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Kwamina Banson (64 results)
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Beginner's Guide to Pig Production and Management: A Comprehensive Handbook and Training Manual
Language: English
Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208063922 ISBN 13: 9786208063924
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 78.59
US$ 16.12 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
-
Beginner's Guide to Pig Production and Management
Language: English
Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208063922 ISBN 13: 9786208063924
Condition: New.
-
Impact and Evaluation of Innovations on Marketing of Fresh Produce
Language: English
Published by LAP LAMBERT Academic Publishing, 2014
ISBN 10: 3659545775 ISBN 13: 9783659545771
Taschenbuch. Condition: Neu. Impact and Evaluation of Innovations on Marketing of Fresh Produce | Kwamina Ewur Banson | Taschenbuch | 160 S. | Englisch | 2014 | LAP LAMBERT Academic Publishing | EAN 9783659545771 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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Beginner's Guide to Pig Production and Management | A Comprehensive Handbook and Training Manual
Language: English
Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208063922 ISBN 13: 9786208063924
Taschenbuch. Condition: Neu. Beginner's Guide to Pig Production and Management | A Comprehensive Handbook and Training Manual | Kwamina Banson | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2024 | LAP LAMBERT Academic Publishing | EAN 9786208063924 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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Beginner's Guide to Pig Production and Management: A Comprehensive Handbook and Training Manual
Language: English
Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208063922 ISBN 13: 9786208063924
Condition: Hervorragend. Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher | The primary objective of this book or manual is to equip beginners with essential knowledge and practical skills in pig production, covering all aspects from understanding breeds and housing to nutrition and overall farm management. It aims to promote best practices that enhance productivity, animal welfare, and sustainability, ensuring that new farmers can effectively manage their operations. The manual also focuses on improving animal health and welfare by providing detailed guidance on disease prevention, hygiene, and general care. Additionally, it encourages the adoption of environmentally sustainable practices and ethical considerations in farming. By offering strategies for efficient resource management, cost control, and marketing, the manual seeks to support the economic success of pig farmers. Ultimately, it aims to empower readers to make informed decisions that will lead to successful and sustainable pig farming operations, with a focus on scalability and long-term growth.
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Guide du débutant pour la production et la gestion des porcs: Un manuel complet et un manuel de formation (French Edition)
Language: French
Published by Editions Notre Savoir, 2024
ISBN 10: 6208193702 ISBN 13: 9786208193706
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 76.57
US$ 16.12 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Impact and Evaluation of Innovations on Marketing of Fresh Produce
Language: English
Published by LAP LAMBERT Academic Publishing, 2014
ISBN 10: 3659545775 ISBN 13: 9783659545771
US$ 246.73
US$ 33.64 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketpaperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Guide du débutant pour la production et la gestion des porcs | Un manuel complet et un manuel de formation
Language: French
Published by Editions Notre Savoir, 2024
ISBN 10: 6208193702 ISBN 13: 9786208193706
Taschenbuch. Condition: Neu. Guide du débutant pour la production et la gestion des porcs | Un manuel complet et un manuel de formation | Kwamina Banson | Taschenbuch | Französisch | 2024 | Editions Notre Savoir | EAN 9786208193706 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.
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Guida per principianti alla produzione e alla gestione dei suini: Un manuale completo e un manuale di formazione (Italian Edition)
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 76.57
US$ 16.12 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Guia para principiantes na produção e gestão de suínos: Um manual abrangente e um manual de formação (Portuguese Edition)
Language: Portuguese
Published by Edições Nosso Conhecimento, 2024
ISBN 10: 6208193737 ISBN 13: 9786208193737
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 76.57
US$ 16.12 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Leitfaden für Einsteiger in die Schweineproduktion und -haltung (German Edition)
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 76.57
US$ 16.12 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Rukowodstwo dlq nachinaüschih po wyraschiwaniü i soderzhaniü swinej | Vseob#emlüschij sprawochnik i uchebnoe posobie
Published by Sciencia Scripts, 2024
ISBN 10: 6208193745 ISBN 13: 9786208193744
Taschenbuch. Condition: Neu. Rukowodstwo dlq nachinaüschih po wyraschiwaniü i soderzhaniü swinej | Vseob#emlüschij sprawochnik i uchebnoe posobie | Kwamina Bänson | Taschenbuch | Russisch | 2024 | Sciencia Scripts | EAN 9786208193744 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.
