Chef Edited (7 results)

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    • Language: English

      Published by Berkley Books, New York, 2004

      0425180883 / 9780425180884

      • Softcover

      Seller: gearbooks, The Bronx, NY, U.S.A.gearbooks

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      Condition: Used - Good

      US$ 15.00

      US$ 5.99 shipping 
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      Quantity: 1 available

      Soft Cover. Condition: Good. Berkley Tradepaperback Ed.,2004. 312 pp. Solidly bound copy with minimal use, crisp pages and clean text.

    • Published by Holt, Rinehart and Winston, 1971

      • Hardcover
      • First Edition

      Seller: Bookshop Baltimore, Baltimore, MD, U.S.A.Bookshop Baltimore

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      Condition: Used - Good

      US$ 7.00

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      Hardcover. First Edition. 152 pages. Clean text, boards and endpapers have dark discoloration, does not affect the text. Illustrated with color photos. Various recipes include Avocado Pri-Artzenu, Matbeylah (stuffed tomatoes with cheese) , Orez Bombay ( curried rice with nuts) , Chamitzah Borscht (meat and beet soup) , Mimrach D

    • Published by Associated Newspapers Ltd., London, 1934

      • Hardcover
      • First Edition

      Seller: J. W. Mah, Burnaby, BC, CanadaJ. W. Mah

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      Condition: Used - Very good

      Original price: US$ 19.97; 15% off

      Current price: US$ 16.98

      US$ 9.99 shipping 
      Ships from Canada to U.S.A.

      Quantity: 1 available

      Hardcover. Condition: Very Good. No Jacket. 1st. (UK) Green cloth with black titles, 704pp, index. Colour frontis showing three desserts, and 3 other coloured plates showing prepared dishes; 24 numbered B&W plates. There are over two thousand recipes, which, according to the introduction, "have been simplified without producing

    • Language: English

      Published by Associated Newspapers Ltd, London, 1934

      • Hardcover

      Seller: J J Basset Books, bassettbooks, bookfarm.co.uk, Peter Tavy, United KingdomJ J Basset Books, bassettbooks, bookfarm.co.uk

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      Condition: Used - Very good

      US$ 20.69

      US$ 26.79 shipping 
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      Green Cloth. Condition: VERY GOOD ( AVERAGE). No Jacket. First Edition. Browned page edges,faded spine.Please email for further details Size: 8vo - over 7¾" - 9¾" Thick. Illustrations Reproduced from Dishes Prepared from Recipes Given in the Book (illustrator). Not Inscribed or Signed.

    • Published by Thornton Butterworth, London, 1927

      • Hardcover

      Seller: cookbookjj, Pasadena, CA, U.S.A.cookbookjj

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      Condition: Used - Good

      US$ 30.00

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      Quantity: 1 available

      Hardcover. Condition: Good. Dust Jacket Condition: acceptable. GOOD chipped dj.

    • Published by Associated Newspapers, London England, 1934

      • Hardcover
      • First Edition

      Seller: The London Bookworm, East Sussex, United KingdomThe London Bookworm

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      Condition: Used - Good

      US$ 14.89

      US$ 32.14 shipping 
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      Cloth. Condition: Good. First Edition. Over two thousand recipes and hints on: Housework. Labour-Saving Devices. Kitchen Equipment. Gas, Electric, and Other Methods of Cooking. Marketing. Vegetable Cookery. Invalid Cookery. Pickles & Preserves. Beverages. Carving. Table Service. The illustrations have been reproduced from dishes

    • Published by Associated Newspapers, London England, 1934

      • Hardcover
      • First Edition

      Seller: The London Bookworm, East Sussex, United KingdomThe London Bookworm

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      Condition: Used - Good

      US$ 14.89

      US$ 32.14 shipping 
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      Quantity: 1 available

      Cloth. Condition: Good. First Edition. Over two thousand recipes and hints on: Housework. Labour-Saving Devices. Kitchen Equipment. Gas, Electric, and Other Methods of Cooking. Marketing. Vegetable Cookery. Invalid Cookery. Pickles & Preserves. Beverages. Carving. Table Service. The illustrations have been reproduced from dishes