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Progressive Catering: FULL SET Volumes 1, 2, 3 & 4: A Comprehensive Treatment of Food, Cookery, Drink, Catering Services and Management
Language: English
Published by The Caxton Publishing Company, Limited, London, UK, 1952
ISBN 10: 0276424247 ISBN 13: 9780276424243
US$ 34.41
US$ 28.06 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcovers. Condition: Good ++/Very Good. Dust Jacket Condition: No Dustjacket (as Issued?). Reprint. COMPLETE SET. FOUR HARDBACK BINDING WITHOUT DUSTJACKTS. HEAVY - will be expensive to send outside the UK. Volume One has 318 pages, Volume 2 has 353 pages, Volume 3 has 378 pages and volume 4 has 406 including the index for the four volumes. No dustjackerts. Very clean dark blue textured hardback bindings with light wear to boards' corners and spine-ends. Dulled gilt-coloured titles to spine. B&W photographic illustrations throuyghout. Tape marks to inside of boards, pencil name and address to flyleaf of first two volunmes o/w pages are very clean. (ALSO HAVE ANOTHER VOLUME TWO IS WHICH HAS WEAR TO HARDBACK BINDING EDGES AND CORNERS AND BUBBLING TO BACK BOARD WUITH REGLUED BACK ENDPAPER AND WITH LIGHTLY MARKED PAGES FOR £7.00).
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US$ 55.05
US$ 13.36 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardback. Condition: Good. No Jacket. Reprint. How to cater - no recipes but everything you will need to know about the ingredients, drinks, and the serving. This is a 4 volume set with a shipping weight of 4kg, please contact us before placing an order. Size: 8vo - over 7¾" - 9¾" tall. Book.
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US$ 82.58
US$ 13.36 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardback. Condition: Good. No Jacket. First Edition. How to cater - no recipes but everything you will need to know about the ingredients, drinks, and the serving. This is a 4 volume set with a shipping weight of 4kg, please contact us before placing an order. Size: 8vo - over 7¾" - 9¾" tall. Book.
