Joyce Boye (110 results)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 41.94
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.BargainBookStores
Contact seller5-star sellerCondition: New
US$ 54.88
Free ShippingShips within U.S.A.Quantity: 5 available
Paperback or Softback. Condition: New. Amazing Cloudscapes: People and Faces. Book.
Language: English
Published by New York, Springer. 2012
Series: Food Engineering, Book 13 of 46. Book 13 of 46 - Food Engineering
- Softcover
Seller: Universitätsbuchhandlung Herta Hold GmbH, Berlin, GermanyUniversitätsbuchhandlung Herta Hold GmbH
Contact seller4-star sellerCondition: Used
US$ 23.47
US$ 34.17 shippingShips from Germany to U.S.A.Quantity: 1 available
XVIII, 681 p. Softcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Stamped. Food Engineering Series. Sprache: Englisch.
- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
Contact seller5-star sellerCondition: New
US$ 38.86
US$ 20.45 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
PF. Condition: New.
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
US$ 43.59
US$ 15.81 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
Language: English
Published by Springer 2012
Series: Food Engineering, Book 13 of 46. Book 13 of 46 - Food Engineering
- Hardcover
Seller: Anybook.com, Lincoln, United KingdomAnybook.com
Contact seller5-star sellerCondition: Used - Good
US$ 43.45
US$ 17.95 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1250grams, ISBN:9781461415862.
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 42.23
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 56.23
US$ 13.20 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Brand New. 120 pages. 11.00x8.50x0.29 inches. In Stock.
Language: English
Published by Boca Raton, Fla, CRC Press, c. 2010
Series: Electro-Technologies for Food Processing Series, Book 3 of 3. Book 3 of 3 - Electro-Technologies for Food Processing Series
- Hardcover
- First Edition
Seller: Universitätsbuchhandlung Herta Hold GmbH, Berlin, GermanyUniversitätsbuchhandlung Herta Hold GmbH
Contact seller4-star sellerCondition: Used
US$ 50.45
US$ 34.17 shippingShips from Germany to U.S.A.Quantity: 1 available
1st ed. 1 online resource (512 p.). Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Electro-technologies for food processing series…. Sprache: Englisch.
Novel Food Processing : Effects on Rheological and Functional Properties
Ahmed, Jasim (EDT); Ramaswamy, Hosahalli S. (EDT); Kasapis, Stefan (EDT); Boye, Joyce I. (EDT)
Language: English
Published by CRC Press 2017
Series: Electro-Technologies for Food Processing Series, Book 3 of 3. Book 3 of 3 - Electro-Technologies for Food Processing Series
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 108.55
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: Harry Righton, evesham, United KingdomHarry Righton
Contact seller5-star sellerCondition: Used - Very good
US$ 95.17
US$ 26.40 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. No Jacket. no dustjacket. Size: 8vo - over 7¾ - 9¾" tall. Book.
Novel Food Processing : Effects on Rheological and Functional Properties
Ahmed, Jasim (EDT); Ramaswamy, Hosahalli S. (EDT); Kasapis, Stefan (EDT); Boye, Joyce I. (EDT)
Language: English
Published by CRC Press 2017
Series: Electro-Technologies for Food Processing Series, Book 3 of 3. Book 3 of 3 - Electro-Technologies for Food Processing Series
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 125.68
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
Language: English
Published by CRC Press 2017
Series: Electro-Technologies for Food Processing Series, Book 3 of 3. Book 3 of 3 - Electro-Technologies for Food Processing Series
- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
US$ 119.75
US$ 8.58 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New. pp. 510.
Novel Food Processing : Effects on Rheological and Functional Properties
Ahmed, Jasim (EDT); Ramaswamy, Hosahalli S. (EDT); Kasapis, Stefan (EDT); Boye, Joyce I. (EDT)
Language: English
Published by CRC Press 2017
Series: Electro-Technologies for Food Processing Series, Book 3 of 3. Book 3 of 3 - Electro-Technologies for Food Processing Series
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 112.47
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
Novel Food Processing : Effects on Rheological and Functional Properties
Ahmed, Jasim (EDT); Ramaswamy, Hosahalli S. (EDT); Kasapis, Stefan (EDT); Boye, Joyce I. (EDT)
Language: English
Published by CRC Press 2017
Series: Electro-Technologies for Food Processing Series, Book 3 of 3. Book 3 of 3 - Electro-Technologies for Food Processing Series
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 115.42
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.
