Lebovka (146 results)
Language: English
Published by Cham, Springer International Publishing. 2015
Series: Springer Proceedings in Physics, Book 45 of 166. Book 45 of 166 - Springer Proceedings in Physics
- Hardcover
Seller: Universitätsbuchhandlung Herta Hold GmbH, Berlin, , GermanyUniversitätsbuchhandlung Herta Hold GmbH
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US$ 28.32
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235 mm x 155 mm, 0 g. XI, 374 p. h Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Springer Proceedings in Physics ; 1049. Sprache: Englisch.
Language: English
Published by T & F 2014
- Hardcover
Seller: Books in my Basket, New Delhi, , IndiaBooks in my Basket
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US$ 61.46
US$ 22.92 shippingShips from India to U.S.A.Quantity: 2 available
Hardcover. Condition: New. ISBN:9781439845936.
Language: English
Published by T & F Pod 2014
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Hardcover
- International Edition
Seller: UK BOOKS STORE, London, LONDO, United KingdomUK BOOKS STORE
Contact seller5-star sellerInternational EditionCondition: New
US$ 88.17
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Hardcover. Condition: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requ…ested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 97.04
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Condition: As New. Unread book in perfect condition.
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 111.40
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Condition: New.
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: Majestic Books, Hounslow, , United KingdomMajestic Books
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US$ 105.41
US$ 8.58 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New. pp. 570.
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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US$ 99.23
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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US$ 114.51
US$ 15.82 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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US$ 124.04
US$ 3.99 shippingShips within U.S.A.Quantity: 3 available
Condition: New. pp. 570.
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 114.50
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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US$ 128.50
US$ 11.40 shippingShips from Germany to U.S.A.Quantity: 3 available
Condition: New. pp. 570.
Language: English
Published by Springer 2008
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 134.65
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Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 135.11
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Condition: As New. Unread book in perfect condition.
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 138.32
US$ 2.64 shippingShips within U.S.A.Quantity: 15 available
Condition: As New. Unread book in perfect condition.
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: moluna, Greven, , Germanymoluna
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US$ 88.95
US$ 56.13 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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US$ 131.74
US$ 15.82 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
Language: English
Published by Springer 2008
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
US$ 131.74
US$ 15.82 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
US$ 131.74
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Condition: New. In.
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 146.00
US$ 2.64 shippingShips within U.S.A.Quantity: 15 available
Condition: New.
Language: English
Published by Springer 2008
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 146.00
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Condition: New.
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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US$ 131.72
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.
Language: English
Published by Springer 2008
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 131.72
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Condition: New.
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 147.40
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Condition: New.
Language: English
Published by Springer 2010
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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US$ 141.89
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Condition: New.
Language: English
Published by Springer 2008
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 144.46
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 145.69
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
Language: English
Published by Springer 2010
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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US$ 162.63
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Condition: New.
Language: English
Published by Springer 2010
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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US$ 161.29
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Condition: New. pp. 296.
Language: English
Published by Springer 2008
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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US$ 163.23
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Condition: New. pp. 296.
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: Revaluation Books, Exeter, , United KingdomRevaluation Books
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US$ 151.66
US$ 19.80 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Brand New. 570 pages. 9.25x6.14x1.30 inches. In Stock.
