Seller: AwesomeBooks, Wallingford, United Kingdom
hardcover. Condition: Very Good. CHILLED FOODS CL: A Comprehensive Guide, Third Edition (Ellis Horwood Series in Food Science and Technology) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Seller: Bahamut Media, Reading, United Kingdom
hardcover. Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Language: English
Published by Ellis Horwood Ltd, New York, 1992
ISBN 10: 0131328123 ISBN 13: 9780131328129
Seller: Works on Paper, DeKalb, IL, U.S.A.
First Edition
Hardcover. Condition: Fine. No Jacket. First Edition. A fine copy of the first hard cover edition, lacking a dust-jacket (no doubt as issued). The text is of course wholly unmarked, pristine, and the binding is bright and fresh in appearance. A brilliant copy.
Hardcover. Condition: Near Fine. 1st Edition. hardback book in near fine condition.
Published by Ellis Horwood Chichester 1992, 1992
Seller: Andrew Barnes Books / Military Melbourne, Melbourne, VIC, Australia
First Edition
1st edition laminated boards As New octavo xii + 383pp., b/w pls., text ills., index, Tiny bumps to corners o/w 'as new'.