Seller: Books From California, Simi Valley, CA, U.S.A.
Hardcover. Condition: Very Good.
Condition: As New. Unread book in perfect condition.
Condition: New.
Language: English
Published by Schiffer Publishing Ltd, US, 2015
ISBN 10: 0764348728 ISBN 13: 9780764348723
Seller: Rarewaves USA, OSWEGO, IL, U.S.A.
Hardback. Condition: New. If you enjoy experimental cooking, take the first steps to becoming a master pickler by diving into this world of pickled delicacies. Experts have compiled 174 recipes with instructions for pickling fruit, vegetables, mushrooms, eggs, fish, cheese, and more in numerous types of alcohol, vinegar, and oil as well as sweet syrups, savory salts, and other seasonings. Clementines in whiskey, pickled radishes, curry pears, goat cheese provençal, and eggplants in syrup are just a handful of delicious concoctions to indulge in or give away as gifts. Detailed ingredients, essential prep work (blanching, steaming, and filtering), and storage tips are included with the recipes, which are written to be followed with ease. But do not feel obliged to conform-part of the fun is discovering new techniques and surprising yourself with the results. A glossary with all the pickling vocabulary you'll ever need introduces you to this colorful culinary niche.
Language: English
Published by Schiffer Publishing Ltd, US, 2015
ISBN 10: 0764348728 ISBN 13: 9780764348723
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
US$ 31.99
Quantity: Over 20 available
Add to basketHardback. Condition: New. If you enjoy experimental cooking, take the first steps to becoming a master pickler by diving into this world of pickled delicacies. Experts have compiled 174 recipes with instructions for pickling fruit, vegetables, mushrooms, eggs, fish, cheese, and more in numerous types of alcohol, vinegar, and oil as well as sweet syrups, savory salts, and other seasonings. Clementines in whiskey, pickled radishes, curry pears, goat cheese provençal, and eggplants in syrup are just a handful of delicious concoctions to indulge in or give away as gifts. Detailed ingredients, essential prep work (blanching, steaming, and filtering), and storage tips are included with the recipes, which are written to be followed with ease. But do not feel obliged to conform-part of the fun is discovering new techniques and surprising yourself with the results. A glossary with all the pickling vocabulary you'll ever need introduces you to this colorful culinary niche.
Language: German
Published by Stocker Leopold Verlag, 2007
ISBN 10: 3702011595 ISBN 13: 9783702011598
Seller: medimops, Berlin, Germany
Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Language: German
Published by Stocker Leopold Verlag, 2007
ISBN 10: 3702011595 ISBN 13: 9783702011598
Seller: medimops, Berlin, Germany
Condition: as new. Wie neu/Like new.
Language: German
Published by Stocker Leopold Verlag, 2008
ISBN 10: 370201196X ISBN 13: 9783702011963
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Condition: as new. Wie neu/Like new.
Language: German
Published by Stocker Leopold Verlag, 2017
ISBN 10: 3702016511 ISBN 13: 9783702016517
Seller: medimops, Berlin, Germany
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
Language: German
Published by Stocker Leopold Verlag, 2008
ISBN 10: 370201196X ISBN 13: 9783702011963
Seller: medimops, Berlin, Germany
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
Language: German
Published by Stocker Leopold Verlag, 2008
ISBN 10: 370201196X ISBN 13: 9783702011963
Seller: medimops, Berlin, Germany
Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Language: German
Published by Stocker Leopold Verlag, 2017
ISBN 10: 3702016511 ISBN 13: 9783702016517
Seller: medimops, Berlin, Germany
Condition: as new. Wie neu/Like new.
Language: German
Published by Stocker Leopold Verlag, 2017
ISBN 10: 3702016511 ISBN 13: 9783702016517
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Language: German
Published by Stocker Leopold Verlag, 2008
ISBN 10: 370201196X ISBN 13: 9783702011963
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Language: German
Published by Stocker, L; 2., Edition (1. September 2008), 2008
ISBN 10: 370201196X ISBN 13: 9783702011963
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Hardback. Condition: New.
Language: German
Published by Stocker Leopold Verlag 2008-09-01, 2008
ISBN 10: 370201196X ISBN 13: 9783702011963
Seller: Chiron Media, Wallingford, United Kingdom
US$ 19.34
Quantity: 3 available
Add to basketHardcover. Condition: New.
Seller: Revaluation Books, Exeter, United Kingdom
US$ 27.56
Quantity: 2 available
Add to basketHardcover. Condition: Brand New. 125 pages. German language. 8.82x6.54x0.47 inches. In Stock.
Language: German
Published by Stocker Leopold Verlag, 2008
ISBN 10: 370201196X ISBN 13: 9783702011963
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New.
Language: German
Published by Stocker Leopold Verlag 2008-09-01, 2008
ISBN 10: 370201196X ISBN 13: 9783702011963
Seller: Chiron Media, Wallingford, United Kingdom
US$ 20.60
Quantity: 3 available
Add to basketHardcover. Condition: New.
Language: German
Published by Stocker Leopold Verlag, 2008
ISBN 10: 370201196X ISBN 13: 9783702011963
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
US$ 22.77
Quantity: 3 available
Add to basketCondition: New.
Language: German
Published by Stocker Leopold Verlag, 2008
ISBN 10: 370201196X ISBN 13: 9783702011963
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New.
Language: German
Published by Stocker Leopold Verlag, 2008
ISBN 10: 370201196X ISBN 13: 9783702011963
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
US$ 26.31
Quantity: 3 available
Add to basketCondition: As New. Unread book in perfect condition.
Language: English
Published by Schiffer Publishing Ltd, US, 2015
ISBN 10: 0764348728 ISBN 13: 9780764348723
Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.
Hardback. Condition: New. If you enjoy experimental cooking, take the first steps to becoming a master pickler by diving into this world of pickled delicacies. Experts have compiled 174 recipes with instructions for pickling fruit, vegetables, mushrooms, eggs, fish, cheese, and more in numerous types of alcohol, vinegar, and oil as well as sweet syrups, savory salts, and other seasonings. Clementines in whiskey, pickled radishes, curry pears, goat cheese provençal, and eggplants in syrup are just a handful of delicious concoctions to indulge in or give away as gifts. Detailed ingredients, essential prep work (blanching, steaming, and filtering), and storage tips are included with the recipes, which are written to be followed with ease. But do not feel obliged to conform-part of the fun is discovering new techniques and surprising yourself with the results. A glossary with all the pickling vocabulary you'll ever need introduces you to this colorful culinary niche.
Language: German
Published by Stocker Leopold Verlag, 2017
ISBN 10: 3702016511 ISBN 13: 9783702016517
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
US$ 27.25
Quantity: 2 available
Add to basketCondition: As New. Unread book in perfect condition.
Condition: New. KlappentextrnrnIf you enjoy experimental cooking, take the first steps to becoming a master pickler by diving into this world of pickled delicacies. Experts have compiled 174 recipes with instructions for pickling fruit, vegetables, mushrooms, e.
Language: German
Published by Stocker Leopold Verlag, 2017
ISBN 10: 3702016511 ISBN 13: 9783702016517
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Language: German
Published by Stocker Leopold Verlag, 2017
ISBN 10: 3702016511 ISBN 13: 9783702016517
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New.