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Guia para principiantes na produção e gestão de suínos | Um manual abrangente e um manual de formação
Language: Portuguese
Published by Edições Nosso Conhecimento, 2024
ISBN 10: 6208193737 ISBN 13: 9786208193737
Taschenbuch. Condition: Neu. Guia para principiantes na produção e gestão de suínos | Um manual abrangente e um manual de formação | Kwamina Banson | Taschenbuch | Portugiesisch | 2024 | Edições Nosso Conhecimento | EAN 9786208193737 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.
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Taschenbuch. Condition: Neu. Guida per principianti alla produzione e alla gestione dei suini | Un manuale completo e un manuale di formazione | Kwamina Banson | Taschenbuch | Einband - flex.(Paperback) | Italienisch | 2024 | Edizioni Sapienza | EAN 9786208193713 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.
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Taschenbuch. Condition: Neu. Leitfaden für Einsteiger in die Schweineproduktion und -haltung | Ein umfassendes Handbuch und Schulungshandbuch | Kwamina Banson | Taschenbuch | 128 S. | Deutsch | 2024 | Verlag Unser Wissen | EAN 9786208193683 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.
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Beginner's Guide to Pig Production and Management
Language: English
Published by KS Omniscriptum Publishing, 2024
ISBN 10: 6208063922 ISBN 13: 9786208063924
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Beginner's Guide to Pig Production and Management
Language: English
Published by KS Omniscriptum Publishing, 2024
ISBN 10: 6208063922 ISBN 13: 9786208063924
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
US$ 79.13
US$ 4.43 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Impact and Evaluation of Innovations on Marketing of Fresh Produce
Language: English
Published by LAP LAMBERT Academic Publishing Mai 2014, 2014
ISBN 10: 3659545775 ISBN 13: 9783659545771
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Innovation has long been considered to be an important factor for creating and maintaining the competitiveness of nations and firms. In this context special attention is paid to the innovation s impact on resource poor producers. Results of this comprehensive study are presented under characteristics of producers and exporters, relationships between producers and exporters as well as profitability analysis and constraints of the pineapple industry in Ghana as a case study. Furthermore, it is examined whether this innovation adopted by small and medium resource poor pineapple growers enhances their survival in the export market. 160 pp. Englisch.
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Beginner's Guide to Pig Production and Management
Language: English
Published by LAP LAMBERT Academic Publishing Sep 2024, 2024
ISBN 10: 6208063922 ISBN 13: 9786208063924
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 152 pp. Englisch.
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Impact and Evaluation of Innovations on Marketing of Fresh Produce
Language: English
Published by LAP LAMBERT Academic Publishing, 2014
ISBN 10: 3659545775 ISBN 13: 9783659545771
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Banson Kwamina EwurKwamina E. Banson is an expert in Systems Design and Complexity Management. He serves as a lecturer at the Graduate School of Nuclear and Allied Sciences of University of Ghana. He has received numerous awards from.
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Guide du d?butant pour la production et la gestion des porcs
Language: French
Published by Editions Notre Savoir, 2024
ISBN 10: 6208193702 ISBN 13: 9786208193706
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
-
Beginner's Guide to Pig Production and Management
Language: English
Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208063922 ISBN 13: 9786208063924
Condition: New. PRINT ON DEMAND.
