Condition: very_good. Cover may have light wear, pages in very good condition and binding is sturdy; may have other light shelf wear or creases. May have notes or highlighting.
Condition: good. This book is in good condition with very minimal damage. Pages may have minimal notes or highlighting. Cover image on the book may vary from photo. Ships out quickly in a secure plastic mailer.
Language: English
Published by Grand Central Life & Style, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: Gulf Coast Books, Cypress, TX, U.S.A.
hardcover. Condition: Very Good.
Language: English
Published by Grand Central Life & Style, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: Zoom Books East, Glendale Heights, IL, U.S.A.
Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.
Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.
Language: English
Published by Grand Central Life & Style, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Language: English
Published by Grand Central Life & Style, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: Zoom Books Company, Lynden, WA, U.S.A.
Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Language: English
Published by Grand Central Life & Style, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: Blue Vase Books, Interlochen, MI, U.S.A.
Condition: good. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
Language: English
Published by Grand Central Life & Style, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: Bookoutlet1, Easley, SC, U.S.A.
Condition: Very Good. Great shape! Has a publisher remainder mark. hardcover Used - Very Good 2016.
Hardcover. Condition: Fine. Dust Jacket Condition: Very Good. Very good overall. Binding is tight and square. Contents are crisp, clean, complete and undamaged.
Language: English
Published by Grand Central Life & Style, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: PlumCircle, West Mifflin, PA, U.S.A.
Hardcover. Condition: Very Good. Publisher overstock. May have remainder mark / minor shelfwear. 99% of orders arrive in 4-10 days. Discounted shipping on multiple books.
Condition: new.
Language: English
Published by Grand Central Life & Style, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: Marlton Books, Bridgeton, NJ, U.S.A.
Condition: New. New- Great shape. hardcover New 2016.
Language: English
Published by Grand Central Publishing, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Language: English
Published by Grand Central Life & Style, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: HPB-Ruby, Dallas, TX, U.S.A.
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Language: English
Published by Grand Central Life & Style, New York, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: Chequamegon Books, Washburn, WI, U.S.A.
hardcover. Condition: fine. Dust Jacket Condition: near fine. Paulette Tavormina (food photography by) (illustrator). 239 pages; 9 1/4 x 11 1/4" Foreword by Mario Batali and Joe Bastianich. Light wear to jacket upper spine edge; jacket in mylar sleeve. Shipping will be slightly extra for this heavy book, please inquire.
Condition: Como nuevo. : Descubre la cocina italiana fácil y deliciosa con "Molto Gusto" de Mario Batali. Este libro te trae las recetas favoritas del famoso restaurante Otto Enoteca Pizzeria directamente a tu hogar. Aprende a hacer pizzas increíbles, pastas sencillas y antipastos llenos de sabor. Con la personalidad contagiosa de Mario y fotos a todo color, este libro te inspirará a crear comidas italianas auténticas y memorables. EAN: 9780061924323 Tipo: Libros Categoría: Otros Título: Molto Gusto: Easy Italian Cooking Autor: Mario Batali| Mark Ladner| Quentin Bacon Editorial: Ecco Idioma: en Páginas: 272 Formato: tapa dura.
Language: English
Published by Brookings Institution Press, Washington, District of Columbia, 2001
ISBN 10: 0815702590 ISBN 13: 9780815702597
Seller: Andover Books and Antiquities, Andover, MA, U.S.A.
Softcover. xvi, 354 pp. A joint project of the Brookings Institution and the Pew Forum on Religion and Public Life. Softcover. LCC: 2001006142 Very good condition; on covers: touches of wear on edges, and a few light creases; traces of wear on bottom edges of papers, and tiny losses of black color on covers.
Hardcover. Condition: New. Dust Jacket Condition: New. 1st Edition. First edition stated 2010, first printing, numbers line starts with 1. Signed by Author and inscribed to Stephanie on title page. Hardcover in laminated boards with DJ. Condition new , square tight and crisp book, no edgewear, no names no underlinings no highlights , no bent page corners, Not a reminder. DJ new, bright and shiny, no edgewear, no tears no chips, Price not clipped. 4to, 272 pages, illustrated, index Heavy book will require additional postage for international orders. Signed by Author(s).
Language: English
Published by Grand Central Life & Style, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: GoldBooks, Denver, CO, U.S.A.
Hardcover. Condition: new. New Copy. Customer Service Guaranteed.
Published by Grand Central Life & Style
Seller: Academic Book Solutions, Medford, NY, U.S.A.
hardcover. Condition: LikeNew. Used Like New, no missing pages, no damage to binding, may have a remainder mark.
Language: English
Published by HarperCollins Publishers Ltd., New York, 2011
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. Quentin Bacon - Photography (illustrator). **Bundle Up & Save On Postage** A very nice hard cover copy in dust jacket. Remainder dot on bottom edge, otherwise without flaw. 7.5 X 9.5" 272 pages Weight Over 1 Kg. published 2011. Chef Mario Batali's zest for life infuses the casual Italian fare that has made his restaurant Otto Enoteca Pizzeria a perennially popular New York City destination. Now you can have the flavors of Otto at home, with Molto Gusto, a collection of recipes for everyone's favorites, from pizza, pasta, and antipasti to gelati and sorbetti. Mario has written the definitive book on great pizza making, teaching how to make really great pizza at home without any fancy equipment. As well there are recipes for seasonal antipasti; Mario's favorite simple pasta dishes, and to finish off, fantastic recipes for gelati, sorbetti, and copette (Italian sundays). Illustrated throughout with full-page colour presentation photos.
Language: English
Published by Grand Central Life & Style, NY., 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: Tom Green County Friends of the Library, San Angelo, TX, U.S.A.
First Edition
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. mylar over dj / ex library / lite soil on pg edges.
Language: English
Published by Grand Central Life & Style, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Language: English
Published by Grand Central Life & Style, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Language: English
Published by Little, Brown & Company, New York, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condition: new. Hardcover. Mark Ladner, the Chef at Del Posto, redefines what excellent Italian Cooking in America can be. With a focus on regional Italian ingredients and tradition, Ladner has chosen recipes that bring together flavours from the old country, but in sophisticated new ways, like: Fried Calamari with Spicy Caper Butter Sauce; Red Wine Risotto with Carrot Puree, Monkfish Piccata, Veal Braciole, and Ricotta-Chocolate Tortino. But what is special is that these recipes will really work in the home kitchen, unlike some ambitious cookbooks like this. And given Del Posto's origin and founders, the book includes recipes by Lidia Bastianich, and forewords by Mario Batali and Joe Bastianich. Plus, the award-winning sommelier at Del Posto offers advice on which Italian varietals to serve with what dishes. All this is complemented by photography that is inspired by 16th century still life paintings.As the New York Times said in their review: "The food bewilders and thrills." The definitive cookbook on refined Italian Cuisine by the celebrated chef at Mario Batali's and Lidia Bastianich's award-winning destination restaurant in New York City. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Language: English
Published by Ecco Press, New York, 2010
ISBN 10: 0061924326 ISBN 13: 9780061924323
Seller: Orpheus Books, Edmonds, WA, U.S.A.
First Edition Signed
Hardcover. Condition: As New. Dust Jacket Condition: As New. Quentin Bacon (illustrator). 1st Edition. First edition / First printing. Signed by Mario Batali on the title page. Pictorial laminated boards. 272 pages. Very fine in very fine dust jacket. Signed by Author(s).
Language: English
Published by Grand Central Life & Style, 2016
ISBN 10: 1455561541 ISBN 13: 9781455561544
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.