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Shauna Ratner (10 results)
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Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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Eating Light, Eating Right: Simple Recipes for a Healthy Life
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition and has highlighting/writing on text. Used texts may not contain supplemental items such as CDs, info-trac etc.
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Eating Light, Eating Right: Simple Recipes for a Healthy Life
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Condition: good. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
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Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Eating Light, Eating Right: Simple Recipes for a Healthy Life
Language: English
Published by Whitecap Books Ltd, Canada, 2002
ISBN 10: 1552852776 ISBN 13: 9781552852774
First Edition
Soft cover. Condition: Very Good. 1st Edition. Unmarked.
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Condition: New. EATING LIGHT, EATING RIGHT is a practical, low-fat cookbook from the Healthy Heart program at St. Paul's Hospital in Vancouver, B.C. The recipes come from real experts on low-fat cooking-heart patients whose lives may depend on a healthy diet. Each recipe is heart-healthy, contains ingredients high in antioxidants, and features a nutritional analysis by the authors. Best of all, dishes like Rosemary Lamb Stew, Butternut Squash Soup, and Apple Cheesecake are so full of flavor, that you don't even miss the fat! Frances Johnson, RDN, and Shauna Ratner, RDN, are registered dieticians working in the Healthy Heart Program at St. Paul's Hospital. Both act as a resource for health professionals and the general public regarding diet, cardiac rehabilitation, and cholesterol management.
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Eating Light and Loving it!
Signed
Soft cover. Condition: Good. No Jacket. Good clean copy. Signed by Author(s).