-
Guide du d?butant pour la production et la gestion des porcs
Language: French
Published by Editions Notre Savoir, 2024
ISBN 10: 6208193702 ISBN 13: 9786208193706
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
US$ 79.56
US$ 4.43 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
-
Impact and Evaluation of Innovations on Marketing of Fresh Produce
Language: English
Published by LAP LAMBERT Academic Publishing Mai 2014, 2014
ISBN 10: 3659545775 ISBN 13: 9783659545771
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Innovation has long been considered to be an important factor for creating and maintaining the competitiveness of nations and firms. In this context special attention is paid to the innovation's impact on resource poor producers. Results of this comprehensive study are presented under characteristics of producers and exporters, relationships between producers and exporters as well as profitability analysis and constraints of the pineapple industry in Ghana as a case study. Furthermore, it is examined whether this innovation adopted by small and medium resource poor pineapple growers enhances their survival in the export market.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 160 pp. Englisch.
-
Impact and Evaluation of Innovations on Marketing of Fresh Produce
Language: English
Published by LAP LAMBERT Academic Publishing, 2014
ISBN 10: 3659545775 ISBN 13: 9783659545771
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Innovation has long been considered to be an important factor for creating and maintaining the competitiveness of nations and firms. In this context special attention is paid to the innovation s impact on resource poor producers. Results of this comprehensive study are presented under characteristics of producers and exporters, relationships between producers and exporters as well as profitability analysis and constraints of the pineapple industry in Ghana as a case study. Furthermore, it is examined whether this innovation adopted by small and medium resource poor pineapple growers enhances their survival in the export market.
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Guía para principiantes sobre producción y manejo de cerdos
Language: Spanish
Published by Ediciones Nuestro Conocimiento Okt 2024, 2024
ISBN 10: 6208193699 ISBN 13: 9786208193690
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 124 pp. Spanisch.
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Beginner's Guide to Pig Production and Management
Language: English
Published by LAP LAMBERT Academic Publishing Sep 2024, 2024
ISBN 10: 6208063922 ISBN 13: 9786208063924
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The primary objective of this book or manual is to equip beginners with essential knowledge and practical skills in pig production, covering all aspects from understanding breeds and housing to nutrition and overall farm management. It aims to promote best practices that enhance productivity, animal welfare, and sustainability, ensuring that new farmers can effectively manage their operations. The manual also focuses on improving animal health and welfare by providing detailed guidance on disease prevention, hygiene, and general care. Additionally, it encourages the adoption of environmentally sustainable practices and ethical considerations in farming. By offering strategies for efficient resource management, cost control, and marketing, the manual seeks to support the economic success of pig farmers. Ultimately, it aims to empower readers to make informed decisions that will lead to successful and sustainable pig farming operations, with a focus on scalability and long-term growth.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 152 pp. Englisch.
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Beginner's Guide to Pig Production and Management : A Comprehensive Handbook and Training Manual
Language: English
Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208063922 ISBN 13: 9786208063924
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The primary objective of this book or manual is to equip beginners with essential knowledge and practical skills in pig production, covering all aspects from understanding breeds and housing to nutrition and overall farm management. It aims to promote best practices that enhance productivity, animal welfare, and sustainability, ensuring that new farmers can effectively manage their operations. The manual also focuses on improving animal health and welfare by providing detailed guidance on disease prevention, hygiene, and general care. Additionally, it encourages the adoption of environmentally sustainable practices and ethical considerations in farming. By offering strategies for efficient resource management, cost control, and marketing, the manual seeks to support the economic success of pig farmers. Ultimately, it aims to empower readers to make informed decisions that will lead to successful and sustainable pig farming operations, with a focus on scalability and long-term growth.
-
Guide du débutant pour la production et la gestion des porcs
Language: French
Published by Editions Notre Savoir Okt 2024, 2024
ISBN 10: 6208193702 ISBN 13: 9786208193706
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 128 pp. Französisch.
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Guía para principiantes sobre producción y manejo de cerdos | Manual exhaustivo y de formación
Language: Spanish
Published by Ediciones Nuestro Conocimiento, 2024
ISBN 10: 6208193699 ISBN 13: 9786208193690
Taschenbuch. Condition: Neu. Guía para principiantes sobre producción y manejo de cerdos | Manual exhaustivo y de formación | Kwamina Banson | Taschenbuch | Spanisch | 2024 | Ediciones Nuestro Conocimiento | EAN 9786208193690 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu Print on Demand.
