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Koppelman Stef Hefle (2 results)
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Detecting Allergens in Foods.
Language: English
Published by CRC Press Inc., 2006
Seller: Antiquariat Thomas Haker GmbH & Co. KG, Berlin, Germany
Association Member: GIAQ
Seller rating 5 out of 5 stars
Hardcover. Condition: Wie neu. 422 S.; Ill. Like new. Shrink wrapped. Sprache: Englisch Gewicht in Gramm: 930.
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Detecting Allergens in Food.
Language: English
Published by Woodhead Publishing in Food Science and Technology, 2006
Hardcover. R14514 Ex-library with Stamp and Library-Signature in Good Condition, Some Traces of Use Sprache: Englisch Gewicht in Gramm: 550.
