 224.
- Hardcover
Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
Contact seller5-star sellerCondition: New
US$ 35.00
US$ 10.50 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New. Kick off the evening as the Italians do, with these recipes for drinks and small dishes from the best bars and restaurants of Venice, Milan, Turin, and beyond. Num Pages: 224 pages, 100 colour photographs. BIC Classification: 1DST; WBXD3. Category: (G) General (US: Trade). Dimension: 191 x 276 x 27. Weight in Gra…ms: 1136. . 2016. unabridged. Hardcover. . . . . Books ship from the US and Ireland.
Language: English
Published by Rizzoli International Publications 2016-04-12 2016
- Hardcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
Contact seller5-star sellerCondition: New
US$ 30.10
US$ 20.44 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
Hardcover. Condition: New.
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 33.48
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 33.98
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: Brand New. unabridged edition. 224 pages. 10.75x7.50x1.00 inches. In Stock.
Published by Penguin Random House
Seller: INDOO, Avenel, NJ, U.S.A.INDOO
Contact seller5-star sellerCondition: New
US$ 27.88
Free ShippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
Published by Penguin Random House
Seller: INDOO, Avenel, NJ, U.S.A.INDOO
Contact seller5-star sellerCondition: Used - As new
US$ 28.29
Free ShippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread copy in mint condition.
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 38.72
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
Language: English
Published by Rizzoli International Publications, Incorporated 2016
- Hardcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
US$ 55.92
US$ 11.33 shippingShips from Germany to U.S.A.Quantity: 3 available
Condition: New. pp. 224.
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 51.48
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: Brand New. unabridged edition. 224 pages. 10.75x7.50x1.00 inches. In Stock.
Language: English
Published by Rizzoli International Publications, New York 2016
- Hardcover
Seller: CitiRetail, Stevenage, United KingdomCitiRetail
Contact seller5-star sellerCondition: New
US$ 36.00
US$ 48.83 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: new. Hardcover. Australia's love affair with cocktail culture continues to evolve, with the success of ever-more specialized drinks books such as Bitters, The Drunken Botanist, and David Wondrich's titles. This is the natural next step in that evolution. Italian food is one of Australia's favorite ethnic cu…isines, and the cocktail craze shows no signs of slowing. And yet there are no books on aperitivo, the Italian tradition of enjoying light cocktails with small dishes. Aperitivo combines the allure of the Italian lifestyle with 100 classic and contemporary recipes for bringing la dolce vita to your next gathering. Kick off the evening as the Italians do, with these recipes for drinks and small dishes from the best bars and restaurants of Venice, Milan, Turin, and beyond. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
- Hardcover
Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.Rarewaves USA United
Contact seller5-star sellerCondition: New
US$ 39.63
US$ 50.00 shippingShips within U.S.A.Quantity: Over 20 available
Hardback. Condition: New. Aperitivo: from the Latin aperire, to open, as in open the door to friends, open conversation around the table, and open the appetite. Aperitivo is about coming together over drinks and snacks before dinner. It's a quintessentially Italian concept, and one that's worth emulating. Originating in the bars… and cafes of northern cities such as Venice, Milan, and Turin, the custom has spread all over the country. Aperitivo takes the reader on a spirited ride through this cocktail culture, stopping at all the chicest and most classic bars and restaurants that have elevated this ritual to an art form. Many of the drinks are structured around vermouths and citrus- and botanical infused liqueurs, which offer a new world of complex flavours. They yield enticingly simple cocktails that refresh-without stunning the palate (thanks to a lighter alcohol content). But Aperitivo is just as much about the food because in Italy, you can't drink without eating. Recipes feature peppers stuffed with tuna, the legendary croquettes from Harry's Bar, and polenta squares with baccala, as well as endless variations of crostini and focaccia.Whether planning a party or just having a friend over, Aperitivo brings a whole new spirit of conviviality and lets you host in true Italian style.
- Hardcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
US$ 42.47
US$ 55.78 shippingShips from Germany to U.S.A.Quantity: 1 available
Condition: New. Marisa Huff is a James Beard&ndashnominated writer whose work has appeared in La Cucina Italiana, Wine & Spirits, and The Art of Eating. She lives in Padua with her husband. Joe Bastianich .
Language: English
Published by Rizzoli International Publications, New York 2016
- Hardcover
Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contact seller5-star sellerCondition: New
US$ 70.48
US$ 37.00 shippingShips from Australia to U.S.A.Quantity: 1 available
Hardcover. Condition: new. Hardcover. Australia's love affair with cocktail culture continues to evolve, with the success of ever-more specialized drinks books such as Bitters, The Drunken Botanist, and David Wondrich's titles. This is the natural next step in that evolution. Italian food is one of Australia's favorite ethnic cu…isines, and the cocktail craze shows no signs of slowing. And yet there are no books on aperitivo, the Italian tradition of enjoying light cocktails with small dishes. Aperitivo combines the allure of the Italian lifestyle with 100 classic and contemporary recipes for bringing la dolce vita to your next gathering. Kick off the evening as the Italians do, with these recipes for drinks and small dishes from the best bars and restaurants of Venice, Milan, Turin, and beyond. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
- Hardcover
Seller: Books Import Srl, Milano, MI, ItalyBooks Import Srl
Contact seller1-star sellerCondition: Used
US$ 38.70
US$ 76.29 shippingShips from Italy to U.S.A.Quantity: 3 available
- Hardcover
Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
Contact seller5-star sellerCondition: New
US$ 36.78
US$ 85.78 shippingShips from United Kingdom to U.S.A.Quantity: 5 available
Hardback. Condition: New. Aperitivo: from the Latin aperire, to open, as in open the door to friends, open conversation around the table, and open the appetite. Aperitivo is about coming together over drinks and snacks before dinner. It's a quintessentially Italian concept, and one that's worth emulating. Originating in the bars… and cafes of northern cities such as Venice, Milan, and Turin, the custom has spread all over the country. Aperitivo takes the reader on a spirited ride through this cocktail culture, stopping at all the chicest and most classic bars and restaurants that have elevated this ritual to an art form. Many of the drinks are structured around vermouths and citrus- and botanical infused liqueurs, which offer a new world of complex flavours. They yield enticingly simple cocktails that refresh-without stunning the palate (thanks to a lighter alcohol content). But Aperitivo is just as much about the food because in Italy, you can't drink without eating. Recipes feature peppers stuffed with tuna, the legendary croquettes from Harry's Bar, and polenta squares with baccala, as well as endless variations of crostini and focaccia.Whether planning a party or just having a friend over, Aperitivo brings a whole new spirit of conviviality and lets you host in true Italian style.
