Concise Encyclopaedia Gastronomy (104 results)

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  • Language: English

    Published by Bramhall House, New York, 1952

    • Hardcover
    • First Edition

    Seller: Mountain Books, Kent, CT, U.S.A.Mountain Books

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    Condition: Used - Very good

    US$ 14.98

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    Hardcover. Condition: Very Good. First Edition. Nice condition, light blue cloth hardcover first edition book. Orginally published in a series of little books in England, this is the first time it was put in one volume. Some light signs of age and wear. Gift inscription inside first free page. We ship fast. Lots of food terms.…

  • Language: English

    Published by The Wine and Food Society, London, 1948

    • Softcover

    Seller: Cacklegoose Press, London, United KingdomCacklegoose Press

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    Condition: Used - Very good

    US$ 12.30

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    Soft cover. Condition: Very Good. No Jacket. Reprint. 141pp. Section 4 in the Wine and Food Society Concise Encyclopaedia of Gastronomy. Focuses on Cereals.

  • Language: English

    Published by The Wine and Food Society, London, 1948

    • Softcover

    Seller: Cacklegoose Press, London, United KingdomCacklegoose Press

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    Condition: Used - Very good

    US$ 12.30

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    Soft cover. Condition: Very Good. No Jacket. Reprint. 119pp. Section 2 in the Wine and Food Society Concise Encyclopaedia of Gastronomy. Focuses on Fish.

  • Published by Harcourt Brace, 1952

    • Hardcover
    • First Edition

    Seller: Jay W. Nelson, Bookseller, IOBA, Austin, MN, U.S.A.Jay W. Nelson, Bookseller, IOBA

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    Association member: IOBA

    Condition: Used - Very good

    US$ 10.75

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    Hardcover. Condition: Very Good. No Jacket. 1st Edition. In blue cloth. No jacket.

    • Softcover

    Seller: Round About Books, Goldsboro, NC, U.S.A.Round About Books

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    Condition: Used

    US$ 5.00

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    Trade Paperback. Condition: Used. No Jacket. Used antique book, normal weather, clean condition.

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    Published by The Wine and Food Society, 1949

    • Hardcover

    Seller: BoundlessBookstore, Wallingford, United KingdomBoundlessBookstore

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    Condition: Used - Good

    US$ 6.83

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    Hardcover. Condition: Good. Reprint. Boards are clean. Content is clean with even toning. Good DJ with some tears and toning.

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    Published by Wine and Food Society, 1947

    • Hardcover

    Seller: WeBuyBooks, Rossendale, LANCS, United KingdomWeBuyBooks

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    Condition: Used - Good

    US$ 8.98

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    hardcover. Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. First edition with dust jacket. Light foxing to page edges. A good condition book.…

  • Language: English

    Published by The Wine and Food Society, London, 1948

    • Hardcover

    Seller: THOMAS RARE BOOKS, Yaxley, SUFFOLK, United KingdomTHOMAS RARE BOOKS

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    Condition: Used - Fine

    US$ 6.83

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    Hardback. Condition: Fine. No Jacket. reprint. xvii, 41pp. Brown boards.

  • Language: English

    Published by King Press, 2015

    1446539504 / 9781446539507

    • Softcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condition: Used - As new

    US$ 24.54

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    Condition: As New. Unread book in perfect condition.

  • Language: English

    Published by The Wine and Food Society, London, 1948

    • Hardcover

    Seller: Joy Norfolk, Deez Books, IPSWICH, United KingdomJoy Norfolk, Deez Books

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    Condition: Used - Good

    US$ 5.19

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    Hardcover. Condition: Good. Dust Jacket Condition: Fair. A comprehensive reference of vegetables and how to cook them. A gifting dedication on the front free end paper and some spotting to the closed page edges. The dust wrapper is worn with some chipping, small tears and small areas of loss and the spine area is discoloured through sunning. Some reading wear and small stains on front cover. previous owner's name on the front free end paper. Available for prompt dispatch from the UK.…

  • Language: English

    Published by King Press, 2015

    1446539504 / 9781446539507

    • Softcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condition: New

    US$ 24.93

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  • Published by Wine and Food Society, 1947

