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Jongen W (24 results)
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Innovation in Agri-Food Systems
Language: English
Published by Wageningen Academic Publishers, 2005
ISBN 10: 9076998655 ISBN 13: 9789076998657
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,850grams, ISBN:9076998655.
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Innovation in Agri-Food Systems
Language: English
Published by Wageningen Academic Publishers, 2005
ISBN 10: 9076998655 ISBN 13: 9789076998657
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,850grams, ISBN:9076998655.
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The Strad May 1976 A Monthly Journal For Professionals And Amateurs Of All Stringed Instruments Played With The Bow
Published by Novello & Co Ltd, 1976
Magazine / Periodical
Soft cover. Condition: Very Good. 80 pages. Illustrated. S S Dale "Contemporary Cello Concerti XL: Joseph Jongen and Florent Schmitt" / Frederic Vanson "Minister Of war And Viola Da Gambist! Ernst Christian Hesse 1676-1762" / Simon Collins "Ida Haendel" / Leslie Sheppard "The Structure Of Bow Hair As Shown By The Electron Microscope" / John White "Harry Danks" / Henry Roth "On 'Masters Of The Bow' Edition 2 (Part 1)" (U.P.).
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Central Crop Databases: Tools for Plant Genetic Resources Management
Seller: PEMBERLEY NATURAL HISTORY BOOKS BA, ABA, Iver, United Kingdom
Association Member: ABA ILAB PBFA
Seller rating 5 out of 5 stars
US$ 20.39
US$ 29.04 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Very Good. 100, text figs. . PB. Vg. From the library of Prof. C.J. Humphries with his signature to title page. Report of a workshop 13-16 October 1996 Budapest, Hungary. [9789290433200].
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Innovation in agri-food Systems
Language: English
Published by Wageningen Academic Publishers, 2005
ISBN 10: 9076998655 ISBN 13: 9789076998657
Condition: New.
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Innovation in agri-food Systems
Language: English
Published by Wageningen Academic Publishers, 2005
ISBN 10: 9076998655 ISBN 13: 9789076998657
Condition: New.
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Innovation in agri-food Systems
Language: English
Published by Wageningen Academic Publishers, 2005
ISBN 10: 9076998655 ISBN 13: 9789076998657
US$ 97.88
US$ 33.00 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Innovation in agri-food systems
Language: English
Published by Wageningen Academic Publishers, 2005
ISBN 10: 9076998655 ISBN 13: 9789076998657
Condition: New.
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Innovation in agri-food systems
Language: English
Published by Brill | Wageningen Academic, 2005
ISBN 10: 9076998655 ISBN 13: 9789076998657
First Edition
US$ 138.66
US$ 55.81 shipping
Ships from Germany to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. KlappentextThis is a fully rewritten and extended version of the successful first edition of a textbook which focuses on consumer-driven food product innovation using a systems-oriented approach. It integrates marketing and consumer scie.
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Innovation in agri-food Systems
Published by Wageningen Academic Publishers, 2005
ISBN 13: 0009076998655
paperback. Condition: Befriedigend. Seiten; 0009076998655.4 Gewicht in Gramm: 1.
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Fruit and Vegetable Processing: Improving Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Seller: Phatpocket Limited, Waltham Abbey, HERTS, United Kingdom
Seller rating 5 out of 5 stars
US$ 221.58
US$ 14.04 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Taschenbuch. Condition: Neu. Neuware - This is a fully rewritten and extended version of the successful first edition of a textbook which focuses on consumer-driven food product innovation using a systems-oriented approach. It integrates marketing and consumer sciences with technological aspects such as processing, logistics and information technology, and presents an integrated view of how new food product development is to be situated in a chain-oriented approach. Attention is also paid to the impact of changes in the environment of the agri-food system on food innovation, such as the changing consumer, the growing concern about food safety and new insights in human nutrition. Topics covered include changing markets, consumer perception of product quality, quality function deployment, the use of new and improved technology in food production, logistics and information technology, the role of regulation and legislation, quality management and control systems such as HACCP and TQM. The chapters of the first edition have been updated and extended. New chapters have been added, on consumer behaviour, corporate strategy, food safety and nutritional aspects of food innovation. Researchers and professionals in the food industry as well as students of food science, food technology and management will find this publication provides valuable information on the latest developments in the product innovation by agri-food systems.
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Fruit And Vegetable Processing
Language: English
Published by Woodhead Publishing Ltd, 2002
ISBN 10: 1855735482 ISBN 13: 9781855735484
US$ 273.21
US$ 16.50 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketHardcover. Condition: Brand New. 1st edition. 408 pages. 9.29x6.22x1.10 inches. In Stock.
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International EditionIMPROVING THE SAFETY OF FRESH FRUIT AND VEGETABLES
Book 29 of 301: Woodhead Publishing Series in Food Science, Technology and NutritionUS$ 480.42
US$ 3.95 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
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N.A. Condition: New. ISBN:9781855739567.
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Gr.-8°, Hardcover/Pappeinband. Charlemagne and his Heritage 1200 Years of Civilization and Science in Europe Karl der Grosse und sein Nachwirken 1200 Jahre Kultur und Wissenschaft in Europa Volume 2 Mathematical Arts Band II Mathematisches Wissen, hrsg. Brepols, Turnhout, 1998, OHardcover, gr 8°, 571 S guter-sehr guter Zustand. ohne nennenswerte Mängel, Deutsch-Englische Ausgabe Sprache: Deutsch Gewicht in Gramm: 1450.
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Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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Condition: Gut. Zustand: Gut | Sprache: Deutsch | Produktart: Bücher | Keine Beschreibung verfügbar.
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Condition: Sehr gut. Zustand: Sehr gut | Sprache: Deutsch | Produktart: Bücher | Keine Beschreibung verfügbar.
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Innovation in agri-food systems
Language: English
Published by Wageningen Academic Publishers, 2005
ISBN 10: 9076998655 ISBN 13: 9789076998657
Condition: new. Questo è un articolo print on demand.
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Innovation in agri-food Systems
Language: English
Published by Wageningen Academic Publishers, 2005
ISBN 10: 9076998655 ISBN 13: 9789076998657
US$ 113.59
US$ 16.50 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Brand New. rev. and exp. ed edition. 400 pages. 9.25x6.50x1.00 inches. In Stock. This item is printed on demand.
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Physical Diagnostics
Language: English
Published by Bohn Stafleu van Loghum, 2023
ISBN 10: 9036829305 ISBN 13: 9789036829304
US$ 107.24
US$ 55.81 shipping
Ships from Germany to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Describes physical examination systematicallyProvides a clear distinction between general examination and examination on indicationNew online learning environment enables readers to switch easily between the videos, audios and the text.
