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Milton E Parker (39 results)
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Elements of Food Engineering: Volume Three, Unit Operations. 2.
Published by Reinhold 1954(54) New York, 1954
Seller: Prairie Archives, Springfield, IL, U.S.A.
Association Member: MWABA
Seller rating 4 out of 5 stars
Good plus or better, light general wear Cloth Worn jacket with tears and chips.
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Elements of Food Engineering
Language: English
Published by Hassell Street Press, 2021
ISBN 10: 1014788560 ISBN 13: 9781014788566
Condition: As New. Unread book in perfect condition.
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Food Plant Sanitation.
Language: English
Published by Reinhold Publishing Corporation, 1962
Seller: books4less (Versandantiquariat Petra Gros GmbH & Co. KG), Welling, Germany
Seller rating 5 out of 5 stars
gebundene Ausgabe. Condition: Gut. 401 Seiten Das hier angebotene Buch stammt aus einer teilaufgelösten Bibliothek und kann die entsprechenden Kennzeichnungen aufweisen (Rückenschild, Instituts-Stempel.); der Buchzustand ist ansonsten ordentlich und dem Alter entsprechend gut. Original-Schutzumschlag vorhanden (siehe Foto). In ENGLISCHER Sprache. Sprache: Englisch Gewicht in Gramm: 855.
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Elements of Food Engineering
Language: English
Published by Hassell Street Press, 2021
ISBN 10: 1014082080 ISBN 13: 9781014082084
Condition: New.
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Elements of Food Engineering (Hardback or Cased Book)
Language: English
Published by Hassell Street Press 9/9/2021, 2021
ISBN 10: 1014082080 ISBN 13: 9781014082084
Hardback or Cased Book. Condition: New. Elements of Food Engineering. Book.
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Elements of Food Engineering: Volume 3 Unit Operations. 2.
Published by Reinhold Publishing Corporation
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. No Dust Jacket Volume 3: Unit Operations 2. (Food Production, Food Industry) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Elements of Food Engineering
Language: English
Published by Hassell Street Press, 2021
ISBN 10: 1014082080 ISBN 13: 9781014082084
Condition: As New. Unread book in perfect condition.
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Food Plant Sanitation
Language: English
Published by Literary Licensing, LLC, 2013
ISBN 10: 1258659093 ISBN 13: 9781258659097
Condition: New.
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Food Plant Sanitation (Paperback or Softback)
Language: English
Published by Literary Licensing, LLC 4/6/2013, 2013
ISBN 10: 1258659093 ISBN 13: 9781258659097
Paperback or Softback. Condition: New. Food Plant Sanitation. Book.
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Food Plant Sanitation
Language: English
Published by Literary Licensing, LLC, 2013
ISBN 10: 1258659093 ISBN 13: 9781258659097
Condition: As New. Unread book in perfect condition.
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Elements of Food Engineering
Language: English
Published by Hassell Street Press, 2021
ISBN 10: 1014788560 ISBN 13: 9781014788566
Condition: New.
-
Elements of Food Engineering
Language: English
Published by Hassell Street Press, 2021
ISBN 10: 1014788560 ISBN 13: 9781014788566
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 34.70
US$ 19.88 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
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Elements of Food Engineering
Language: English
Published by Hassell Street Press, 2021
ISBN 10: 1014788560 ISBN 13: 9781014788566
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 39.16
US$ 19.88 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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Elements of Food Engineering, Volume 3, Unit Operations 2
Published by Reinhold Publishing Corporation, 1954
Hardcover. Condition: UsedGood. Hardcover, Volume 3 only; light fading, light shelf wear to exterior; otherwise in very good condition with clean text, firm binding.
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Hardcover. Condition: UsedGood. Hardcover, Volume 1 only; fading and edge wear to exterior; former owner's name and stamping inside front board; otherwise in good condition with clean text, firm binding.
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Hardcover. Condition: UsedVeryGood. Hardcover, Volume 2 only; light fading, light shelf wear to exterior; otherwise in very good condition with clean text, firm binding.
