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Folse John (153 results)
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Hot Beignets & Warm Boudoirs
Language: English
Published by Chef John Folse & Co, 1999
ISBN 10: 0962515264 ISBN 13: 9780962515262
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Hot Beignets & Warm Boudoirs
Language: English
Published by Chef John Folse & Co, 1999
ISBN 10: 0962515264 ISBN 13: 9780962515262
Seller: 3Brothers Bookstore, Egg harbor township, NJ, U.S.A.
Seller rating 5 out of 5 stars
Condition: very_good. Cover may have light wear, pages in very good condition and binding is sturdy; may have other light shelf wear or creases. May have notes or highlighting.
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The Evolution of Cajun and Creole Cuisine
Language: English
Published by Chef John Folse & Co, 1989
ISBN 10: 0962515205 ISBN 13: 9780962515200
Condition: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.
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Hot Beignets & Warm Boudoirs
Language: English
Published by Chef John Folse & Co, 1999
ISBN 10: 0962515264 ISBN 13: 9780962515262
Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.
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The Evolution of Cajun and Cre
Language: English
Published by Chef John Folse & Co, 1989
ISBN 10: 0962515205 ISBN 13: 9780962515200
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Hot Beignets and Warm Boudoirs
Language: English
Published by Chef John Folse & Co, 1999
ISBN 10: 0962515264 ISBN 13: 9780962515262
Condition: Very Good. Very Good Condition. Five star seller - Buy with confidence!
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Hot Beignets & Warm Boudoirs
Language: English
Published by Chef John Folse & Co, 1999
ISBN 10: 0962515264 ISBN 13: 9780962515262
Hardcover. Condition: Very Good. No Jacket. Former library book; Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Hot Beignets & Warm Boudoirs
Language: English
Published by Chef John Folse & Co, 1999
ISBN 10: 0962515264 ISBN 13: 9780962515262
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Hot Beignets & Warm Boudoirs
Language: English
Published by Chef John Folse & Co, 1999
ISBN 10: 0962515264 ISBN 13: 9780962515262
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Hot Beignets & Warm Boudoirs
Language: English
Published by Chef John Folse & Co, 1999
ISBN 10: 0962515264 ISBN 13: 9780962515262
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Spiral-bound. Condition: Fair.
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spiral_bound. Condition: Fair.
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Spiral-bound. Condition: Good.
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Lodge Presents Chef John Folse's Cast Iron Cooking : An Historical Collection from America's Culinary Regions
Language: English
Published by Chef John Folse & Company, 1996
ISBN 10: 0962515256 ISBN 13: 9780962515255
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Lodge Presents Chef John Folse's Cast Iron Cooking : An Historical Collection from America's Culinary Regions
Language: English
Published by Chef John Folse & Company, 1996
ISBN 10: 0962515256 ISBN 13: 9780962515255
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Hot Beignets & Warm Boudoirs
Language: English
Published by Chef John Folse & Co, 1999
ISBN 10: 0962515264 ISBN 13: 9780962515262
Seller: Bay State Book Company, North Smithfield, RI, U.S.A.
Seller rating 5 out of 5 stars
Condition: very_good.
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Lodge Presents Chef John Folse's Cast Iron Cooking
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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Chef John Folse's Plantation Celebrations
Language: English
Published by Chef John Folse & Co, 1994
ISBN 10: 0962515221 ISBN 13: 9780962515224
Condition: Good. SIGNED BY THE AUTHOR A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact (including dust cover, if applicable). The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include "From the library of" labels or limited small stickers. Book may have a remainder mark or be a price cutter.
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Chef John Folse's Plantation Celebrations
Language: English
Published by Chef John Folse & Co (edition 2nd Printing), 1994
ISBN 10: 0962515221 ISBN 13: 9780962515224
Hardcover. Condition: Very Good. 2nd Printing. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
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Spiral-bound. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Unknown. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Unknown. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Unknown. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Unknown. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Unknown. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Unknown. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Unknown. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Unknown. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Hot Beignets & Warm Boudoirs
Language: English
Published by Chef John Folse & Co, 1999
ISBN 10: 0962515264 ISBN 13: 9780962515262
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Chef John Folse's Plantation Celebrations
Language: English
Published by Chef John Folse & Co, 1994
ISBN 10: 0962515221 ISBN 13: 9780962515224
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
