hardcover. Condition: Very Good. May have light to moderate shelf wear and/or a remainder mark. Complete. Clean pages.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
Language: English
Published by Houghton Mifflin Harcourt, Boston New York, 2014
ISBN 10: 1118302788 ISBN 13: 9781118302781
Seller: Cat's Curiosities, Pahrump, NV, U.S.A.
First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Near Fine. Photography by Evan Sung (illustrator). 1st Edition. Forgione is the owner and chef of Restaurant Marc Forgione in Tribeca, New York City. In 2013, he opened American Cut, in Atlantic City and Tribeca, and a Laotian-inspired restaurant, Khe-Yo. This copy contains a menu card laid in from the Bardot Brasserie, featuring four of Forgione's creations (and four by Chef Joshua Smith.) Cookbook/cuisine. 417 pp. including index. Reduced from $30. (Note: This book will ship at 4 lbs. -- 2 kilos -- and will cost extra to ship "Priority" or outside the U.S.).
Condition: As New. Unread book in perfect condition.
Condition: New.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Language: English
Published by Houghton Mifflin Harcourt, Boston/New York, 2014
ISBN 10: 1118302788 ISBN 13: 9781118302781
Seller: Chequamegon Books, Washburn, WI, U.S.A.
First Edition
hardcover. Condition: As New. Dust Jacket Condition: As New. Photography by Evan Sung (illustrator). 1st edition. Hardcover, 417 pages, 9 1/4 x 10 1/4". This book and its recipes are a testament to Forgione's relentless determination and expert culinary skill. Include 170 recipes and hundreds of gorgeous photos of his exquisite food.
Condition: As New. Unread book in perfect condition.
Condition: New.
Condition: New.
Condition: As New. Unread book in perfect condition.
Condition: New.
Condition: As New. Unread book in perfect condition.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Condition: New.
Condition: As New. Unread book in perfect condition.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Language: English
Published by Phaidon Press Limited, London, 2015
ISBN 10: 0714869554 ISBN 13: 9780714869551
Seller: Take Five Books, Ashland, OR, U.S.A.
First Edition Signed
Hardcover. Condition: Very Good+. No Jacket. Sung, Evan; Photographs By (illustrator). First Edition. Signed copy sticker on front cover. Signed by Author(s).
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.