Seller: Gulf Coast Books, Cypress, TX, U.S.A.
Paperback. Condition: Good.
Seller: Your Online Bookstore, Houston, TX, U.S.A.
Paperback. Condition: Good.
Hardcover. Condition: Good.
Language: English
Published by California Culinary Academy, 1995
ISBN 10: 1564260674 ISBN 13: 9781564260673
Seller: HPB-Diamond, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Language: English
Published by California Culinary Academy, 1995
ISBN 10: 1564260674 ISBN 13: 9781564260673
Seller: The Maryland Book Bank, Baltimore, MD, U.S.A.
paperback. Condition: Very Good. Used - Very Good.
Language: English
Published by California Culinary Academy, 1995
ISBN 10: 1564260674 ISBN 13: 9781564260673
Seller: HPB-Emerald, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Language: English
Published by Cole Group Inc., Santa Rosa, California, 1995
ISBN 10: 1564260712 ISBN 13: 9781564260710
Seller: Prairie Creek Books LLC., Torrington, WY, U.S.A.
First Edition
Soft cover. Condition: Good. No Jacket. Photographs by Michael Lamotte (illustrator). 1st Edition. G/none, used pb, 128pp. Perfect bound, color illustrated stiff paper wraps with green colored text on upper and spine; slight edge wear with creases to tips; spine not creased; no tears. Interior pages clean, unmarked; includes both recipes and how-to instructions. Binding is tight.
Language: English
Published by San Francisco, California, U.S.A, 1998
ISBN 10: 0811814025 ISBN 13: 9780811814027
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Language: English
Published by San Francisco, California, U.S.A, 1998
ISBN 10: 0811814025 ISBN 13: 9780811814027
Seller: HPB-Emerald, Dallas, TX, U.S.A.
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Language: English
Published by California Culinary Academy, 1995
ISBN 10: 1564260674 ISBN 13: 9781564260673
Seller: HPB Inc., Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
paperback. Condition: Near Fine. Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Language: English
Published by [Santa Rosa, CA]: Cole Group, [1995], 1995
ISBN 10: 1564260674 ISBN 13: 9781564260673
Seller: T. Brennan, Bookseller since 1998 (ABAA / ILAB), Ellsworth, ME, U.S.A.
Soft cover. Condition: Very Good. Publisher's original glossy color-illustrated wrappers, quarto, pp. 240. Many color illustrations.
Trade paperback. Condition: Very good. Michael Lamotte (illustrator). 102 p. No previous owner's name. Clean, tight pages. No bent corners. No reminder mark. sc 321.
Language: English
Published by Chronicle Books, San Francisco, CA, 1998
ISBN 10: 0811814025 ISBN 13: 9780811814027
Seller: Pegasus Books, Farmington Hills, MI, U.S.A.
First Edition
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. Illustrated by Michael Lamotte (illustrator). First Edition. Hardcover is black, glazed boards with green lettering on front and spine. Pages are clean and tight; this is a NEW book. ".37 all-star chefs from across the country offer creative suggestions for kosher meat and dairy menus, plus a selection of wonderful breads that can go with either. Here, traditional kosher cooking is adapted to a variety of delicious international influences--including French, Italian, Asian, Moroccan, and Indian--for recipes that are strictly kosher, delightfully au courant, and totally irresistible". ; Color Photographs; 0.7 x 9.3 x 8.6 Inches; 176 pages; Hard cover has minor rubbing; inside front cover is stamped 'final sale'. DJ has some rubbing/scuffing, in a mylar cover.
Language: English
Published by Chronicle Books, San Francisco, 1998
ISBN 10: 0811814025 ISBN 13: 9780811814027
Seller: Bohemian Bookworm, Flemington, NJ, U.S.A.
First Edition
Hardcover. Condition: New. Dust Jacket Condition: New. Michael Lamotte (illustrator). 1st Edition. NEW, GIFT QUALITY. First edition, first printing stated. Hardcover black, glazed boards with green lettering on front and spine. ".37 all-star chefs from across the country offer creative suggestions for kosher meat and dairy menus, plus a selection of wonderful breads that can go with either. Here, traditional kosher cooking is adapted to a variety of delicious international influences--including French, Italian, Asian, Moroccan, and Indian--for recipes that are strictly kosher, delightfully au courant, and totally irresistible".; Color Photographs; 0.7 x 9.3 x 8.6 Inches; 176 pages.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
hardcover. Condition: As New. * Dust cover has some very minor shelf wear. ~ Like-New inside and Out! Clean & Crisp Pages. (Email for more info/pics.
