Tacon Albert (22 results)
- Hardcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
US$ 36.08
US$ 8.67 shippingShips from United Kingdom to U.S.A.Quantity: 4 available
Condition: New. pp. vii + 434.
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
US$ 41.25
US$ 3.99 shippingShips within U.S.A.Quantity: 4 available
Condition: New. pp. vii + 434 Index.
- Hardcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
US$ 37.44
US$ 11.37 shippingShips from Germany to U.S.A.Quantity: 4 available
Condition: New. pp. vii + 434.
Published by Oceanic Institute, 1999
- Softcover
Seller: Aquatic Technologies, POLSON, MT, U.S.A.Aquatic Technologies
Contact seller5-star sellerCondition: Used - As new
US$ 35.00
US$ 7.50 shippingShips within U.S.A.Quantity: 1 available
Soft cover. Condition: As New. No Jacket. Government sponsored research on feed formulation and feed preferences in actual trials with L. vannamai. spiral bound.
- Hardcover
Seller: Books in my Basket, New Delhi, IndiaBooks in my Basket
Contact seller5-star sellerCondition: New
US$ 44.04
US$ 20.56 shippingShips from India to U.S.A.Quantity: 1 available
Hardcover. Condition: New. ISBN:9788170351658.
- Hardcover
Seller: Books From California, Simi Valley, CA, U.S.A.Books From California
Contact seller4-star sellerCondition: Used - Very good
US$ 86.34
US$ 4.99 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: Very Good. Cover and edges may have some wear.
- Hardcover
- First Edition
Seller: Vedams eBooks (P) Ltd, New Delhi, IndiaVedams eBooks (P) Ltd
Contact seller4-star sellerCondition: New
US$ 82.50
US$ 19.99 shippingShips from India to U.S.A.Quantity: 1 available
Hardcover. Condition: New. 1st Edition. Contents: I. Technical Papers: 1: Aquafeeds in Asia: A Regional Overview/M. B. New and I Csavas. 2. Supplementary Feeding in Semi-Intensive Aquaculture Systems/S. S. De Silva. 3. Feed Formulation and on Farm Feed Management/A. G. J. Tacon. 4. Feed Ingredients and Quality Control/P. Sitasit…. 5. On Farm Fee Preparation and Feeding Strategies for Carps and Tilapias/A. Yakupitiyage. 6. On Farm Feed Preparation and Feeding Strategies for Catfish and Snakehead/W. Jantrarotai and P Jantrarotai. 7. On Farm Feed Preparation and Feeding Strategies for Marine Shrimp and Freshwater Prawns/M. Boonyaratpalin and M.B. New. 8. Selecting Equipment for Producing Farm Made Aquafeeds/J. Wood. 9. Economic of On Farm Aquafeed Preparation and Use/K. C. Chong. II. Countary Papers: 10. Aquafeeds and Feeding Strategies in Bangladesh/M. Zaher and M. A. Mazid. 11. Aquafeeds and Feeding Strategies in Cambodia/S. Nouv and M. C. Nandeesha. 12. Aquafeeds and Feeding Strategies in China/P. Wang. 13. Aquafeeds and Feeding Strategies in India/M. C. Nandeesha. 14. Aquafeeds and Feeding Strategies in Indonesia/I. S. Djunaidah. 15. Aquafeeds and Feeding Strategies in Malaysia/C. M. Utama. 6. Aquafeeds and Feeding Strategies in Nepal/M.B. Pantha. 17. Aquafeeds and Feeding Strategies in the Philippines/F. P. Pascual. 18. Aquafeeds and Feeding Strategies in Singapore. 19. Aquafeeds and Feeding Strategies in Thailand/P. Somsueb. 20. Aquafeeds and Feeding Strategies in Vietnam/L.T. Luu. III. Analysis and Synthesis: 21. A Summary of Information on Aquafeed Production in Eleven Asian Countries/M. B. New and I. Csavas. It is estimated that over 1 million tonnes of farm-made feeds are produced annually in Asia and that about one-third of Asian finfish and crustacean production is achieved partially through their use. It presents and discusses 11 country reviews of the topic, for Bangladesh, Cambodia, China, India, Indonesia, Malaysia, Nepal, the Philippines, Singapore, Thailand and Viet Nam. Nine technical papers, all directed at farm-made rather than commercial feeds, address feed preparation and feeding strategies for carps and tilapias, for catfish and snakehead and for marine shrimp and prawns; economics; the selection of equipment; feed ingredients; formulation and on-farm management; supplementary feeding in semi-intensive aquaculture; and a regional over-view of aquafeeds in Asia. Emphasis is placed on the importance of farm-made aquafeeds to aquaculture production in the region. A strong plea is made for more attention to the needs of the small-scale farmers who could or do use farm-made feeds. (jacket).
