Seller: Ria Christie Collections, Uxbridge, United Kingdom
US$ 19.06
Quantity: Over 20 available
Add to basketCondition: New. In.
Published by Art. Institut Orell Füssli, Zürich, 1905
Seller: Great Northern Books, Minneapolis, MN, U.S.A.
Staplebound pamphlet. Condition: Fair. 4th and improved edition. Cover dampstained, former owner's name on title page.
Paperback. Condition: As New. 1996 German language paperback. Minor shelf wear to covers and edges. Pages are unmarked.
Published by Füssli, Zürich, 1950
Seller: Antiquariat Johann Forster, Friedenweiler, BW, Germany
OLwd., Condition: sehr guter Zustand. (s. Foto). 8. Aufl. Zürich, Füssli, 1950. 8°. 137 S. OLwd., sehr guter Zustand. (s. Foto). Sprache: de.
Seller: Ria Christie Collections, Uxbridge, United Kingdom
US$ 35.72
Quantity: Over 20 available
Add to basketCondition: New. In.
Von den französischen Bezeichnungen ausgehendes gastronomisches Fachwörterbuch mit Übersetzungen ins Englische und Deutsche. - Am Schluss einige handschriftl. Ergänzungen in Bleistift.
Published by Orell Füssli Vlg., Zürich, 1911
Seller: Antiquariat Narrenschiff, Trin, Switzerland
Untergebiet: Varia Zustand: Gebrauchssp. Seiten: 53 S Auflage: Fünfte verb.Aufl. Format: 8°. Einband: kt. Gebiet: Kochbücher.
Language: English
Published by Creative Media Partners, LLC Jul 2023, 2023
ISBN 10: 1019724706 ISBN 13: 9781019724705
Seller: AHA-BUCH GmbH, Einbeck, Germany
Buch. Condition: Neu. Neuware - This comprehensive dictionary is the ultimate guide to translating menus in three of the world's most widely spoken languages - English, French, and German. Whether you're a frequent traveler, a student of language, or just someone with a passion for food, this book is an essential addition to your library. With over 20,000 entries, it covers everything from haute cuisine to street food - no menu will ever be a mystery again!This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Published by Zürich: Orell Füssli, 9. Auflage 1955. 137 S., 3 Bl. OLeinen., 1955
Seller: Versandantiquariat Pia Oberacker-Pilick, Karlsruhe, Germany
Association Member: GIAQ
Leicht bestoßen, Name auf vorderem Innendeckel, sonst gutes Exemplar. (PBS.06c).
Seller: suspiratio - online bücherstube lic.phil h.b., Basel, Switzerland
Softcover. Condition: Gut. paperback, 85 seiten, gut erhalten.
Condition: New. Print on Demand.
Language: German
Published by Zürich. Orell Fussli Verlag, 1961
Seller: Antiquariat Udo Schwörer, Pforzheim, Germany
OPd. Condition: Gut. 85 S. krankheitsbedingt erfolgt der Versand nur 1x pro Woche. Sprache: Deutsch.
Condition: New. Print on Demand.
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Published by Librairie Fischbacher, Paris
Couverture souple. Condition: bon. RO40261355: Non daté. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Quelques rousseurs. 53 pages. Texte sur 3 colonnes, en français, anglais et allemand. Etiquette de code sur la couverture. . . . Classification Dewey : 641.013-Gastronomie.
Published by Wertheimer, Lea & Co, London. 1888. Second and improved edition., 1888
Seller: Much Ado Books, Alfriston, SUSSE, United Kingdom
US$ 81.78
Quantity: 1 available
Add to basketHardback. Condition: Good. Good (+) (shaken, with all pages present but some sections pulling apart).
Condition: New. PRINT ON DEMAND.
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
US$ 35.81
Quantity: Over 20 available
Add to basketHRD. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Published by Zürich. Druck und Verlag: Art. Institut Orell Füssli., 1911
Fifth and improved edition. 8°. 1 Bl., VI, 53 S., 7 S. Inserate. Originalbroschur. Kanten leicht berieben. Name auf erstem Blatt und Hinterdeckel. Sprache: n.
Condition: New. Print on Demand.
Condition: New. Print on Demand.
Condition: New. PRINT ON DEMAND.