Hardcover. Condition: As New. Invisible embossed stamp with bane of previous owner.
Paperback. Condition: New.
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. LAmotte, Michael (illustrator). 1st. (USA) First Printing No markings, Fine in Near Fine Dj without price to the front flap in mylar sleeve, 1/2 " closed tear to top edge of rear panel; Dj is in mylar sleeve. 8vo, dark green bds, 267pp, index. 54 Full page colour photos of prepared desserts. Foreword by Jeremiah Tower. Luchetti is one of the top pastry chefs in America and this book presents about 150 recipes for fabulous desserts: Hazelnut Creme Caramel, Pear Cornmeal Bread Pudding, Plum Souffles. A heavy book. (2.6 JM PLX 501/0 Size: 8vo - over 7¾" - 9¾" tall.
Hardcover. Condition: Fine. Dust Jacket Condition: Fine-. LAmotte, Michael (illustrator). 1st. (USA) Stated First Edition No markings, Fine in unclipped Fine - Dj. 8vo, glossy yellow bds, 252pp, index. Beautiful full-page colour photos of prepared dishes. The author was former pastry chef at Stars, the legendary San Francisco restaurant and is currently the chairperson of the International Association of Women Chefs and Restauranteurs. She is considered one of the top ten pastry chefs in the United States. A superb book of dessert recipes: Raspberry lemon buttermilk Pie, Pear pecan napoleons . (2.5 JM HOZ 402/4 Size: 8vo - over 7¾" - 9¾" tall.
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. LAmotte, Michael (illustrator). 1st. (USA) First Printing No markings, Fine in clipped Fine Dj in mylar sleeve. Hardcover, dark green bds, 267pp, index. 54 Full page colour photos of prepared desserts. Foreword by Jeremiah Tower. About 150 recipes for fabulous desserts by one of the best pastry chefs in America: Pear Souflle with Ollalieberry Sauce; Crenberry Linzertorte; Chinese Almond Cookies. (2.6 JM HOZ 402/4 Size: 4to - over 9¾" - 12" tall.
Language: English
Published by Harper-Collin Publishers, New York, 1996
ISBN 10: 0060173157 ISBN 13: 9780060173159
Seller: San Rafael Books, Pasadena, CA, U.S.A.
First Edition
Paper Covered Boards. Condition: Near Fine. Dust Jacket Condition: Near Fine. Michael Lamotte (illustrator). 1st. Edition. Splendid Dessert Book by the former pastry chef at Stars in San Francisco. Beautifully photographed . D. J. Shows some wear, but the book is bright and tight. Size: 4vo.
Language: English
Published by HarperPerennial, New York, NY, 1993
ISBN 10: 0060922184 ISBN 13: 9780060922184
Seller: BIBLIOPE by Calvello Books, Oakland, CA, U.S.A.
First Edition
Paperback. Condition: Near fine(-). Lamotte, Michael (illustrator). First HarperPerennial Edition. Octavo in black and color pictorial laminated wraps; color illus.; 267 p., 23 cm. Near fine(-) copy with light edge wear; lamination slightly peeling; mild shelf-rubbing to wraps; lightly curled cover wrap; light foxing to front endpaper; else tight copy; pages are clean, bright and free of marks and creases; binding is tight.
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. First. 8.6 X 0.7 X 9.3 inches; 176 pages.
Hardcover. Condition: New. In shrink wrap.
Paperback. Condition: New.
Hard Cover. Condition: Fine. Dust Jacket Condition: Fine. First Edition; First Printing. SIGNED on the half title page by the author. Not inscribed to anyone, simply, "Enjoy! Judy Zeidler". ; Illustrated with photographs by Michael Lamotte. ; Tight, clean and crisp. A gently read book in excellent condition. No inscriptions. No remainder mark. Not ex-library. With dustjacket now protected in a new removable Mylar cover. ; 176 pages; Signed by Author.