Cooking (Over 290,000 results)

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Paperback. Condition: Good. Great beer makes a fine meal even better. Long the pairing partner for wings and barbeque, craft beer is coming into its own as a culinary force--inspiring chefs, earning spots on the menus of the world's best restaurants, and adding depth and unique flavors to cooking. In this book, chef Cooper Brunk cements that evolution, pushing the boundaries of cooking with beer by re-imagining classic cuisine, challenging preconceived notions of beer cooking, and expanding the flavor lexicon. Everything you need to create great meals with beer is here, from pairing principles to glassware selection to more than 100 fresh and creative recipes for cooking with beer. …

- Softcover
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Paperback. Condition: Good. Explore America s largest state one bite at a time with this all-new kids cookbook full of fun and easy Alaska-themed recipes Building on the success of Alice Bugni's Moose Racks, Bear Tracks, and Other Alaska Kidsnacks, this fun children s cookbook features 25 all-new recipes for little cooks, such as Blanket Toss (toasted pocket bread with jam), Forget Me Knots (soft pretzels), and Northern Lights (multicolored cookies). Sweet or salty, hot or cold, these easy-to-make treats have kid appeal. Brooks, Erik (illustrator).…

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Paperback. Condition: Very Good. No longer does a vegetarian kitchen have to be difficult to manage. "The Convenient Vegetarian" makes cooking vegetarian as easy as it is healthy. color insert.

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Paperback. Condition: Good. Dunbar, Fiona (illustrator).

- Hardcover
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Hardback. Condition: Good. Hamish's dream has finally come true! After discovering a love of cooking in Hamish the Hedgehog: The Kitchen Critter, Hamish is ready for his very first cooking class with Grandma Nolan. There's just one problem--Hamish is too small to reach the kitchen cabinets, lift the mixing bowls, or gather the ingredients by himself. Which woodland friend--Bear, Otter, Fox, Rabbit, or another forest pal--will join Hamish in Grandma Nolan's kitchen for his very first cooking class? Filled with humor, heart, and woodland charm, this delightful storybook cookbook introduces young chefs to important kitchen safety rules while weaving six easy-to-follow, kid-friendly, parent-approved recipes throughout the adventure. Recipes include Ants on a Log, Creamy Macaroni and Cheese, Corn Muffins, Chicken Fingers, Oven-Baked French Fries, and Carrot Cake. Kids will love keeping an eye out for the hidden cats cleverly tucked into the illustrations. Perfect for children and families to read, cook, and learn together, Hamish the Hedgehog: Cooking Classes celebrates teamwork, friendship, and confidence in the kitchen while inspiring young chefs to create delicious memories with family and friends. Vohra, Aishwarya (illustrator).…

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Paperback. Condition: Good. 130 Recipes plus nutrition and lifestyle advice for a gluten free diet.

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Hardback. Condition: Good. Here are 120 main-dish recipes along with special breads, vegetables, salads and deserts, tailor-made for two people. The book includes recipes for peppered chicken with peanut sauce, hot and spicy chili, and mushroom-stuffed steak au poivre.

Language: English
Published by Createspace Independent Publishing Platform, 2017
- Softcover
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Paperback. Condition: Good. How Can You Go Wrong With Superfoods-Only Diet? FACT Way too many of us live in a state of poor health, lethargy and moderate obesity. We live with headaches, back pain, inflammation, arthritis, high blood pressure, high cholesterol, diabetes, skin problems, insomnia and cancer - they're all the byproducts of modern western diet, based on processed food. Superfoods are foods and the medicine and they can help with all these symptoms Sirt Food Diet Cookbook - fourth edition contains over 85 Superfoods Sirt Food recipes created with 100% Superfoods ingredients. Most of the meals can be prepared in just 10 minutes. Each recipe combines Superfoods Sirt Food ingredients that deliver astonishing amounts of antioxidants, essential fatty acids (like omega-3), minerals, vitamins, and more. Our Food Should Be Our Medicine And Our Medicine Should Be Our Food. - Hippocrates 460 - 370 BC The best thing about Superfoods Sirt Food Diet is that it will keep your appetite and cravings under control and it will balance your hormones. It's nearly impossible to lose fat if your hormones are out of balance. Superfoods Sirt Fod Diet works because it's return to the type of food your body naturally craves and was designed for. Whole foods Superfoods is the food humans consumed for literally millions of years. Superfoods are nutritionally dense foods that are widely available and which offer tremendous dietary and healing potential. Superfoods diet forbids processed foods, hybridized foods, gluten foods and high glycemic foods. There is nothing super in any of the processed foods or today's hybridized wheat, corn, soy or potatoes. Processed food is the main reason why people suffer from inflammations and why their hormones are out of balance. Would You Like To Know More? Download and start getting healthier today. Scroll to the top of the page and select the buy button.…

- Hardcover
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Hardback. Condition: Good. Beer--it's not just for drinking! This book features more than 75 amazing recipes, like the Beer-Fa-Lo Wings with Blue Cheese Dip to get the party started or discover a new mealtime favorite like Not Your Momma's Meat Loaf--plus there are baked treats like the Chocolate Stout Cake and so much more. Chapters include: Party Starters; On the Grill; Soups, Stews and Chilis; Dinnertime Favorites; Baking with Beer. Each recipe is accompanied by a full-color photo. Hardcover, 144 pages. Delicious recipes--it's what's on tap.…

