Essentials Fermentation Technology (14 results)

Language: English
Published by Springer, 2019
Series: Learning Materials in Biosciences, Book 13 of 39. Book 13 of 39 - Learning Materials in Biosciences
- Softcover
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Language: English
Published by Springer, 2019
Series: Learning Materials in Biosciences, Book 13 of 39. Book 13 of 39 - Learning Materials in Biosciences
- Softcover
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Language: English
Published by Springer, 2019
Series: Learning Materials in Biosciences, Book 13 of 39. Book 13 of 39 - Learning Materials in Biosciences
- Softcover
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Language: English
Published by Springer, 2019
Series: Learning Materials in Biosciences, Book 13 of 39. Book 13 of 39 - Learning Materials in Biosciences
- Softcover
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Language: English
Published by Springer, 2019
Series: Learning Materials in Biosciences, Book 13 of 39. Book 13 of 39 - Learning Materials in Biosciences
- Softcover
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Language: English
Published by Springer, 2019
Series: Learning Materials in Biosciences, Book 13 of 39. Book 13 of 39 - Learning Materials in Biosciences
- Softcover
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Paperback. Condition: Brand New. 313 pages. 9.25x6.50x0.75 inches. In Stock.

Language: English
Published by Springer, 2019
Series: Learning Materials in Biosciences, Book 13 of 39. Book 13 of 39 - Learning Materials in Biosciences
- Softcover
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Taschenbuch. Condition: Neu. Essentials in Fermentation Technology | Aydin Berenjian | Taschenbuch | Learning Materials in Biosciences | x | Englisch | 2019 | Springer | EAN 9783030162290 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anb…ieter: preigu.

Language: English
Published by Springer, 2019
Series: Learning Materials in Biosciences, Book 13 of 39. Book 13 of 39 - Learning Materials in Biosciences
- Softcover
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Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This textbook teaches the principles and applications of fermentation technology, bioreactors, bioprocess variables and their measurement, key product separation and purification techniques as well as bioprocess economics in an easy to understand w…ay. The multidisciplinary science of fermentation applies scientific and engineering principles to living organisms or their useful components to produce products and services beneficial for our society. Successful exploitation of fermentation technology involves knowledge of microbiology and engineering. Thus the book serves as a must-have guide for undergraduates and graduate students interested in Biochemical Engineering and Microbial Biotechnology.

Language: English
Published by Springer, 2019
Series: Learning Materials in Biosciences, Book 13 of 39. Book 13 of 39 - Learning Materials in Biosciences
- Softcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
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Language: English
Published by Springer, 2019
Series: Learning Materials in Biosciences, Book 13 of 39. Book 13 of 39 - Learning Materials in Biosciences
- Softcover
- Print on Demand
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Language: English
Published by Springer International Publishing Jul 2019, 2019
Series: Learning Materials in Biosciences, Book 13 of 39. Book 13 of 39 - Learning Materials in Biosciences
- Softcover
- Print on Demand
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.
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Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This textbook teaches the principles and applications of fermentation technology, bioreactors, bioprocess variables and their measurement, key product separation and purification techniques as well as bioprocess economics in an easy… to understand way. The multidisciplinary science of fermentation applies scientific and engineering principles to living organisms or their useful components to produce products and services beneficial for our society. Successful exploitation of fermentation technology involves knowledge of microbiology and engineering. Thus the book serves as a must-have guide for undergraduates and graduate students interested in Biochemical Engineering and Microbial Biotechnology 328 pp. Englisch.

Language: English
Published by Springer International Publishing, 2019
Series: Learning Materials in Biosciences, Book 13 of 39. Book 13 of 39 - Learning Materials in Biosciences
- Softcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Concise overview on fermentation technology in theory and practiceCovers the whole up- and downstream process Teaches this multidisciplinary topic in a highly-readable mannerDr. Ayd.

Language: English
Published by Springer, 2019
Series: Learning Materials in Biosciences, Book 13 of 39. Book 13 of 39 - Learning Materials in Biosciences
- Softcover
- Print on Demand
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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Language: English
Published by Springer, Springer Jul 2019, 2019
Series: Learning Materials in Biosciences, Book 13 of 39. Book 13 of 39 - Learning Materials in Biosciences
- Softcover
- Print on Demand
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000
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Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This textbook teaches the principles and applications of fermentation technology, bioreactors, bioprocess variables and their measurement, key product separation and purification techniques as well as bioprocess economics in an easy to…understand way. The multidisciplinary science of fermentation applies scientific and engineering principles to living organisms or their useful components to produce products and services beneficial for our society. Successful exploitation of fermentation technology involves knowledge of microbiology and engineering. Thus the book serves as a must-have guide for undergraduates and graduate students interested in Biochemical Engineering and Microbial BiotechnologySpringer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 328 pp. Englisch.