Published by Brewers Association of Canada, Ottawa
Seller: Nerman's Books & Collectibles, Pembina, ND, U.S.A.
Manuscript / Paper Collectible
Booklet. Condition: Fine. A fine booklet, 21.5 cm x 14 cm, 25-pgs.
Language: English
Published by Brewers Association of Canada, Canada
Seller: G3 Books, Winnipeg, MB, Canada
Soft cover. Condition: Very Good. Unmarked.
Language: English
Published by Brewers Association of Canada, Ottawa
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Condition: Very Good. **Bundle Up & Save On Postage** (illustrator). Soft cover, staple binding, 5.5 X 8.5" 25 pages. Undated Circa 1980. Because it is a tenderizer, beer makes an excellent marinade for the cheaper cuts of meat. Used for basting, beer creates an attractive glaze for baked hams, chickens and ducks. When employed as a flavoring ingredient, beer imparts a faint fragrance of time-honored barley and hops. These recipes include samplings from hors d'oeuvres to desserts.
Language: English
Published by Buschlen Mowatt Fine Arts Ltd., Vancouver, BC, 1991
ISBN 10: 1895183030 ISBN 13: 9781895183030
First Edition
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. Illustrated by Cathelin, Bernard (illustrator). First Edition. Catalogue of an exhibition at Art Chicago '91. Text in English and French. "In this catalogue we see the landscapes of Umbria, some impressions of Cathelin's journey to Italy in 1990, views of Orvieto with fields of brilliant colza, works influenced by his experiences of Japan, and we find the important role that "Les Bebattieres", his ancestral estate, and the surrounding Drome region plays in Cathelin's art, as his art is the reflection of life." - pages 12-13. 83 glossy pages illustrated in colour and black and white. Clean, bright and unmarked with negligible wear. Dust jacket now preserved in archival-grade Brodart. A lovely copy of this beautiful work.; Illustrations; 4to.