    • Hardcover

    Seller: World of Rare Books, Goring-by-Sea, SXW, United KingdomWorld of Rare Books

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    Condition: Used - Fair

    US$ 12.49

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    Condition: Fair. 1947. Reprinted. 167 pages. No dust jacket. Red cloth. Section VII. Binding remains firm. Pages have light tanning and foxing throughout. Small tears and water staining to some pages, text remains unaffected. Previous owner's inscription to front free endpaper. Boards have light shelf-wear with corner bumping. Light tanning to spine and edges with crushing to spine ends. Staining overall.…

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    Published by Wine and Food Society, 1942

    Seller: BoundlessBookstore, Wallingford, United KingdomBoundlessBookstore

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    Condition: Used - Good

    US$ 4.10

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    Condition: Good. Light wear to boards with a slight lean. Content is clean and bright. DJ with some edge wear, toning and a few small tears - chip to upper spine.

  • Published by Wine and Food Society, 1945

    • Hardcover

    Seller: World of Rare Books, Goring-by-Sea, SXW, United KingdomWorld of Rare Books

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    Condition: Used - Fair

    US$ 13.38

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    Condition: Fair. 1945. First Published. 167 pages. No dust jacket. Red cloth. Section VII. Severe cracking to hinges causing boards to be loose. Pages have light tanning and foxing throughout. Small tears to some page edges, text remains unaffected. Boards have light shelf-wear with corner bumping. Light tanning to spine and edges with crushing to spine ends. Dents to both board edges. Boards are warped. …

  • Published by The Wine and Food Society Limited, 1948

    • Hardcover

    Seller: World of Rare Books, Goring-by-Sea, SXW, United KingdomWorld of Rare Books

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    Condition: Used - Good

    US$ 13.66

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    Condition: Good. 1948. Reprinted. 119 pages. No dust jacket. Blue cloth. Pages and binding are presentable with no major defects. Minor issues present such as mild cracking, inscriptions, inserts, light foxing, tanning and thumb marking. Boards have mild shelf wear with light rubbing and corner bumping. Some light marking and sunning.…

  • Published by Wine and Food Society, 1948

    • Softcover

    Seller: WeBuyBooks, Rossendale, LANCS, United KingdomWeBuyBooks

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    Condition: Used - Good

    US$ 13.16

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    paperback. Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. A good condition book. Lacking dust jacket.…

  • Published by Wine and Food Society, 1948

    • Hardcover

    Seller: World of Rare Books, Goring-by-Sea, SXW, United KingdomWorld of Rare Books

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    Condition: Used - Good

    US$ 15.17

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    Condition: Good. 1948. Reprinted. 126 pages. No dust jacket. Green cloth covered boards with gilt. Pages and binding are presentable with no major defects. Minor issues present such as mild cracking, inscriptions, inserts, light foxing, tanning and thumb marking. Overall a good condition item. Boards have mild shelf wear with light rubbing and corner bumping. Some moderate marking and tanning. Gilt lettering to spine is dulled. …

  • Published by London Wine & Food 1948, 1948

    • Hardcover

    Seller: Victoria Bookshop, BERE ALSTON, DEVON, United KingdomVictoria Bookshop

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    Condition: Used - Good

    US$ 9.77

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    Hardcover. Condition: Good. 4th Edition. VG/G 4th. Book.

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    Published by Collins, 1952

    • Hardcover

    Seller: BoundlessBookstore, Wallingford, United KingdomBoundlessBookstore

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    Condition: Used - Good

    US$ 14.01

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    Hardcover. Condition: Good. Light wear to boards. Content is clean and bright. Previous owner name to ffep. DJ with some edge wear, tears and sun fading.

  • Language: English

    Published by The Wine And Food Society, London, 1948

    • Hardcover

    Seller: Great Matter Books, Grand Rapids, MI, U.S.A.Great Matter Books

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    Condition: Used - Very good

    US$ 30.00

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    Hardcover. Condition: Very Good. Dust Jacket Condition: Good. Comprising an alphabetical list of edible fishes and a selection of American, English and French recipes for their culinary preparation and presentation. Blue cloth covers have light wear on bottom edges, corners and spine. Gold gilt lettering on spine is bright. Previous owners signature on inside front cover along with a small sticker from a previous bookseller. Hinges are tight. Text is clean and unmarked. Light soiling to page ends and inside front and back covers. DJ is in a protective mylar cover with small chips and tears to edges, corners and spine ends. Light soiling to spine and covers. All of our books are individually inspected and described. Never ex-lib unless explicitly described as such.…

  • Language: English

    Published by King Press, 2015

    1446539504 / 9781446539507

    • Softcover

    Seller: California Books, Miami, FL, U.S.A.California Books

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    Condition: New

    US$ 35.00

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    Condition: New.

