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Conversations in Food Studies
Language: English
Published by University of Manitoba Press, 2016
ISBN 10: 0887557872 ISBN 13: 9780887557873
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Conversations in Food Studies
Language: English
Published by University of Manitoba Press, 2016
ISBN 10: 0887557872 ISBN 13: 9780887557873
Condition: New.
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Conversations in Food Studies
Language: English
Published by University of Manitoba Press, 2016
ISBN 10: 0887557872 ISBN 13: 9780887557873
Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
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Conversations in Food Studies
Language: English
Published by University of Manitoba Press, 2016
ISBN 10: 0887557872 ISBN 13: 9780887557873
Condition: As New. Unread book in perfect condition.
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Conversations in Food Studies
Language: English
Published by University of Manitoba Press, 2016
ISBN 10: 0887557872 ISBN 13: 9780887557873
Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.
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Softcover. Condition: New. Special order direct from the distributor.
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Conversations in Food Studies
Language: English
Published by University of Manitoba Press, 2016
ISBN 10: 0887557872 ISBN 13: 9780887557873
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 37.47
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US$ 43.63
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Add to basketPaperback. Condition: Brand New. 1st edition. 312 pages. 9.00x6.00x1.25 inches. In Stock.
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Condition: As New. Unread book in perfect condition.
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Conversations in Food Studies
Language: English
Published by University of Manitoba Press, 2016
ISBN 10: 0887557872 ISBN 13: 9780887557873
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 50.44
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Condition: New. pp. 204 1st edition NO-PA16APR2015-KAP.
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Civil Society and Social Movements in Food System Governance
Book 30 of 57: Routledge Studies in Food, Society and the EnvironmentSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
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Civil Society and Social Movements in Food System Governance
Book 30 of 57: Routledge Studies in Food, Society and the EnvironmentSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 70.72
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Civil Society and Social Movements in Food System Governance
Book 30 of 57: Routledge Studies in Food, Society and the EnvironmentLanguage: English
Published by Taylor & Francis Ltd, 2020
ISBN 10: 0367661829 ISBN 13: 9780367661823
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
US$ 70.56
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Add to basketPaperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
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Conversations in Food Studies
Language: English
Published by University of Manitoba Press, 2016
ISBN 10: 0887552056 ISBN 13: 9780887552052
Condition: As New. Unread book in perfect condition.
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Condition: New. Few things are as important as the food we eat. Conversations in Food Studies demonstrates the value of interdisciplinary research through the cross-pollination of disciplinary, epistemological, and methodological perspectives. Readers are invited to reflec.
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Civil Society and Social Movements in Food System Governance (Routledge Studies in Food, Society and the Environment)
Book 30 of 57: Routledge Studies in Food, Society and the EnvironmentSeller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
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Civil Society & Social Movements In Food
Book 30 of 57: Routledge Studies in Food, Society and the EnvironmentSeller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
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Radical Food Geographies
Book 1 of 3: Food and SocietyLanguage: English
Published by Bristol University Press, 2024
ISBN 10: 1529233410 ISBN 13: 9781529233414
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
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Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Radical Food Geographies : Power, Knowledge and Resistance
Book 1 of 3: Food and SocietyLanguage: English
Published by Bristol University Press, 2024
ISBN 10: 1529233410 ISBN 13: 9781529233414
Condition: New.
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Civil Society and Social Movements in Food System Governance
Book 30 of 57: Routledge Studies in Food, Society and the EnvironmentUS$ 102.43
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Add to basketPaperback. Condition: Brand New. 216 pages. 9.21x6.14x0.91 inches. In Stock.
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Nourishing Communities: From Fractured Food Systems to Transformative Pathways
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 102.96
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Nourishing Communities: From Fractured Food Systems to Transformative Pathways
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 102.96
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Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Conversations in Food Studies
Language: English
Published by University of Manitoba Press, 2016
ISBN 10: 0887552056 ISBN 13: 9780887552052
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 100.15
US$ 20.17 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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RADICAL FOOD GEOGRAPHIES
Book 1 of 3: Food and SocietyLanguage: English
Published by Bristol University Press, 2024
ISBN 10: 1529233410 ISBN 13: 9781529233414
Condition: NEW.
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Conversations in Food Studies
Language: English
Published by University Of Manitoba Press Sep 2016, 2016
ISBN 10: 0887557872 ISBN 13: 9780887557873
Taschenbuch. Condition: Neu. Neuware - Few things are as important as the food we eat. Conversations in Food Studies demonstrates the value of interdisciplinary research through the cross-pollination of disciplinary, epistemological, and methodological perspectives. Widely diverse essays, ranging from the meaning of milk, to the bring-your-own-wine movement, to urban household waste, are the product of collaborating teams of interdisciplinary authors. readers are invited to engage and reflect on the theories and practices underlying some of the most important issues facing the emerging field of food studies today.Conversations in Food Studies brings to the table thirteen original contributions organized around the themes of representation, governance, disciplinary boundaries, and, finally, learning through food.This collection offers an important and groundbreaking approach to food studies as it examines and reworks the boundaries that have traditionally structured the academy and that underlie much of food studies literature.
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