Novel Food Processing: Effects on Rheological and Functional Properties (Electro-Technologies for Food Processing Series)
Ahmed, Jasim [Editor]; Ramaswamy, Hosahalli S. [Editor]; Kasapis, Stefan [Editor]; Boye, Joyce I. [Editor];
Language: English
Published by CRC Press 2009
Series: Electro-Technologies for Food Processing Series, Book 3 of 3. Book 3 of 3 - Electro-Technologies for Food Processing Series
- Hardcover
Seller: Weird Books, Napa, CA, U.S.A.Weird Books
Contact seller5-star sellerCondition: Used - Good
US$ 131.13
US$ 6.65 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: Good. Very Good text, Previous owner name inside cover. US orders shipped via US Mail. International orders shipped via DHL. Additional postage may be required on oversize books and sets. NO prison orders.
Language: English
Published by Taylor & Francis Ltd 2017
Series: Electro-Technologies for Food Processing Series, Book 3 of 3. Book 3 of 3 - Electro-Technologies for Food Processing Series
- Softcover
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
Contact seller5-star sellerCondition: New
US$ 115.43
US$ 27.75 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
Novel Food Processing: Effects on Rheological and Functional Properties (Electro-Technologies for Food Processing Series)
Jasim Ahmed, Hosahalli S. Ramaswamy, Stefan Kasapis, Joyce I. Boye
Language: English
Published by CRC Press 2017-07-21 2017
Series: Electro-Technologies for Food Processing Series, Book 3 of 3. Book 3 of 3 - Electro-Technologies for Food Processing Series
- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
Contact seller5-star sellerCondition: New
US$ 121.31
US$ 20.45 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
Paperback. Condition: New.
Language: English
Published by Springer 2014
Series: Food Engineering, Book 13 of 46. Book 13 of 46 - Food Engineering
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 140.35
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
Language: English
Published by Springer 2014
Series: Food Engineering, Book 13 of 46. Book 13 of 46 - Food Engineering
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
Contact seller4-star sellerCondition: New
US$ 143.00
Free ShippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
Language: English
Published by CRC Press 2017
Series: Electro-Technologies for Food Processing Series, Book 3 of 3. Book 3 of 3 - Electro-Technologies for Food Processing Series
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
US$ 139.20
US$ 3.99 shippingShips within U.S.A.Quantity: 3 available
Condition: New. pp. 510.
Language: English
Published by CRC Press 2017
Series: Electro-Technologies for Food Processing Series, Book 3 of 3. Book 3 of 3 - Electro-Technologies for Food Processing Series
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
US$ 130.15
US$ 15.81 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 126.43
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
- Softcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
Contact seller4-star sellerCondition: Used - As new
US$ 115.56
US$ 33.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 145.90
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
Language: English
Published by CRC Press 2017
Series: Electro-Technologies for Food Processing Series, Book 3 of 3. Book 3 of 3 - Electro-Technologies for Food Processing Series
- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
US$ 144.49
US$ 11.33 shippingShips from Germany to U.S.A.Quantity: 3 available
Condition: New. pp. 510.
Language: English
Published by Springer 2014
Series: Food Engineering, Book 13 of 46. Book 13 of 46 - Food Engineering
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
US$ 145.63
US$ 15.81 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
Language: English
Published by Springer 2014
Series: Food Engineering, Book 13 of 46. Book 13 of 46 - Food Engineering
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 145.62
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.
Language: English
Published by Springer New York 2014
Series: Food Engineering, Book 13 of 46. Book 13 of 46 - Food Engineering
- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
US$ 115.62
US$ 55.81 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New.
Language: English
Published by Springer 2014
Series: Food Engineering, Book 13 of 46. Book 13 of 46 - Food Engineering
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
US$ 167.55
US$ 3.99 shippingShips within U.S.A.Quantity: 4 available
Condition: New. pp. 704.
