Lamon Joseph (12 results)

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  • Language: English

    Published by Kessinger Publishing, 2007

    0548387087 / 9780548387085

    • Softcover

    Seller: California Books, Miami, FL, U.S.A.California Books

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    US$ 27.00

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  • Language: English

    Published by Kessinger Publishing, 2010

    1163809764 / 9781163809761

    • Softcover

    Seller: California Books, Miami, FL, U.S.A.California Books

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    US$ 30.00

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  • Language: English

    Published by Literary Licensing, LLC, 2013

    1494019221 / 9781494019228

    • Softcover

    Seller: California Books, Miami, FL, U.S.A.California Books

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    US$ 32.00

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  • Language: English

    Published by Kessinger Publishing, 2009

    1104841452 / 9781104841454

    • Hardcover

    Seller: California Books, Miami, FL, U.S.A.California Books

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    US$ 44.00

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    Language: English

    Published by Forgotten Books, 2018

    1334344027 / 9781334344022

    • Softcover
    • Print on Demand

    Seller: Forgotten Books, London, United KingdomForgotten Books

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    US$ 22.80

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    Paperback. Condition: New. Print on Demand. This book delves into the world of poultry production, covering various aspects from general practices to specialized breeding techniques. It emphasizes the importance of the poultry industry and explores its historical and economic significance. The author delves into the principles and practices of breeding, discussing concepts such as heredity, variation, and prepotency. They also provide guidance on selecting and mating breeding stock, covering essential considerations like health, vigor, and appearance. The book encompasses different approaches to breeding, including inbreeding, outbreeding, and crossbreeding, and explains their application in improving poultry quality. It also addresses crucial topics such as preserving eggs and managing poultry diseases and pests. Additionally, the book explores specialized areas like caponizing and marketing poultry products. Overall, this book offers a comprehensive understanding of poultry production, empowering readers with the knowledge and techniques to optimize their poultry operations and contribute to the industry's growth and success. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

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    Language: French

    Published by Editions A la carte, 2002

    2884644253 / 9782884644259

    • Softcover

    Seller: Bouquinerie Le Fouineur, St-Pierre de Clages, VS, SwitzerlandBouquinerie Le Fouineur

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    Condition: Used - Fine

    US$ 34.51

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    Couverture souple. Condition: Très bon. Poids: 440gr. D'un côté, le Valais avec Morgins, Champéry, Val-d'llliez, Troistorrents, Monthey ; de l'autre côté, la Savoie avec Châtel, La Chapelle, Abondance, Samoëns, Morzine. Le contrebandier constituait le trait d'union qui, par tous les temps, sur les chemins escarpés, passait la marchandise, la peur au ventre. Tabac, viande, bétail, montres. que de produits dits " de contrebande " ont transité par-dessus les Alpes ! Comment passait-on l'or en fraude ? L'affaire des 88 millions à Champéry ! Les 120 tonnes de viande sous le siège : scandale et polémique ! Et bien d'autres secrets aujourd'hui dévoilés. Anecdotes, témoignages, rapports officiels des douanes font partie de l'histoire de la contrebande que nous dévoile cet ouvrage, le premier dans le genre à ouvrir un volet sur la vie aventureuse de nos ancêtres.…

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    Language: French

    Published by Editions à la carte, Sierre, 2007

    2884647902 / 9782884647908

    • Softcover

    Seller: Bouquinerie Le Fouineur, St-Pierre de Clages, VS, SwitzerlandBouquinerie Le Fouineur

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    Couverture souple. Condition: Très bon. Poids: 260gr, Découvrons ensemble la vie et les traditions des montagnards. Allons à la rencontre des bergers et des bêtes. Ils ont tant de choses à raconter.

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    Published by Fédération valaisanne d'athlétisme, 1984

    • Hardcover
    • First Edition

    Seller: Bouquinerie Le Fouineur, St-Pierre de Clages, VS, SwitzerlandBouquinerie Le Fouineur

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    US$ 30.81

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    Couverture rigide. Condition: Très bon. Edition originale. poids: 680gr.

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    Language: French

    Published by Editions à la Carte, 1999

    2884641386 / 9782884641388

    • Softcover

    Seller: Bouquinerie Le Fouineur, St-Pierre de Clages, VS, SwitzerlandBouquinerie Le Fouineur

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    US$ 234.19

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    Couverture souple. Condition: Très bon. Poids: 960gr, Généalogie de 260 pages illustrée de photos en noir et blanc.

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    Seller: Librairie-Bouquinerie Le Père Pénard, Lyon, FranceLibrairie-Bouquinerie Le Père Pénard

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    Condition: Used

    US$ 29.17

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    Editions à la Carte, collection "Histoire Locale" - 2002 - In-8 broché, couverture illustrée - 234 pages - Illustrations en N&B dans le texte Légers frottements à la couv.

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    Published by Recreasoft, Paris, 2026

    • Softcover
    • Print on Demand

    Seller: Livres Anciens Rares, Paris, FranceLivres Anciens Rares

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    US$ 40.83

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    Softcover. Condition: New. Reprint. Language: English. Approximately 378 pages. English: Print-on-demand reprint. Original edition : 1920. Text in English. This authoritative work on poultry production offers a comprehensive overview of scientific and practical aspects of raising poultry. It covers essential topics such as breed selection, housing requirements, feeding programs, disease prevention, and economic considerations. Written by experienced practitioners, the book provides detailed technical information while maintaining accessibility for both novice and experienced poultry farmers. The text includes practical advice on flock management, record-keeping, and market strategies, making it an indispensable reference for anyone involved in poultry production. With its thorough coverage of both theoretical and applied aspects, this volume remains a valuable resource for agricultural educators, veterinarians, and commercial poultry operations. Book images are non-contractual. This item is printed on demand and ships from our printing partners' facility nearest the destination. These facilities are located mainly in the United States, the United Kingdom and Canada.…

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    • Hardcover
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    Seller: Gyan Books Pvt. Ltd., Delhi, IndiaGyan Books Pvt. Ltd.

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    US$ 73.21

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    Leather Bound. Condition: New. Language: English. Language: English. Presenting an Exquisite Leather-Bound Edition, expertly crafted with Original Natural Leather that gracefully adorns the spine and corners. The allure continues with Golden Leaf Printing that adds a touch of elegance, while Hand Embossing on the rounded spine lends an artistic flair. This masterpiece has been meticulously reprinted in 2025, utilizing the invaluable guidance of the original edition published many years ago in 1920. The contents of this book are presented in classic black and white. Its durability is ensured through a meticulous sewing binding technique, enhancing its longevity. Imprinted on top-tier quality paper. A team of professionals has expertly processed each page, delicately preserving its content without alteration. Due to the vintage nature of these books, every page has been manually restored for legibility. However, in certain instances, occasional blurriness, missing segments, or faint black spots might persist. We sincerely hope for your understanding of the challenges we faced with these books. Recognizing their significance for readers seeking insight into our historical treasure, we've diligently restored and reissued them. Our intention is to offer this valuable resource once again. We eagerly await your feedback, hoping that you'll find it appealing and will generously share your thoughts and recommendations. Lang: - English, Pages:- 378, Print on Demand. If it is a multi-volume set, then it is only a single volume. We are specialised in Customisation of books, if you wish to opt different color leather binding, you may contact us. This service is chargeable. Product Disclaimer: Kindly be informed that, owing to the inherent nature of leather as a natural material, minor discolorations or textural variations may be perceptible. Explore the FOLIO EDITION (12x19 Inches): Available Upon Request. 378 378.…