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Elements of Food Engineering
Language: English
Published by Hassell Street Press, 2021
ISBN 10: 1014082080 ISBN 13: 9781014082084
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 50.80
US$ 19.88 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
-
Elements of Food Engineering
Language: English
Published by Hassell Street Press, 2021
ISBN 10: 1014082080 ISBN 13: 9781014082084
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 55.49
US$ 19.88 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
-
Food Plant Sanitation
Language: English
Published by Literary Licensing, LLC, 2013
ISBN 10: 1258659093 ISBN 13: 9781258659097
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 57.02
US$ 19.88 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
-
Food Plant Sanitation
Language: English
Published by Literary Licensing, LLC, 2013
ISBN 10: 1258659093 ISBN 13: 9781258659097
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 58.49
US$ 19.88 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
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Condition: New.
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Condition: New.
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Elements of Food Engineering
Language: English
Published by Creative Media Partners, LLC Sep 2021, 2021
ISBN 10: 1014788560 ISBN 13: 9781014788566
Taschenbuch. Condition: Neu. Neuware - This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.
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Elements of Food Engineering, Volume Three, unit Operations 1
Published by Reinhold Publishing Corporation, 1954
Seller: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. No Jacket. Due to age and/or environmental conditions, the pages of this book have darkened. Former library book. Has been glued back into its covers after being shaken loose. Solid binding. Moderate edgewear on the boards. Moderate shelf wear. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Ex-Library.
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Elements of Food Engineering, Volume Two, unit Operations 1
Published by Reinhold Publishing Corporation, 1954
Seller: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. No Jacket. Due to age and/or environmental conditions, the pages of this book have darkened. Former library book. Has been glued back into its covers after being shaken loose. Solid binding. Moderate edgewear on the boards. Moderate shelf wear. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Ex-Library.
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Elements of Food Engineering
Language: English
Published by Creative Media Partners, LLC Sep 2021, 2021
ISBN 10: 1014082080 ISBN 13: 9781014082084
Buch. Condition: Neu. Neuware - This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.
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Food Plant Sanitation Preface
Published by Reinhold Publishing Corporation, New York, 1962
Seller: BACCHETTA GIORGIO - ALFEA RARE BOOKS, Milano, MI, Italy
Seller rating 4 out of 5 stars
First Edition
Volume: 1 22,5x15 cm., legatura in piena tela, pp. V (3), 401, numerose figures e tables, prima edizione, in italiano, buone con dizioni.
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Cloth. Condition: Gut. 2. 447 Seiten Guter Zustand/ Good Ex-Library. In englischer Sprache/ English. ha1017236 Altersfreigabe FSK ab 0 Jahre Sprache: Englisch Gewicht in Gramm: 1050.
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![Seller image for Elements of food engineering, by Milton E. Parker with the collaboration of Ellery H. Harvey and E. S. Stateler. Volume 3 1954 [LeatherBound] for sale by S N Books World](https://pictures.abebooks.com/inventory/md/md30877119209.jpg)
Elements of food engineering, by Milton E. Parker with the collaboration of Ellery H. Harvey and E. S. Stateler. Volume 3 1954 [LeatherBound]
Language: English
Publication Date: 2025
LeatherBound. Condition: NEW. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. Pages: 268. A perfect gift for your loved ones. Reprinted from 1954 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Volume 3 Language: English Pages: 268 Volume 3.
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![Seller image for Elements of food engineering, by Milton E. Parker with the collaboration of Ellery H. Harvey and E. S. Stateler. Volume 1 1954 [LeatherBound] for sale by S N Books World](https://pictures.abebooks.com/inventory/md/md30877112885.jpg)
Elements of food engineering, by Milton E. Parker with the collaboration of Ellery H. Harvey and E. S. Stateler. Volume 1 1954 [LeatherBound]
Language: English
Publication Date: 2025
LeatherBound. Condition: NEW. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. Pages: 408. A perfect gift for your loved ones. Reprinted from 1954 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Volume 1 Language: English Pages: 408 Volume 1.