- Softcover
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- Softcover
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Paperback. Condition: Good. James Barber is back with a lively reprint of his popular Cooking for Two--"Cooking, like sex and dancing, is a pleasure best shared. This is a book about what two people can do with their own four hands, and not a lot of time." Barber's saucy style and matchless gusto have made him a favourite of cooks, and wannabe cooks, worldwide. In Cooking for Two, he emphasizes having fun with a partner in the kitchen: "It ought to be a shared courtship, a foreplay to the intimacy of a shared dinner. 'Let's cook supper' will do a lot more for your relationship than 'I'm cooking. Leave me alone.'" Barber's well-known and easy manner of food preparation is once again a pleasure to read and to follow, often bringing a chuckle to the cooks and certainly bringing a large measure of satisfaction with the delicious results.…

- Softcover
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Paperback. Condition: Good. The Pure Kitchen offers readers and food-lovers a unique but easy approach to fortifying their diets with whole, natural, pure foods. While eliminating gluten and dairy from your diet can be daunting in a world of packaged convenience foods and take-out, learning to cook at home is essential to adopting a healthy lifestyle. A diet rich in colorful fruits and vegetables, lean proteins, healthy fats, and gluten-free whole grains is quite possibly one of the healthiest around. From energizing breakfasts to mouthwatering desserts, The Pure Kitchen is chock-full of recipes, tips, and tricks for eating well, living pure, and maximizing good health. Learn to eat pure with: Simple ways to successfully transition to a whole foods diet; a guide to stocking the pure kitchen; lessons in label-reading and easily avoiding gluten and dairy; tips for menu planning, shopping, and charming the palates of picky eaters; 100 scrumptious recipes free of gluten, dairy, and refined sugar. Whether you are brand new to the world of healthy eating or are simply looking for more motivation on your journey toward optimal health, The Pure Kitchen's nutritious and satisfying recipes are sure to inspire.…

- Hardcover
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Hardback. Condition: Fair. Here are 120 main-dish recipes along with special breads, vegetables, salads and deserts, tailor-made for two people. The book includes recipes for peppered chicken with peanut sauce, hot and spicy chili, and mushroom-stuffed steak au poivre.

Language: English
Published by Createspace Independent Publishing Platform, 2020
- Softcover
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Paperback. Condition: Good. Make cooking part of your adventure. Make it Easy 250 really good recipes for Wilderness Camping, River Rafting, Backroads and Camping With Kids. At home or over the fire all of theses recipes are delicious. Make it Easy. Use the Lazy Boy Shop and Go lists or the Menus for multi day trips. Make it easy with No Pan or One Pan meals. Make it a meal to remember with a black tie supper for twelve and impress the crowd with recipes for 12 people and more. Breakfast Lunch Dinner Appetizers Happy Hour Food that Kids will enjoy. Make it Easy. Use the What to pack What to wear lists for backpacking and rafting. Use the Don't Forget list for Camping with Kids. Surprise yourself and learn a little bit more than you already know about cooking with fire. Explore your knowledge of Montana's Mountains, Rivers and Roads with the maps and facts pages. Plenty of Photos and illustrations for information and fun. At the end of the day enjoy Campfire Stories and Music.…

- Softcover
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- Softcover
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- Softcover
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Language: English
Published by Penguin Putnam Inc, 2007
- Softcover
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Paperback. Condition: Fair. Healthy recipes for any kind of pressure cooker. Whether they're cooked in an old-fashioned pressure cooker or a new, electronic, programmable one, delicious dishes are only a few steps away with these Healthy Exchanges(r) low-fat, low-sugar, heavenly creations-soup to nuts. JoAnna Lund once again proves that healthy eating can-and should-be finger-licking good. In addition to approximately 200 quick-and-easy recipes, the book includes: - Best pressure cooker tips for success - How to create a Healthy Exchanges(r) pantry - A Healthy Exchanges(r) chopping chart for easier preparation - JoAnna's Ten Commandments of Successful Cooking - How to read a Healthy Exchanges(r) recipe.…

- Softcover
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- Softcover
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Paperback. Condition: Good. From elegant restaurants to backyard grills, the ancient method of cooking food on a wooden plank is a cooking style that's rapidly growing in popularity. When it comes to capturing the essence of natural wood and unparalleled texture in meats, vegetables, and other culinary delights nothing compares to plank cooking. In Plank Cooking: The Essence of Natural Wood, globe-trotting authors, Scott & Tiffany Haugen, share some of the world's most exquisite flavors. Thai red curry prawns, Achiote pork roast, pesto couscous stuffed chicken, and caramelized bananas are just a few of the unique recipes brought to life in this fully illustrated, one-of-a-kind book. In the oven or on a grill, plank cooking is fun and simple. This book outlines how to master the art of plank cooking--from seasoning planks to detailed cooking tips in over 100 easy-to-follow recipes. Though exotic tastes prevail, the ingredients used in this book are easy to find in most grocery stores. So whether you're hosting a large backyard BBQ, or just trying to satisfy the finicky eaters in your family, you will find many great meals in Plank Cooking: The Essence of Natural Wood.…