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 119.69
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 130.64
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
US$ 134.67
US$ 6.70 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 131.16
US$ 20.01 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.
- Hardcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
Contact seller5-star sellerCondition: New
US$ 151.28
Free ShippingShips from United Kingdom to U.S.A.Quantity: 13 available
Hardback. Condition: New. Correct nutrition in farmed animals is essential to healthy stock and an economically sustainable high yield. In aquaculture, nutrition is particularly important as the costs of feed can be 40 or 50% of total production costs. In recent years, the aquaculture feed industry has advanced rapidly with the…introduction of many commercially available feeds containing scientifically formulated and balanced diets to enhance growth and yield in specific species. Many feeds also now include ingredients aimed particularly at enhancement of stock health. The field of nutritional pathology is concerned with the study of those health disorders and ailments that result from nutrient deficiencies or dietary imbalances. This exciting new book provides an up-to-date and user-friendly practical guide on nutritional pathology in the main commercially farmed species of fish and shrimp. The book commences with an overview of the importance of nutrition in health management and the interaction between culture system, disease and the environment. The book then covers disorders in protein nutrition, lipid nutrition, mineral nutrition and vitamin nutrition. The book also encompasses comprehensive details of endogenous plant anti-nutritional factors, exogenous feed contaminants and feed biosecurity. Nutritional Fish and Shrimp Pathology: A Handbook is an ideal resource for personnel within the aquaculture industry and suppliers to the industry, particularly personnel within animal feed companies and animal health companies, especially any scientist responsible for feed formulation within animal feed companies. Fish farm managers and technicians will also find it useful, as well as companies providing fish-feeding equipment, personnel within universities and research establishments where aquaculture is studied and taught, including biochemists, chemists, biological scientists, fish pathologists, food and feed scientists, nutritionists, fish veterinarians, animal scientists and aquaculture scientists. The book will also provide a reference for students who are taking up courses such as Fish Nutritional Biochemistry, Fish Health, and Fish Nutrition and Feed Formulation, amongst others.
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 136.97
US$ 20.01 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contact seller5-star sellerCondition: New
US$ 155.16
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: new. Hardcover. Correct nutrition in farmed animals is essential to healthy stock and an economically sustainable high yield. In aquaculture, nutrition is particularly important as the costs of feed can be 40 or 50% of total production costs. In recent years, the aquaculture feed industry has advanced rapid…ly with the introduction of many commercially available feeds containing scientifically formulated and balanced diets to enhance growth and yield in specific species. Many feeds also now include ingredients aimed particularly at enhancement of stock health. The field of nutritional pathology is concerned with the study of those health disorders and ailments that result from nutrient deficiencies or dietary imbalances. This exciting new book provides an up-to-date and user-friendly practical guide on nutritional pathology in the main commercially farmed species of fish and shrimp. The book commences with an overview of the importance of nutrition in health management and the interaction between culture system, disease and the environment. The book then covers disorders in protein nutrition, lipid nutrition, mineral nutrition and vitamin nutrition. The book also encompasses comprehensive details of endogenous plant anti-nutritional factors, exogenous feed contaminants and feed biosecurity. Nutritional Fish and Shrimp Pathology: A Handbook is an ideal resource for personnel within the aquaculture industry and suppliers to the industry, particularly personnel within animal feed companies and animal health companies, especially any scientist responsible for feed formulation within animal feed companies. Fish farm managers and technicians will also find it useful, as well as companies providing fish-feeding equipment, personnel within universities and research establishments where aquaculture is studied and taught, including biochemists, chemists, biological scientists, fish pathologists, food and feed scientists, nutritionists, fish veterinarians, animal scientists and aquaculture scientists. The book will also provide a reference for students who are taking up courses such as Fish Nutritional Biochemistry, Fish Health, and Fish Nutrition and Feed Formulation, amongst others. This exciting new book provides an up-to-date and user-friendly practical guide on nutritional pathology in the main commercially-farmed species of fish and shrimp. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
- Hardcover
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
Contact seller5-star sellerCondition: New
US$ 158.17
US$ 16.81 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Hardback. Condition: New. New copy - Usually dispatched within 4 working days.
- Hardcover
- First Edition
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.
Contact seller5-star sellerCondition: New
US$ 171.33
US$ 11.99 shippingShips from Ireland to U.S.A.Quantity: Over 20 available
Condition: New. 2022. 1st Edition. Hardcover. . . . . .
- Hardcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
US$ 171.72
US$ 8.67 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New.
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 178.34
US$ 16.67 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. 162 pages. 9.50x6.25x0.75 inches. In Stock.
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
US$ 187.31
US$ 3.99 shippingShips within U.S.A.Quantity: 3 available
Condition: New.
- Hardcover
Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
Contact seller5-star sellerCondition: New
US$ 200.25
US$ 10.50 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New. 2022. 1st Edition. Hardcover. . . . . . Books ship from the US and Ireland.
- Hardcover
Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
Contact seller5-star sellerCondition: New
US$ 146.06
US$ 86.70 shippingShips from United Kingdom to U.S.A.Quantity: 13 available
Hardback. Condition: New. Correct nutrition in farmed animals is essential to healthy stock and an economically sustainable high yield. In aquaculture, nutrition is particularly important as the costs of feed can be 40 or 50% of total production costs. In recent years, the aquaculture feed industry has advanced rapidly with the…introduction of many commercially available feeds containing scientifically formulated and balanced diets to enhance growth and yield in specific species. Many feeds also now include ingredients aimed particularly at enhancement of stock health. The field of nutritional pathology is concerned with the study of those health disorders and ailments that result from nutrient deficiencies or dietary imbalances. This exciting new book provides an up-to-date and user-friendly practical guide on nutritional pathology in the main commercially farmed species of fish and shrimp. The book commences with an overview of the importance of nutrition in health management and the interaction between culture system, disease and the environment. The book then covers disorders in protein nutrition, lipid nutrition, mineral nutrition and vitamin nutrition. The book also encompasses comprehensive details of endogenous plant anti-nutritional factors, exogenous feed contaminants and feed biosecurity. Nutritional Fish and Shrimp Pathology: A Handbook is an ideal resource for personnel within the aquaculture industry and suppliers to the industry, particularly personnel within animal feed companies and animal health companies, especially any scientist responsible for feed formulation within animal feed companies. Fish farm managers and technicians will also find it useful, as well as companies providing fish-feeding equipment, personnel within universities and research establishments where aquaculture is studied and taught, including biochemists, chemists, biological scientists, fish pathologists, food and feed scientists, nutritionists, fish veterinarians, animal scientists and aquaculture scientists. The book will also provide a reference for students who are taking up courses such as Fish Nutritional Biochemistry, Fish Health, and Fish Nutrition and Feed Formulation, amongst others.
- Hardcover
Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contact seller5-star sellerCondition: New
US$ 232.42
US$ 37.00 shippingShips from Australia to U.S.A.Quantity: 1 available
Hardcover. Condition: new. Hardcover. Correct nutrition in farmed animals is essential to healthy stock and an economically sustainable high yield. In aquaculture, nutrition is particularly important as the costs of feed can be 40 or 50% of total production costs. In recent years, the aquaculture feed industry has advanced rapid…ly with the introduction of many commercially available feeds containing scientifically formulated and balanced diets to enhance growth and yield in specific species. Many feeds also now include ingredients aimed particularly at enhancement of stock health. The field of nutritional pathology is concerned with the study of those health disorders and ailments that result from nutrient deficiencies or dietary imbalances. This exciting new book provides an up-to-date and user-friendly practical guide on nutritional pathology in the main commercially farmed species of fish and shrimp. The book commences with an overview of the importance of nutrition in health management and the interaction between culture system, disease and the environment. The book then covers disorders in protein nutrition, lipid nutrition, mineral nutrition and vitamin nutrition. The book also encompasses comprehensive details of endogenous plant anti-nutritional factors, exogenous feed contaminants and feed biosecurity. Nutritional Fish and Shrimp Pathology: A Handbook is an ideal resource for personnel within the aquaculture industry and suppliers to the industry, particularly personnel within animal feed companies and animal health companies, especially any scientist responsible for feed formulation within animal feed companies. Fish farm managers and technicians will also find it useful, as well as companies providing fish-feeding equipment, personnel within universities and research establishments where aquaculture is studied and taught, including biochemists, chemists, biological scientists, fish pathologists, food and feed scientists, nutritionists, fish veterinarians, animal scientists and aquaculture scientists. The book will also provide a reference for students who are taking up courses such as Fish Nutritional Biochemistry, Fish Health, and Fish Nutrition and Feed Formulation, amongst others. This exciting new book provides an up-to-date and user-friendly practical guide on nutritional pathology in the main commercially-farmed species of fish and shrimp. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
