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Protein Purification Techniques: A Practical Approach (2nd edition)
Language: English
Published by Oxford University Press, New York, 2001
ISBN 10: 0199636737 ISBN 13: 9780199636730
Soft Cover. Condition: Very Good. 2nd edition. Text clean & bright; binding tight; very minor wear to covers; ink mark on bottom edge. 262 pages. Illustrated. We have several copies.
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Protein Purification Techniques: A Practical Approach
Language: English
Published by Oxford University Press, New York, 2001
ISBN 10: 0199636737 ISBN 13: 9780199636730
Paperback. Condition: Good. minor cover wear, corners lightly bumped, remainder mark, interior tight and clean, xvi + 262 pages including appendix and index, laboratory operations and analytical techniques for protein purification from common sources, mammalian cell culture microbial cell culture, animal tissue, plant tissue and milk, bw illustrations Size: 7.5 x 9.75.
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Protein Purification Techniques: A Practical Approach (2nd edition)
Language: English
Published by Oxford University Press, New York, 2001
ISBN 10: 0199636737 ISBN 13: 9780199636730
Soft Cover. Condition: Good. 2nd edition. Text clean & bright; binding tight; minor wear to covers; ink mark on bottom edge. 262 pages. Illustrated. We have multiple copies.
-
Protein Purification Techniques: A Practical Approach (2nd edition)
Language: English
Published by Oxford University Press, New York, 2001
ISBN 10: 0199636737 ISBN 13: 9780199636730
Soft Cover. Condition: Good. 2nd edition. Text clean & bright; binding tight; minor wear to covers; ink mark on bottom edge. 262 pages. Illustrated. We have several copies.