  • Published by The Wine And Food Society, London, 1940

    • Hardcover

    Seller: cookbookjj, Pasadena, CA, U.S.A.cookbookjj

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    Condition: Used - Very good

    US$ 18.00

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    Hardcover. Condition: Very Good. 1948 ptg. VERY GOOD.

  • Published by Harcourt, Brace and Company

    Seller: Wonder Book, Frederick, MD, U.S.A.Wonder Book

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    Condition: Used - Good

    US$ 17.96

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    Condition: Good. Good condition. Acceptable dust jacket. (Cooking, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

  • Published by The Wine and Food Society, East Grinstead, 1941

    • Softcover

    Seller: siop lyfrau'r hen bost, Blaenau Ffestiniog, United Kingdomsiop lyfrau'r hen bost

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    Condition: Used - Good

    US$ 5.47

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    Soft cover. Condition: Good. Small tear on spine.

  • Published by The Wine and Food Society, 1948

    • Hardcover

    Seller: Rhos Point Books, Conwy, United KingdomRhos Point Books

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    Condition: Used

    US$ 10.94

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    Hardback in Good condition. No Dust Jacket. Not Inscribed. 178 Pages. Brown cloth boards rubbed, sunned with soiling. Uniform page Browning. The book includes sections on Liqueurs, Cocktails, Cups, Mixed Drinks, Soft Drinks and Mineral Waters. This is part of a nine volume encyclopaedia.

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    Published by The Wine and Food Society, London, UK, 1947

    • Hardcover

    Seller: BookAddiction (IOBA, IBooknet), Canterbury, United KingdomBookAddiction (IOBA, IBooknet)

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    Condition: Used - Good

    US$ 20.50

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    Hardcover. Condition: Good. Dust Jacket Condition: N/A. xvi, 168pp. Red cloth-covered boards, gilt titles on spine. 8vo. Sun-faded, rubbed corners and spine ends with cloth wearing, a little cupped. Text block edges tanning. Endpapers starting to fox and tan; three previous owners's details on front endpapers; volume shaken; pages starting to tan. Otherwise internally neat and clean.…

  • Published by Harcourt, Brace and Company

    Seller: Wonder Book, Frederick, MD, U.S.A.Wonder Book

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    Condition: Used - Good

    US$ 19.95

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    Condition: Good. Good condition. No Dust Jacket (gastronomy, cooking, reference) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

  • Published by The Wine and Food Society, 1945

    • Hardcover

    Seller: World of Rare Books, Goring-by-Sea, SXW, United KingdomWorld of Rare Books

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    Condition: Used - Fair

    US$ 21.87

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    Condition: Fair. 1945. Reprinted. 141 pages. No dust jacket. Yellow cloth. Section IV. Pages are lightly tanned throughout. Slight cracking to gutters causing binding to be loose, however pages remain attached. Boards have light shelf-wear with corner bumping. Light tanning to spine and edges with crushing to spine ends.…

  • Language: English

    Published by King Press, 2015

    1446539504 / 9781446539507

    • Softcover

    Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections

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    Condition: New

    US$ 30.02

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    Condition: New. In English.

  • Language: English

    Published by Penguin, London, 1983

    0140465685 / 9780140465686

    • Softcover
    • First Edition

    Seller: Books & Bygones, Reading, United KingdomBooks & Bygones

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    Condition: Used - Good

    US$ 12.30

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    Paperback. Condition: Good. First Edition. A testament to a lifetime's dedication, this is the most comprehensive survey of good food ever published, edited by one of the world's most respected writers on food. Including Kiss-me-quick pudding. Size: 8vo - over 7¾" - 9¾" tall. Leigh-Pemberton, John (illustrator). Book.…